Burp Kitchen & Bar - Bedok Reservoir in Bedok Menu

Burp Kitchen & Bar - Bedok Reservoir in Bedok has no menu available, but can choose from many other options such as French Fries or Nom Nom from nomVnom. So Pho Parkway offers many options including Party Platter (Up to 8 Pax) and Bento Set A - Vietnamese Fried Rice. Pastamania includes a wide range like Carbonara or Cheddar Cheese Stick. 2 Pax Ramen Set and ASO Ramen & 3pc Gyoza Set from . Ajisen offers Sushi Tei (Paragon) and Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin..

Nearby Sample Menus

  • Sliced Beef Soup with Stick Noodle $13.80
  • Tom Yum Fried Rice $12.09
  • GreaThai Fish $33.90
  • Boneless Pla Lui Suan $33.90
  • Thai Red Syrup $3.53
  • Thai Milk Tea $4.60
  • Sliced Chicken Soup with Egg $10.59
  • Fried Shrimp with Curry Powder $10.90
  • Aglio olio with sirloin of beef $15.80
    • Spicy
  • Kaya toast $2.20
  • Spaghetti with ham $9.80
    • In homemade tomato sauce
  • With bacon $7.20
  • Sweet & souer pork $8.80
  • Ham & cheese $3.20
  • Aglio olio with chicken $12.50
    • Spicy
  • Omellete $8.50
    • Served with french fries & salad
  • Thai mango salad $5.00
  • Stir-fried minced pork with tofu $6.00
  • Thai mango salad
  • Kwayteow soup with beef or pork $4.00
  • Claypot tanghoon with prawns
  • Deep fried squid with thai chilly sauce $10.00
  • Stir-fried prawns with thai yellow curry powder $12.00
  • Deep friedsoft shell crab with chicken floss
  • Chicken Murtabak $6.00
  • Coca Cola $2.00
  • Teh-O Ice $2.50
  • Nescafe $2.50
  • Egg Uttapam $2.50
  • Egg Thosai $2.00
  • Kway Teow Beef $5.50
  • Teh Halia $2.40
  • Egg Prata $2.20
    • A south India flat bread made by stretched dough, fried in a pan with egg. A common choice for the locals.
  • Fish Ball Soup $6.40
  • Chicken Murtabak $9.20
    • A popular fried flat bread made by stretched dough, and stuffed with juicy chicken meat and pan-fried to golden perfection.
  • Egg Onion Prata $2.90
    • A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
  • Mussel Cheese $6.80
  • K. Teow Sea Food $6.90
  • Chicken Nuggetts (6 Pcs) $6.40
  • Burger $7.50
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Chinese spinach in superior stock
  • Hong Kong style steamed fish slices
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Chinese spinach in superior stock
  • Wild Mushroom and Bacon Tart $7.80
  • Regular Plate $11.50
    • Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce.
  • Tuna Mayo Tartine $14.50
  • Lemon Drizzle Cake $6.00
  • Danish Rugbrod $9.00
  • Lemony Hummous Dips $9.00
    • 200g.
  • Sliced Chocolate Indulgent Cake $6.00
  • Heartbeat $6.90
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • J1 Yaki Gyoza (4pcs) $3.00
    • Pan-fried pork gyoza.
  • A1 Grand $14.88
    • Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
  • A5 Cha Shu $9.53
    • Cha shu, menma, black onion sauce.
  • J2 Crispy Chicken Gyoza $3.00
  • C1 Tamago Spicy Tonkotsu Ramen $13.81
    • Ni tamago, spicy minced pork, cha shu, menma.
  • B1 Toroniku $14.88
    • Toroniku, ni tamago, menma, seaweed.
  • Grilled Chicken Chop (Black Pepper) $15.50
    • Served with mash & salad.
  • Hot Milo $3.00
  • 1kg Mango Delight (8-Inch, Square) $78.50
  • Beef Brisket & Cheese Sandwich (with Sour Dough Bread) & Chips $12.90
  • Warm Honey Lemon $3.50
  • Red Velvet Cake $6.80
  • Tiramisu in Cup $5.50
  • Grilled Chicken Chop (Brown Sauce) $15.50
    • Served with mash & salad.
  • Linguine Con Capesante $32.66
    • Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
  • Egg Florentine $15.99
    • Poached eggs with spinach and hollandaise sauce on toasted ciabatta bread.
  • Ravioli Ai Funghi Porcini Creama $34.44
    • Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
  • Lamb Foreshank $41.86
    • Braised lamb shanks in red wine for 2 hours with carrots, onion, celery and tomatoes, served with mash potatoes and veggies
  • Lasagna Di Carne $25.30
    • Traditional home made oven baked beef Ragu lasagne
  • Linguine Gamberonie Creama Di Aragosta $31.39
    • Linguini with king prawn cooked in tomato sauce and lobster
  • Acerrana $28.18
    • With mozzarella cheese, sun dried tomatoes, rocket salad, cream and garlic
  • Scramble Eggs w Grilled Baked Ham on bread $17.14
    • On toasted ciabatta bread.
  • Turkey bacon aglio olio
    • Garlic and black pepper tossed pasta with sautéed button mushrooms and savoury turkey bacon.
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • Hershey´s chocolate chip cookie
    • A soft and chewy cookie laden with crynchy chocolate chips, served warm.
  • Prawn agliko olio
    • Fresh succulent prawns and spaghetti tossed with garlic and olive oil. Added some chilli padi for the oomph!
  • Country pie
    • A combination of roasted chicken and turkey bacon, complemented by onions, mushrooms and tomato sauce, covered in velvety mash and parmesan cheese.
  • -BBQ chicken
    • Spicy chicken chunks, chicken ham, luscious pineapple chunks with fresh capsicums, baked on a sweet and smoky bbq sauce.
  • -Wild about mushrooms
    • Be enthralled by a mouthwatering medley of fresh mushrooms topped with cherry tomatoes and fresh rocket leaves, on creamy alfredo sauce.
  • -Very beefy
    • A marriage of cabanossi sausages and ground beef with a hint of onion
  • Gui Fei Abalone Yusheng $30.80
  • Rice $1.10
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Chicken Pork Tripe Hot Pot - Large $22.30
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Fried Prawn Rice Set $17.50
  • Seafood Ramen $13.00
  • White Fish $8.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Fried Tofu $7.00
  • Mix Fry Rice Set $18.50
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
Burp Kitchen & Bar - Bedok Reservoir

Burp Kitchen & Bar - Bedok Reservoir

location

Address

740 Bedok Reservoir Road, #01-3165, Singapore 470740, Singapore

phone

Phone

084284722

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , European , Mexican , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
740 Bedok Reservoir Road, #01-3165, Singapore 470740, Singapore