Suriya Banana Leaf Restaurant in Serangoon Menu

Combo Set Combo Set
  • Roti Veg Set $7.00
    • Choice of bread, main (gravy) and drink.
  • Roti Non Veg Set $8.00
    • Choice of bread, main (gravy) and drink.
  • North Indian Briyani Veg Set $10.00
    • Choice of bread main (rice and gravy) and drink.
  • North Indian Briyani Non Veg Set $12.00
    • Choice of bread main (rice and gravy) and drink.
Meals Meals
  • Veg Meals $6.00
    • Chappathi, rice, 2 veg, gravy, rasam, papadum packed in bento box.
  • Non Veg Meals $9.00
    • Chappathi, rice, 1 meat, 2 veg, gravy, rasam, papadum packed in bento box.
From the Tandoor (Clay Oven) From the Tandoor (Clay Oven)
  • Tandoori Chicken $7.00
    • Roasted chicken prepared with yoghurt and spices, baked in clay oven.
  • Chicken Tikka $9.00
    • Boneless chicken marinated with spices and grilled in clay oven.
  • Butter Chicken $8.50
    • Boneless Chicken chunks cooked with tomato, onion, spices and butter. Has a tinge of sweetness.
  • Chicken Tikka Masala $8.50
    • Boneless chicken marinated with spices and grilled in clay oven and then cooked with tomato, onion, spices.
Chicken Main Courses Chicken Main Courses
  • Methi Chicken $9.00
    • Boneless chicken cooked with plenty of spices & fenugreek leaves.
  • Kadai Chicken $9.00
    • Boneless chicken with Indian herbs, onions and capsicum.
  • Chettinadu Chicken $9.00
    • Boneless chicken cooked with tomato gravy, peppercorns, chopped onions and curry leaves.
  • Pepper Chicken $9.00
    • Chicken pieces cooked in crushed hot pepper corns, capsicum & sauces.
  • Chili Chicken $8.50
    • Indo-Chinese fusion. Cubes of boneless chicken coated with flour, cooked in sweet & sour gravy, soya sauce & plenty of chilies.
  • Palak Chicken $9.00
    • Boneless chicken cooked in thick rich spinach gravy.
  • Chicken Sixty-five (65) $8.00
    • A South Indian fusion. Cubes of boneless chicken coated with flour & cooked in hot spices.
Mutton Main Courses Mutton Main Courses
  • Methi Mutton $9.00
    • Boneless mutton cooked with plenty of spices & fenugreek leaves.
  • Kadai Mutton $9.00
    • Boneless mutton with Indian herbs, onions and capsicum.
  • Chettinadu Mutton $9.00
    • Boneless mutton cooked with tomato gravy, peppercorns, chopped onions and curry leaves.
  • Pepper Mutton $9.00
    • Mutton pcs cooked in crushed hot pepper corns, selected spices & sauces.
  • Keema $7.50
    • Minced meat cooked with ginger-garlic paste, onion and spices.
  • Sukha Mutton $9.00
    • Succulent boneless pieces of lamb cooked with fresh tomatoes, onions, bell pepper, spices and coriander.
Paneer Main Course Paneer Main Course
  • Palak Paneer $7.00
    • Cottage cheese cubes simmered in a spiced spinach gravy.
  • Paneer Butter Masala $7.00
    • Cottage cheese cooked in tomato gravy onion, spices and butter. Has a tinge of sweetness.
  • Kadhai Paneer $7.00
    • Cottage cheese sautéed with capsicum and green chili, cooked in thick and spicy gravy.
  • Matar Paneer Masala $7.00
    • Cottage cheese cooked with peas in thick gravy.
  • Chili Paneer $7.00
    • Indo-Chinese fusion. Cottage cheese coated with flour & cooked in sweet & sour gravy & soya sauce with plenty of chilies.
  • Mushroom Paneer $7.50
    • Cottage cheese & mushrooms cooked in a rich creamy sauce.
  • Paneer 65 $7.00
    • A South Indian fusion. Cubes of paneer coated with flour & cooked in hot spices.
Vegetables Main Course Vegetables Main Course
  • Aaloo Gobi Masala $6.50
    • Potatoes and cauliflower steamed and cooked with spices.
  • Aaloo Matar $6.50
    • Steam potato cooked with peas in thick gravy.
  • Aaloo Palak $7.00
    • Steamed potato cooked with cottage cheese in thick gravy.
