Address
1 Fullerton Road #01-01 One Fullerton, 1 Fullerton Road, Singapore 049213, Singapore
The Pelican Seafood Bar & Grill in Downtown Core Menu
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Main-
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
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The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
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Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
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Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
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The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
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Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
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Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
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Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
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Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Sides- Old Bay Fries $6.96
- Truffle Fries $9.10
Nearby Sample Menus
- Cabernet Sauvignon Twin Oaks California Robert Mondavi (USA) $78.10
- Bailey's Tiramisu $7.35
- Margherita with Basil Leaves Pizza (Vegetarian) $20.20
- Homemade Iced Tea $5.20
- Prosecco Bacio D’Oro Perlage (Italy) $78.10
- Anti Pasti Savoury Crepe (Vegetarian) $18.05
- Cream of Mushroom $8.45
- Ribeye Steak $26.60
- Tiger $14.98
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Bacon Butty $21.40
- Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
- Mini Pizza (Cheese) $12.84
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Cottage Pie $19.26
- The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
- Shiraz (South Australia) $66.34
- Peroni $14.98
- Strongbow Elderflower $15.52
- Mini Pizza (Vegetarian) $12.84
- Rumali Roti $5.06
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Aloo Palak $12.36
- Potatoes cooked with Spinach & Spices
- Strawberry $6.74
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Mixed Vegetable Curry $13.48
- Assorted vegetables with onion, tomato gravy
- Peas Pulao $7.87
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Mushroom Mutter Methi $14.61
- Mushroom & green peas with onion, garlic & chilli
- Onion Thosai $5.61
- Mock Masala Thosai $8.99
- Braised Pork with Preserved Vegetable $19.80
- Sauteed Diced Chicken with Chili (3 Sets) $21.60
- Eggplant Pot $14.10
- Stir-fried Beef with Parsely and Chili $20.70
- Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
- Deep Fried Crispy Prawns $20.70
- Stir-fried Pickled Cowpea with Chicken Gizzards (2 Sets) $19.40
- Fried Cucumber $9.70
- Steamed kurobuta char siew bao
- Crystal dumplings with assorted fresh mushrooms and zucchini (V)
- Chilled cream of mango with sago pearls, pomelo and lime sorbet
- Steamed live prawns with minced garlic
- Braised beef fillet with five spices
- Casserole of braised beef tendon and brisket with daikon
- Crisp-fried shredded squids with salt and pepper
- Steamed prawn dumplings with spinach
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Ayam Bakar Kecap $9.80
- Juicy and tasty BBQ chicken.
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Ikan Goreng Kremes $11.60
- Fried marinated pomfret fish.
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Cumi Balado $17.80
- Our tasty sweet and spicy squid.
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Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.
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Sate Ayam Madura (5 Pcs) $10.80
- Charcoal-grilled chicken skewers.
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Ikan Bakar Bali $32.80
- Grilled snapper fish.
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Buntut Goreng Special $17.20
- Sauteed oxtail meat with onion and sweet soy sauce.
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Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
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Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
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Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
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Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
- Smoked and cured salmon, pickled, condiments
- Snow crab (dinner)
- Assorted sushi and maki
- Chinese herbal braised beef shank, wolfberries
- Three cheese potato au gratin
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Friday to saturday
- Includes free flow of soft drinks
- Assorted mini rolls & baguettes
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-Per child $34.00
- 6 to 12 years old
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Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
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Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
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Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
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Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
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Value set b $3.00
- Traditional nonya kaya toast, kopi teh
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Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
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Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
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Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
- Avocado Beef Burger $24.00
- Balinese Pork Ribs Half Rack $23.00
- Coke Light $2.00
- Chilli Crab Mantou (10pcs) $15.00
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Chilli Crab Spaghetti $22.00
- Bits of crab meat, chilli crab sauce.
- Ginger Ale $2.00
- Armoury Burger $22.00
- Jalapeno Poppers $13.00
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Plentyfull's Vegetable Dip (V) (GF) $21.40
- Variety of local & heirloom grilled vegetables served with seasonal dips.
- Hot Cocoa $6.42
- Kurobuta Pork Sausage (2pcs) $8.56
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Side Salad (V) (GF) $6.42
- Market greens with shaved root vegetables & house vinaigrette.
- Matcha Latte $8.56
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Grilled Halloumi & Confit Pepper Tartine (V) $17.12
- Grill semi firm cheese, confit bell peppers, grill sourdough, arugula & fries.
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Grilled Prawn in Spicy Garlic Oil (GF) $14.98
- Grilled fresh prawn in smoked paprika & garlic infused oil.
- Orange Mint Ice Tea $8.56
- 1826 Grilled Squid Half $11.00
- 429 Salmon Salad Lobster Roll $3.85
- 111 Salmon Sushi $1.75
- 1014 Fatty Tuna w/ Spring Onion Mini Rice $6.40
- 1414 Grilled Fatty Salmon $7.00
- 115 Bluefin Tuna Sushi $4.00
- 426 Salmon & Salmon Roe Roll $7.60
- 1813 Roasted Egg $3.50
- Baby kailan with salted fish & lime
- Homemade wheatgrass tofu with seafood
- Herbal roast (angelica / len wonder / wild ginseng )
- Superior steamed rice
- Pumpkin broth with scallops
- Jiangnan baked king prawns
- Soup of the day
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
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Chicken Caesar Salad $19.15
- Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons, hard boiled egg & parmesan cheese.
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Sausage Platter $27.71
- The perfect sharing platter of mixed sausages grilled to perfection. Served with mustard & homemade garlic aioli.
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Popcorn Pork $10.59
- Pork cubes marinated with morganfield's secret spice mix & deep fried till crisp. Served with homemade garlic aioli & BBQ ranch sauce.
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Buffalo Wings $14.87
- Deep fried chicken wings tossed with homemade spicy-sweet sauce. Served with ranch sauce.
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Spicy Asian BBQ Sticky Bones $21.29
- Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
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Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
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Tequila Spiked Chicken $26.64
- Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
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Salmon Caesar Salad $20.22
- Tender cubes of salmon served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, hard, boiled egg, croutons & parmesan cheese.
- Kulcha $6.50
- Coke Light $5.00
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Chicken Tikka Masala (Chef's Recommendation) $18.00
- India's all time favourite and very popular in the UK.
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Matar Mushroom $15.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, onions-tomato in mild spicy gravy.
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Masala Papad $5.00
- Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
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Mustard Fish Curry $17.00
- Fried fish chunks cooked in mustard oil and paste with tomatoes, onion, and Indian spices to give a unique mustard flavor.
- Soda $5.00
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Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
The Pelican Seafood Bar & Grill
Phone
064380400
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Saturday: 12:00 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 10:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Bar , Seafood
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1 Fullerton Road #01-01 One Fullerton, 1 Fullerton Road, Singapore 049213, Singapore
- Downtown Core Bar Menus
- Downtown Core Seafood Menus