The Ship Restaurant & Bar in Serangoon Menu

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The Ship Restaurant & Bar in Serangoon has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Delisnacks. Indian Curry House offers many options including Mutton Biryani and Vegetable Pakora. The Orange Lantern includes a wide range like Vietnamese Spring Rolls or Vietnamese Imperial Roll. Wagyu Dice Steak Don and Wagyu Hamburg Don from . Machida Shoten Singapore offers KFC and ●Chicken/burgers/rice.

Nearby Sample Menus

Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

Plain Basmati Rice $3.00
- Plain steamed fragrant basmati rice.
Tea'C Halia $1.90
- Ginger tea with evaporated milk.
Chinese Tea $1.50
Halia O' Limau $1.70
- Ginger lemon without milk.
Sambal Fish $4.50
Matar Paneer Masala $7.00
- Cottage cheese cooked with peas in thick gravy.
Milo'O $1.50
- Milo without milk.
Horlicks Halia $2.00
- Horlicks with ginger milk.

Hong maguro $5.50
- Bluefin tuna
Kaki tamago toji $12.50
- Oyster with egg
Tempura moriawase $10.80
- Tempura assortment
Phoenix roll $18.80
- King prawn sushi roll topped with eel and avocado
Rishiri (5 kinds) $49.80
- Salmon, salmon roe, sea urchin, surf clam, swordfish
Ebiten floss maki $5.50
- Fried prawn with fish floss
Shime saba $4.00
- Seasoned mackerel
"Haruma" $16.80
- Chopped eel, king oyster mushroom with wasabi, lobster salad, omelette, salmon with 3 kinds of smelt roe, sweet prawn, surf clam

Bacon Steak $8.00
AU Lamb T-Bone $27.00
Lemon Pepper Chicken $10.50
Chicken $8.50
Pasta set $12.00
- Get a pasta & a drink for only $12!
Honey Ginger Chicken $10.50
Salmon Pasta $10.00
Chicken Pasta $9.00

An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing

Something sweet & salty $10.90
- cheesecake of the day, vainilla ice cream, caramel sauce, fresh fruit, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
* black pepper crab pasta $19.00
- wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
Eggless (V)
Truffled eggs benny $18.00
- 2 poached eggs on spinach brioche toast, truffle oil, hollandaise sauce, rocket leaves, vine tomatoes.
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
Tuesday
* seabass & cajun prawn salad (gf) $18.00
- with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast

$8.80
$9.00
Chilli Prata $2.60
$5.40
Teh Tarik $2.00
Ice Plum Limau $3.80
$5.40
Chicken Malai Kebab $7.70

Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Mantou 馒头 8pcs $6.42
- Small.
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Coke Light $4.07
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Tiger Beer 啤酒 $12.73
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.

Pineapple Tea Cooler $5.35
Glutinous Rice with Mango $7.28
Nasi Goreng with Tofu and Basil Leaves (V) $11.56
Iced Milo $4.28
Basil Leaves Chicken with Lettuce Wrap $11.24
Satay Madura (6pcs) $11.56
Sprite (Can) $4.28
Thai Jungle Curry with Tofu and Vegetable (V) $16.05

* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Nacho Chips $5.80

Scrambled eggs $8.60
Chicken culet pasta $12.80
Salted egg prawn pasta $14.80
Soup of the day $3.00
Seafood aglio olio $14.80
Aglio olio with striploin $18.00
Spaghetti
Potato wedges $4.20

Iced Lemon Grass Drink 冰柠檬草饮料 $3.00
Deep Fried with Thai Sweet Chili 泰式炸 $66.70
Fried with Fragrant Spices 甘香 $18.30
White Rice 白饭 $0.80
Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
Prawn Omelette 虾煎蛋 $11.50
Pad Thai Seafood 泰式炒粿条 $10.20
Seafood Cake 炸海鲜饼 $6.80

-large $36.90
- 3 piece $14.70
-small $ 23.90
Pork collar $23.90*
- Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
Homemade style fried vermicelli
-large $47.90
-small $19.90
Chicken with fragrant spices in claypot

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.