  • Baingan Masala $6.50
    • Eggplant (aubergine. Barbequed brinjals cooked in North Indian village style.
  • Bhindi Masala $6.50
    • Ladies finger (okra. Ladies fingers sautéed with ring onions tomatoes & spices especially turmeric & masala.
  • Chana Masala $6.00
    • Chickpeas cooked with a variety of spices garnished with onions.
  • Chana Palak $7.00
    • Spinach cooked with chick peas.
  • Dhal Fry $6.00
    • Dried pulse which has been split.
  • Gobi Manchurian $7.00
    • Indo-Chinese fusion. Cauliflower coated with flour & cooked in sweet & sour gravy & soya sauce.
  • Matar Mushroom $7.00
    • Green peas cooked with mushroom in thick gravy.
  • Mixed Vegetables $6.00
    • A mixture of garden fresh vegetables cooked together in traditional North Indian style.
  • Mushroom Masala $7.00
    • Mushrooms and green peas cooked in thick gravy.
  • Mushroom Mattar $7.00
    • Mushrooms & green peas cooked together.
  • Chili Mushrooms $7.00
    • Indo-Chinese fusion. Whole mushrooms coated with flour, cooked in sweet & sour gravy, soya sauce & with plenty of chilies.
  • Gobi 65 $6.50
    • A South Indian fusion. Cubes of cauliflower coated with flour & cooked in hot spices.
Fish Main Course Fish Main Course
  • Methi Fish $8.50
    • Boneless fish cooked with plenty of spices & fenugreek leaves.
  • Chili Fish $8.50
    • Indo-Chinese fusion. Fish fried in corn flour & cooked in Chinese style in sweet & sour sauce.
Egg Main Course Egg Main Course
  • Egg Masala $6.50
    • Two boiled eggs cooked in a thick onion & tomato gravy.
  • Egg Onion Fry (Egg Burji) $4.00
    • Eggs and onions fried together with Indian spices.
  • Omelet $2.60
    • Eggs and onions cooked in the griddle.
Naans and Rotis Naans and Rotis
  • Plain Naan $2.00
    • Crispy Indian bread roasted in a clay oven with heat of burning charcoal.
  • Butter Naan $3.00
    • Crispy Indian bread stuffed with butter, roasted in a clay oven & topped with butter.
  • Cheese Naan $3.20
    • Crispy Indian bread stuffed with cheddar cheese & roasted in a clay oven with heat of burning charcoal.
  • Cheese Garlic Naan $3.50
    • Crispy Indian bread stuffed with cheddar cheese & roasted in a clay oven with fresh garlic topping.
  • Garlic Naan $3.00
    • Crispy Indian bread topped with garlic & roasted in a clay oven with heat of burning charcoal.
  • Garlic Butter Naan $3.30
    • Crispy Indian bread topped with garlic & roasted in a clay oven with butter topping.
  • Onion Naan $3.00
    • Crispy Indian bread stuffed with chopped onions & spices & roasted in a clay oven on burning charcoal.
  • Kashmiri Naan $4.50
    • Crispy Indian bread topped with raisins, tutti-frutti, cashew nuts etc & roasted in a clay oven.
  • Tandoori Roti $2.00
    • Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal.
  • Butter Tandoori Roti $3.00
    • Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal & topped with butter.
  • Chapatti $1.60
    • Crispy Indian bread made of whole meal wheat flour cooked in a griddle.
  • Chicken Tikka Naan $6.50
    • Crispy Indian bread stuffed with minced chicken tikka & roasted in a clay oven with heat of burning charcoal.
  • Mutton Keema Naan $6.50
    • Crispy Indian bread stuffed with minced mutton & roasted in a clay oven with heat of burning charcoal.
  • Masala Naan $4.50
    • Unleavened bread stuffed with potato fillings and spices.
Rice and Briyani Rice and Briyani
  • Plain rice $1.60
    • Plain steamed rice.
  • Plain Basmati Rice $3.00
    • Plain steamed fragrant basmati rice.
  • Plain Biryani Rice $4.50
    • North Indian rice dish, made from basmati cooked with Indian spices.
  • Mutton Dum Biryani $9.50
    • Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with thick mutton masala served with gravy & raita.
  • Chicken Dum Biryani $9.00
    • Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with chicken served with gravy & raita.
  • Fish Biryani $8.00
    • Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with fish served with gravy & raita.
  • Egg Dum Biryani $6.50
    • Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with 2 eggs served with gravy & raita.
Dosai Dosai
  • Plain Dosai $1.80
    • Fermented thin pancake made of rice batter and black lentils.
