Teochew Handmade Pau in Toa Payoh Menu

Teochew Handmade Pau in Toa Payoh has no menu available, but can choose from many other options such as Papri Pakori Chaat or Bhel Puri from Chutney Mary. TCC offers many options including Smoked Salmon & Kabocha Soup and Charcoal Prawn Salad. Burger King includes a wide range like Ultimate angus classic bbq or Ultimate angus mushroom swiss. V = vegetarian and Harry's signature wings from . Harry's - Riverside Point offers KFC - Orchard Cineleisure and 6pcs Chicken Feast.

Nearby Sample Menus

  • Deep Fried Sotong with Chili Sauce $13.50
  • Fried Rice with Chicken $6.80
  • Mango Salad with Seafood $10.00
  • Stir Fried Chicken with Basil Leaves $9.00
    • A la carte.
  • Stir Fry Long Bean with Minced Pork $8.00
  • Stir Fry Kangkong Thai Style $8.00
  • Salted Egg Chicken $9.00
  • Phad Thai with Chicken $7.50
  • Beef with Green Pepper (Medium) $21.40
  • Guinness Stout (Can) $8.03
  • Kai Lan with Oyster Sauce (Medium) $12.84
  • Stewed Pig's Tendon $16.05
  • Stewed Pork (Small) $10.70
  • Broccoli with Garlic (Large) $19.26
  • Beef with Tomato Sauce (Small) $16.05
  • Kai Lan with Bean Curd Skin (Medium) $16.05
  • Choco Peanut Butter $13.50
    • Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Prawn Noodle Soup $4.30
  • P7 Intestine Porridge $4.80
  • Curry + Prata $6.30
  • Onion Egg $4.00
  • Rice $0.70
  • Salted Fish w Bean Sprout $5.00
  • 3 Combine Egg Porridge $4.30
  • Minced Meat Egg $4.00
  • Oolong Tea $3.00
  • Black Pepper Fish R $12.00
  • Lime juice $4.00
  • Phad Thai Chicken Noodle (Recommended) $11.90
  • Sprite $3.00
  • Phad Tai Seafood Noodle (Recommended) $11.90
  • Salted Egg Prawn (Recommended) $25.00
  • Chiang Mai Beef Salad $10.90
  • Mocha Latte (Cold) $4.90
  • Chocolate Milkshake $4.50
  • Fanta White Grapes (Can) $2.00
  • Mango Bingsu $13.80
  • Charmisul Soju $18.00
  • Japchae Beef $13.80
    • Glass noodles, carrots, mushroom, spring onion, onion, sesame oil, sesame seed, minced beef.
  • Mocha Latte (Hot) $3.90
  • Plum Fruity Soju $18.00
  • 6pcs Chicken Feast 6 pcs Chicken (Original Recipe / Hot & Crispy), 1 Popcorn Chicken, 5 Hot & Crispy Tenders, 2 med Whipped Potato (U.P. $39.50)
    • SAVE $8!
  • Sjora Strawberry Kiwi (Medium) $3.80
  • Original Recipe Chicken $3.55
  • BBQ Pockett Meal $9.95
    • 1 BBQ Pockett, 3 pcs Nuggets, 1 Side and 1 Drink
  • Pepsi Black (Medium) $3.10
  • Popcorn Chicken $4.60
  • Pepsi (Medium) $3.10
  • Whipped Potato (Medium) $3.40
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Braised chicken feet
  • Mee sua soup with kidney
  • Pork meat ball soup
  • Braised pork noodle
  • Premium loin ribs
  • Preserved vegatable
  • Egg
  • Dry bak kut teh
  • -Chicken pepperoni
    • A mouth-watering combination of savoury chicken pepperoni, chopped basil and 100% mozzarella cheese. Always a treat!
  • Curry zazzle baked rice
    • Spicy chicken chunks, potato cubes, onions and curry sauce over buttered pilaf rice. An all-time local favourite!
  • Turkey bacon aglio olio
    • Garlic and black pepper tossed pasta with sautéed button mushrooms and savoury turkey bacon.
  • -The four cheese
    • Send your tastebuds into a cheesy frenzy with a divine combination of 4 cheeses - mozzarella, parmesan, cheddar and cream cheese.
  • -Veggie lover´s
    • Delightful combination of garden fresh mushrooms, onions, olives and capsicums, sweetened with pineapple chunks and diced tomatoes.
  • ●Specialty
  • -Chic ham and shroom
    • Tender chicken ham with mushrooms.
  • Prawn agliko olio
    • Fresh succulent prawns and spaghetti tossed with garlic and olive oil. Added some chilli padi for the oomph!
  • -fried and 2 pics nuggets
  • Tuna Salad Burger $2.20
  • Mussels Nuggets $3.70(4pcs)/$8.30(10pcs)
  • MOS Burger $3.55
  • Hokkaido Milk Ice Cream (Green Tea)
  • Spicy MOS Burger $3.65
  • Natsumi Fish $3.35
  • French Toast Potato Salad $2.50
  • Chuka Kurage $5.14
    • Marinated jellyfish.
  • Black Pepper Beef Tempura Bento $19.05
    • Black pepper beef set with mixed tempura.
  • Tempura Udon $13.70
    • Mixed tempura.
  • Una Tama Don $10.49
    • Eel with egg rice.
  • Salmon Head $13.70
  • Hamachi Kama $16.91
    • Yellowtail cheek.
  • Yasai Tempura $9.42
    • Mixed vegetable.
  • Unagi (Set of 2) $7.28
    • Eel.
Teochew Handmade Pau

Teochew Handmade Pau



Blk 127 Toa Payoh Lorong 1 #02-02, Singapore 311127, Singapore








Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: 6:00 AM – 12:00 PM
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Takeout ,  Local cuisine

Blk 127 Toa Payoh Lorong 1 #02-02, Singapore 311127, Singapore
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