The Manhattan Fish Market - Changi City Point in Tampines Menu

The Manhattan Fish Market - Changi City Point in Tampines has no menu available, but can choose from many other options such as A1 - Seafood Soup soup + Rice + Drink (海鲜汤 + 饭 + 水) or A2 - Abalone Seafood Soup + Rice + Drink (鲍鱼海鲜汤 + 饭 + 水) from Yan Ji Seafood Soup. Din Tai Fung offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Gin Khao Bistro includes a wide range like (100) Paw Pia Tod or (101) Gai Tod Tom Yum. Pianirossi Sidus Montecucco DOC 2013 and Piccini 1882 Vino Spumante Extra Dry NV from . 75CL.SGg offers Saybons French Food Factory and Broccoli & Cheddar (Cup).

Nearby Sample Menus

  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Mushroom Cheong Fun 冬菇斋肠粉 $6.85
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Crispy Prawn Cheong Fun 脆皮虾肠粉 $8.99
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Steamed Rice 白饭 $1.60
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Wok Fried French Beans and Egg Plant 榄菜肉末茄子四季豆 $19.25
    • With minced pork preserved vegetables.
  • TungLok Pork Shank 同乐元蹄 $29.95
  • Chilled Mango Cream with Pomelo and Sago 杨枝甘露 $6.40
  • Braised “Bee Hoon” with Conpoy and Egg White 元贝赛螃蟹焖米粉 $34.25
  • Braised Bamboo Charcoal Beancurd $25.70
    • With green vegetables in pumpkin sauce.
  • Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
  • Cappuccino $4.50
  • San Pellegrino Sparkling Juice (330ml) $3.20
  • Falafully Yours (V) $9.90
    • Homemade falafel, herbed cherry tomatoes, crumbled feta, caramelized onions, mint yoghurt & spicy tomato chutney.
  • O-Mega Salmon $12.90
    • Grilled rosemary salmon, honey roasted eggplant & crumbled feta.
  • Rose-Mary Salmon Bowl $13.90
    • Grilled rosemary salmon, roasted sesame tofu, pickled Asian cucumber salad, sous-vide egg & furikake.
  • Falafel Bowl (V) $12.90
    • Homemade falafel, herbed cherry tomatoes, grilled peppers, spicy honey roasted eggplant & mixed raisins.
  • Masala Tea $4.00
  • Tuna Meltdown $11.90
    • Flaked tuna mayo, cheddar, mozzarella & tomatoes.
  • -Jalapeño
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • -Honey ham
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • -Button mushrooms
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Creamy Chicken $10.50
    • Chicken in smooth and creamy sauce
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Alfredo $10.50
    • Chicken, chicken ham and broccoli
  • Kimchi Mussels Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie
  • Calamari $5.20
    • Lightly battered Cajun spiced calamari
  • Chicken Sausage $9.20
    • Sliced sausages, broccoli and chilli in creamy tomato sauce
  • Crispy Chicken Fillet $5.90
    • Breaded chicken strips served with chilli sauce
  • Sweet and Sour Vegetable $9.63
    • Mixed vegetable in sweet and sour sauce.
  • Three Treasure Vegetable $10.70
    • Tender babycorns, asparagus, broccoli and mushrooms cooked in a mild garlic sauce.
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • Steamed Wonton (Chicken Wonton) $9.63
    • Chicken Wonton steamed and tossed with soya sauce and garlic.
  • Fish in Spicy Ginger Sauce $12.84
    • Sliced fish cooked in spicy ginger sauce.
  • Chilli Paneer $10.70
    • Cubes of paneer cooked with green pepper, green chili, onion and garlic.
  • Wonton Soup Chicken $9.63
    • Strong clear stock of chicken with greens and wontons.
  • Pepper Chili Paneer $10.70
    • A robust combination of Indian and Chinese spices and ingredients. Indian cottage cheese with assorted capsicum and chili.
  • Stir-fried long beans with sambal
  • Grilled chicken thigh with lettuce wrap
  • Shrimp paste fried rice with seafood
  • Pomelo salad with prawns
  • Egg noodles with crabmeat and prawns
  • Prawn cakes with lemongrass sticks
  • Thai chicken satay
  • Thai chendol
  • Honey Mustard $1.80
  • Broccoli Salad $2.90
  • Dry Aged Patty $7.00
  • Fish Patty $5.00
  • Hainanese Chicken $10.90
  • Sweet & Sour Fish $10.90
  • Truffled Pasta $2.90
  • Teriyaki Chicken & Fries $9.90
  • Oyako Don $8.45
    • Chicken cubes with scrambled eggs on rice.
  • YAYOI Party Set (4 to 6 pax) $53.39
    • Gyoza 5pcs, tori katsu 5pcs, tamagoyaki, tonkatsu, Japanese breaded prawns, cut potatoes, edamame, and cherry tomatoes.
  • Japanese Tonkatsu Bento $18.08
    • Japanese fried breaded pork cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Teriyaki Chicken Don $14.87
    • Teriyaki chicken chop on rice.
  • Manpuku Bento (Ideal for 2pax) $25.57
    • Salt-grilled mackerel with Japanese stir-fry eggplants & sliced pork, Japanese gyoza, mesclun salad, cut potatoes, pickles and rice. Ideal for 2 persons.
  • Shogayaki Don $11.66
    • Stir-fry sliced pork in ginger sauce on rice.
  • Una Don $18.08
    • Unagi on rice.
  • Coca-Cola Zero $3.10
  • Shrimp & Clam Aglio Olio $19.21
    • Velvety aglio olio style spaghetti served with fresh shrimps and sweet clams.
  • Caribbean Cajun Broth-Pot $50.24
    • (For 2 to Share) A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
  • Bombay Fish & Chips [Petite] $12.59
    • Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Singapore Fish & Chips [Petite] $12.59
    • Crispy fish and chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • White Fish with Pesto Parmesan $21.35
    • One of our cheesemeltz series with white fish gratinated with pesto parmesan.
  • Tomato Pesto Seafood Spaghetti $20.28
    • A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
  • Salmon with Cirtrus Crust $23.49
    • Fresh salmon slabs with unique citrus-crusted recipe well-liked by many.
  • Sizzling Curry Rice with Scallop & Chicken $9.90
    • With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.
  • Chicken Pepper Rice $6.50
    • The alternative to our symbolic Beef Pepper Rice! Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Sizzling Curry Rice with Chicken $7.90
    • With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.
  • Pepper Steak $10.90
    • Comes with rice and soup, Australian Striploin. The Undisputed Star! Our Signature Sirloin steak guarantees joy in every bite with its succulence and flavour!
  • Rice $1.00
  • French bean $0.30
  • Salmon Pepper Rice $7.50
    • Premium Norway Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper
  • Ayam penyet
    • Smashed fried chicken
  • cumi-cumi penyet
    • smashed baby squid
  • Bawal penyet
    • Smashed pomfret
  • Udang penyet
    • Smashed fried prawn
  • Empal penyet
    • Smashed beef steak
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • kerupuk udang & emping
    • Prawn crackers
  • Other food we served
  • C504 Stir-fried Chicken with Yellow Ginger 黄姜炒鸡肉 $8.03
  • C911 Sprite 雪碧 $3.21
  • C508 Stir-fried Beef with Thai Herb 泰国香料炒牛肉 $10.17
  • C901 Thai Iced Milk Tea 泰式冰奶茶 $3.75
  • C403 Stir-fried Sotong with Yellow Ginger 黄姜炒苏东 $11.66
  • C306 Red Seafood Curry 红咖喱海鲜 $10.17
  • C907 Hot Green Tea 热绿茶 $3.75
  • C910 Coke Light 健怡可乐 $3.21
The Manhattan Fish Market - Changi City Point

The Manhattan Fish Market - Changi City Point

location

Address

5 Changi Business Park Central 1 Changi City Point, #01-39/40 Changi City Point, Singapore 486038, Singapore

phone

Phone

066361566

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating

Location
5 Changi Business Park Central 1 Changi City Point, #01-39/40 Changi City Point, Singapore 486038, Singapore
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