  • Onion Dosai $2.30
    • Fermented thin pancake made of rice batter and black lentils with filling of sautéed onion.
  • Egg Dosai $2.50
    • Fermented thin pancake made of rice batter and black lentils with filling of eggs.
  • Egg Onion Dosai $3.00
    • Fermented thin pancake made of rice batter and black lentils with filling of sautéed onion and eggs.
  • Masala Dosai $3.00
    • Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato and spices.
  • Podi Dosai $3.00
    • Fermented thin pancake made of rice batter and black lentils coated with mixed spice powder.
  • Cheese Dosai $3.00
    • Fermented thin pancake made of rice batter and black lentils, stuffed with cheese.
  • Chocolate Dosai $3.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
  • Chocolate Cheese Dosai $4.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate and cheese.
  • Egg and Masala Dosai $3.60
    • Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato, spices and eggs.
  • Egg, Onion &Masala Dosai $4.00
    • Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato, spices, eggs and onion.
  • Egg, Masala & Cheese Dosai $4.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato, spices, eggs and cheese.
  • Ghee Dosai (Butter) $3.00
    • Fermented thin pancake made of rice batter and black lentils, coated with butter.
Uthappam Uthappam
  • Plain Uthappam $1.80
    • Fermented thick pancake made of rice batter and black lentils.
  • Onion Uthappam $2.30
    • Fermented thick pancake made of rice batter and black lentils with filling of sautéed onion.
  • Egg Uthappam $2.50
    • Fermented thick pancake made of rice batter and black lentils with filling of eggs.
  • Cheese Uthappam $2.80
    • Fermented thick pancake made of rice batter and black lentils with filling of cheese.
  • Ghee Uthappam (Butter) $3.00
    • Fermented thick pancake made of rice batter and black lentils, coated with butter.
  • Podi Uthappam $3.00
    • Fermented thick pancake made of rice batter and black lentils coated with mixed spice powder.
Appam Appam
  • Plain Appam $2.00
    • Rice hopper cooked in a spherical mold with a golden brown lace. Served with coconut milk and red sugar.
  • Egg Appam $2.50
    • Rice hopper cooked in a spherical mold with a golden brown lace broiled with egg. Served with coconut milk and red sugar.
  • Ghee Appam (Butter) $3.00
    • Rice hopper cooked in a spherical mold with a golden brown lace coated with butter or ghee. Served with coconut milk and red sugar.
  • Chocolate Appam $3.50
    • Rice hopper cooked in a spherical mold with a golden brown lace coated with chocolate. Served with coconut milk and red sugar.
Prata Prata
  • Plain Prata $1.40
    • Flatbread made from whole wheat flour.
  • Onion Prata $1.70
    • Flatbread made from whole wheat flour stuffed with onion.
  • Egg Prata $2.10
    • Flatbread made from whole wheat flour stuffed with egg.
  • Plaster Prata $2.10
    • Flatbread made from whole wheat flour with an egg on the top.
  • Garlic Prata $3.50
    • Flatbread made from whole wheat flour stuffed with grated garlic.
  • Banana Prata $3.00
    • Flatbread made from whole wheat flour stuffed with banana.
  • Double Egg Prata $2.80
    • Flatbread made from whole wheat flour stuffed with two eggs.
  • Planta Prata $2.80
    • Flatbread made from whole wheat flour stuffed with planta.
  • Cheese Prata $3.00
    • Flatbread made from whole wheat flour stuffed with cheese.
  • Hotdog Prata $3.50
    • Flatbread made from whole wheat flour stuffed with sausage.
  • Milo Prata $3.50
    • Flatbread made from whole wheat flour stuffed with milo.
  • Horlicks Prata $3.50
    • Flatbread made from whole wheat flour stuffed with Horlicks.
  • Prata Bomb $3.00
    • Flatbread made from whole wheat flour stuffed with planta and sugar.
  • Tissue Prata $3.20
    • Flatbread made from whole wheat flour stretched to crisp stuffed with sugar and planta.
  • Paper Prata $2.70
    • Flatbread made from whole wheat flour stretched to crisp.
  • Chili Prata $2.00
    • Flatbread made from whole wheat flour stuffed with chili.
  • Mushroom Prata $3.50
    • Flatbread made from whole wheat flour stuffed with mushroom.
  • Honey Prata $3.50
    • Flatbread made from whole wheat flour stuffed with honey.
