YU Xiang Seafood Village in Changi Menu

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YU Xiang Seafood Village in Changi has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. The Lawn offers many options including Sweet & Chic Salad and Crunches with Munches Salad. Bay At 5 includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Popeyes Louisiana Kitchen offers Vegetarian Villas and Set A.

Nearby Sample Menus

-Braised baby abalone with assorted vegetable and white mushroom
8 Pax $298.00
-Mixed seafood with beancurd in claypot
-Fragrant wihte rice
-Braised shark´s fin soup with crab meat
-Braised cereal beancurd with conpy and mushroom
-Braised shark´s fin soup with crab meat
-Fried rice with salted fish and diced chicken

Sambal Kang Kong $11.00
Pineapple Fried Rice $11.00
Black Pepper Prawn $18.00
100 Plus $2.00
Phad Thai $7.00
Green Tea $2.00
Jing Du Pork Chop $15.00
Coke Zero $2.00

-Paradise four combination platter
For 5- 6 persons $198
-Steamed sea prawns with vermicelli and garlic
-Crispy roasted kampong chicken
For 5 - 6 persons $298
-Steamed cod with pickled chilli
-Supreme seafood fried rice
-Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

21. Mushroom Chicken $4.60
107. Durian Milk Pudding $5.18
47. Emerald Wonton Noodle (Dry) $5.75
24. Malay Cake $5.29
32. Crispy Durian Spring Roll $5.75
224. Crispy Salted Egg Sotong $16.10
4. Crispy Deep Fried Shrimps Roll (3pcs) $5.29
252. Lotus Root Peanut Pork Rib Soup $11.50

Fish and chippies
- Fish fillet and signature fries
Salted gula melaka heaven
- Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
Grilled barramundi with garlic aioli
- A highly prized catch featuring delicately tender grilled barramundi paired with our chef's special rendition of the delicious garlic aioli originating from provence, served with buttery mashed potatoes and vegetable-of-the-day
Pulled chicken salad
- Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
Curry chicken baked rice
- Spicy chunks of curry chicken baked with savory rice
Black pepper seafood pasta
- Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
All american pancakes
- Fluffy vanilla buttermilk pancakes with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms

Coconut Sticky Rice with Sweet Custard $6.90
Jasmin Rice $3.00
Whole Fish $29.90
Tofu $2.00
Tom Yum Prawns $10.90
- Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
Oyster Sauce $13.90
- Chinese broccoli, veggies in oyster sauce. Spicy level 1.
Sticky Rice $3.00
Chicken Satay (4) $8.90
- Marinated chicken on a skewer with peanut satay sauce.

Chinese spinach in superior stock
Stir fried lotus root with macadamia nut
Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
Herbal roast duck
Crispy fish skin with fried kang kong salad
Homemade wheatgrass tofu with seafood
Soup of the day
Silver cod fish in superior soy sauce

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Oxtail Stew $27.90
- Deliciously rich oxtail stew with potato, carrots, muhsroom, onion.
Apple Pie $7.90
- Good old-fashioned apple pie like how grandmas would bake it.
French Toast with Maple Syrup Bacon & Sausages Breakfast $18.50
- Streaky bacon, old English sausages, french toast with maple syrup & butter, mesclun.
Café Mocha (Whipped Cream Topping) $6.30
Spaghetti Tiger Prawns in Tomato Sauce $24.90
- Garlic, tiger prawns, home made tomato sauce.
Eggs Omelette Breakfast $15.90
- Omelette with toast, jam & butter with any 2 toppings.
Grilled Pacific Dory with Herb Sauce $24.90
- Grilled white fish served with home-made herb sauce.
Mango A’ La Mode $11.90
- Fresh mango served with vanilla ice-cream.

Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Chicken wing $1.80
Fish cake $1.00
Fried egg $1.50
All-in-one platter $30.00
Golden lava croissants $17.00
- 20 pcs
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.