Fukien Prawn Roll with Rice, Egg & Vegetable $5.60
Grilled Chicken with Melted Cheese & Homemade Tomato Sauce on Rice $10.90
Creamy Tom Yam Chicken Spaghetti Set (Pretty Spicy!) $10.90
Just acia brings to you perhaps one of the most famous fusion dishes in thai cuisine. Infused with our creamy based spaghetti sauce, fragrant herbs are generously used with fresh ingredients of lemon grass, kaffir lime leaves, galangal, shallots, lime juice, fish sauce, tamarind and crushed chillis to give you that characterized distinct tom yam flavour. This delightful homemade sauce is then sweated with spaghetti, button mushrooms and tom yam chicken. A-roy!
Herbal Chicken Soup $13.90
Our herbal chicken soup is made from tender chicken thigh double boiled in fresh chicken stock infused with specially selected herbs to bring out the best of its taste. It’s a must try! This set comes with eda mame (japanese peas), spicy pickled cabbage (otoshi), and a steaming bowl of fluffy white rice.
Rice $1.10
Spinach Tofu with Rice, Egg & Vegetable $4.50
Spicy Chicken $8.90
Chicken thigh meticulously sliced to bite-sized pieces & marinated in specially chosen korean spices with the all natural sweet tasting goodness from fresh onions, garlic & wonderful aroma from a tinge of top grade sesame oil. This set comes with spicy pickled cabbage (otoshi), and a steaming bowl of fluffy white rice.
Battered barramundi, calamari, mussels, prawns, bay scallops, chips.
Boston Lobster Yu Sheng $110.00
Featuring a whole Boston lobster (550g). All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
Clam Chowder $13.95
Cream based with clams, mussels & prawns.
Crabmeat Vongole Spaghetti (Spicy) $26.95
Crabmeat & clams in white wine, olive oil, clam stock.
Barramundi $29.95
Choice of: chargrilled, pan seared or battered.
Mixed Green Salad $12.95
Calamansi vinaigrette, olives, tomatoes.
Mushroom Soup $11.95
White truffle oil, dried parsley.
Three Treasures Yu Sheng $210.00
For seafood lovers seeking a show stopping feast, a lavish three treasures yu sheng awaits. serves 6-8 persons, it boasts almost 1.2kg worth of fresh, air-flown seafood from across the world. Specifically, with 550g boston lobster, 330g norwegian salmon sashimi and 300g of alaskan king crab legs.
Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
The harry's seven
A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
-Grilled chicken
Chilli beef & cheese poutine
An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
-Black olives
-Jalapeño
Croque monsieur sliders
A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
Amigo nachos
Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
Clam chowder
Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
Sticky chewy chocolate
To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
Honey butter lava rolls
Bite into these crust crackling bread rolls which ooze tasty honey butter cream, served with buttered potatoes and our new smoked duck sausages to complete your breakfast experience
Mega burger
A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
Cookie summit
Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
Durian supreme
Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
Black pepper seafood pasta
Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
Choice of main course
Spaghetti aglio olio
Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
Oriental chili fish pasta
Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
Swensen's nasi lemak
Here's a local favorite to indulge in! a tantalizing medley of succulent king prawn, juicy golden fried chicken and omelette served on a bed of fragrant coconut rice
Salmon and mushroom baked rice
Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
Mini good morning sunnies
Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Claypot kway teow seafood
This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot