Wak Ju & Family in Downtown Core Menu

Pasta Bolognese $20.20
German Platter $53.35
- Half pork knuckle, half roast chicken, coarse pork, garlic pork, mashed potato + sauerkraut.
Orangina $5.85
Roasted Chicken Savoury Crepe $19.15
Vegetarian Assorted Cold Salad $14.85
Roasted Chicken with Red Onions Pizza $21.25
Shiraz Washington State Red Diamond Winery (USA) $91.00
Soup of the Day (Vegetarian) $8.45

Chicken Tikka Masala $17.12
- Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Chardonnay (South Australia) $66.34
Corona $14.98
Peroni $14.98
Asahi $14.98
Mini Pizza (Vegetarian) $12.84
Cabernet Sauvignon (South Eastern Australia) $66.34
Spicy Chicken Drumlets $13.91

Soymilk 豆奶 $4.50
Eggplant in Soy Sauce 特汁茄子 $8.90
Original Roast Chicken Bento 原为烧鸡套餐 $14.50
- With rice, vegetables & spring roll 有饭，菜和春卷.
Golden Vegetable Spring Roll - 5 pcs 金黄素春卷 $7.20
Prawn Wanton Soup 虾肉云吞汤 $11.90
Ox Tail Fried Rice 牛尾炒饭 $14.50
Pork Cutlet 招牌炸猪排 $7.50
Coke Light 健怡可乐 $4.50

Gyoza Set $13.00
- Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
Takoyaki $7.00
Nakotsu Ramen $15.00
Tontoro Ramen $17.50
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Fish Cake $7.00
Baby Octopus $8.00
Fried Prawn Rice Set $17.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.

Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Old Bay Fries $6.96
The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Truffle Fries $9.10
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.

Mango Madness $5.90
- Mango, apple, soy, banana, more mango, probiotic yoghurt
Green Goddness $5.50
- Celery, spinach, kale, apple, cucumber, lemon
Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
Omu Beef Rice $12.90
- Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
Acai Detox $5.50
- Organic acai, apple, coconut water, blueberries
Mocha $5.90
Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
Chicken Pesto Salad $12.90
- Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.

Fever Tree Ginger Beer $5.00
Sprite $4.00
Oven Baked Camembert $24.00
- Summer truffles and garlic toast.
Crispy Chicken Thigh $12.00
- Chipotle mayo.
Chips With Dip $10.00
- Truffle aioli.
Fresh Burrata Cheese $24.00
- Beef marmalade,spiced mushrooms & toast.
Grilled Angus Grain-fed Rib Eye 300g $36.00
- Roasted pumpkin cream & cider braised greens.
Brown Rice Risotto $22.00
- Mushrooms,pecorino cheese & summer black truffles.

Grilled Shulz Bacon $5.89
Spiced Pumpkin Salad $20.87
- With ancient grains, broccolini, kle, toasted almonds, minted yogurt, and pomegranate molasses vinaigrette.
Tropical $8.56
Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
Dip Platter $19.26
- A selection of mediterranean dips served with toasted pita, olives and crudites.
Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
Club Sandwich $19.80
- Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
Grilled Ham and Cheese Toastie $18.73
- Shulz double smoked ham with a fried egg, emmental cheese, grilled zucchini and the providore’s tomato and red pepper relish on sourdough.

Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.
Terre Forti, Sangoivese Rubicone $55.00
Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
French Fries $12.00
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Stella Artois $11.00
Pescatore $30.00
- Prawns, squid, cherry tomatoes, chilli and parsley, tomato sauce.
Still Water 750ml $5.00

Rose Lychee Mojito $7.49
Creamy Chicken and Mushroom Spaghetti $20.12
- Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
Turkey and Prawn Patty $29.96
Mushroom & Cauli- Flower Baked Rice (V) $17.98
- Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
Iced Café Latte $8.35
Poached Chicken Roulade $19.80
- Boneless chicken leg, furikake, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Choco Berry Mousse $13.91
Lychee Jazz $7.49

Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery

Bbq Pulled Pork $25.68
- Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.
Tiger Prawn Aglio Olio $26.75
- Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
Truffle Mushroom Cream (V) $25.68
- Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
New Zealand Premium Lamb Chop (300g) $41.73
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Chicken Leg Confit $27.82
- Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
Grilled Chorizo Sausage $12.84
- With bourbon mustard sauce.
Braised Lamb Shank $32.10
- Mashed potato, grilled seasonal vegetable.
Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.

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