  • Chocolate Prata $3.50
    • Flatbread made from whole wheat flour stuffed with chocolate.
  • Milky Prata $3.50
    • Flatbread made from whole wheat flour stuffed with condensed milk.
  • Egg Onion Prata $3.00
  • Egg Chili Prata $3.00
  • Egg Cheese Prata $3.50
  • Egg Garlic Cheese Prata $4.50
  • Egg Garlic Prata $3.50
  • Egg Onion Chili Prata $3.50
  • Egg Onion Cheese Prata $4.00
  • Mushroom Egg Prata $3.50
  • Egg Cheese Mushroom Prata $4.50
  • Banana and Cheese Prata $4.00
  • Planta Cheese Prata $3.50
  • Cheese and Onion Prata $3.50
  • Cheese and Honey Prata $4.50
  • Cheese and Mushroom Prata $4.00
  • Cheese Hotdog Prata $3.80
  • Prata Bomb with Cheese $4.00
  • Prata Bomb with Milk $4.00
  • Tissue Prata Chocolate $4.20
  • Tissue Prata Milk $4.20
  • Coin Prata Chicken $8.00
    • Flatbread where the dough is rolled/twisted before frying, smaller version of the plain prata served with a plate of chicken.
  • Coin Prata Mutton $8.00
    • Flatbread where the dough is rolled/twisted before frying, smaller version of the plain prata served with a plate of mutton.
Kothu Prata Kothu Prata
  • Chicken Kothu Prata $10.00
    • Chopped flatbread made by stretched dough fried with juicy chicken meat, eggs, onion and chili. Served with curry and raita.
  • Mutton Kothu Prata $10.00
    • Chopped flatbread made by stretched dough fried with tender mutton cubes, eggs, onion and chili. Served with curry and raita.
  • Egg Kothu Prata $8.00
    • Chopped flatbread made by stretched dough fried with eggs, onion and chili. Served with curry and raita.
  • Veg Kothu Prata $6.50
    • Chopped flatbread made by stretched dough fried with mixed vegetables, onion and chili. Served with sambar and raita.
Murtabak and Roti John Murtabak and Roti John
  • Chicken Murtabak $9.00
    • A popular fried flat bread made by stretched dough, and stuffed with juicy chicken meat and pan-fried to golden perfection.
  • Mutton Murtabak $9.00
    • A popular fried flat bread made by stretched dough, and stuffed with minced mutton, pan-fried to golden perfection.
  • Sardine Murtabak $7.50
    • A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
  • Roti John Egg $4.00
    • Local styled baguette omelet and onion sandwich.
  • Roti John Mutton $6.50
    • Local styled baguette omelet and onion sandwich stuffed with minced mutton.
  • Roti John Chicken $7.50
    • Local styled baguette omelet and onion sandwich stuffed with flossed chicken.
  • Roti John Sardine $6.00
    • Local styled baguette omelet and onion sandwich stuffed with sardine.
  • Roti John Cheese Egg $5.00
    • Local styled baguette omelet and onion sandwich with cheese.
  • Roti John Cheese Mutton $7.50
    • Local styled baguette omelet and onion sandwich stuffed with minced mutton and cheese.
  • Roti John Cheese Chicken $8.50
    • Local styled baguette omelet and onion sandwich stuffed with flossed chicken and cheese.
  • Roti John Cheese Sardine $7.00
    • Local styled baguette omelet and onion sandwich stuffed with sardine and cheese.
Noodles and Fried Rice Noodles and Fried Rice
  • Fried Mee $5.00
  • Fried Mee Vegetarian (No Egg) $5.00
  • Fried Mee Ikan Billis $5.50
  • Fried Mee Chicken $8.00
  • Fried Mee Mutton $7.50
  • Fried Mee Hoon $5.00
  • Fried Mee Hoon Vegetarian (No Egg) $5.00
  • Fried Mee Ikan Billis $5.50
  • Fried Mee Hoon Chicken $8.00
  • Fried Mee Hoon Mutton $7.50
  • Fried Kuay Teow $5.00
  • Fried Kuay Teow Vegetarian (No Egg) $5.00
  • Fried Kuay Teow Ikan Billis $5.50
  • Fried Kuay Teow Chicken $8.00
  • Fried Kuay Teow Mutton $7.50
  • Fried Maggi $5.00
  • Fried Maggi Vegetarian (No Egg) $5.00
  • Fried Maggi Ikan Billis $5.50
  • Fried Maggi Chicken $8.00
  • Fried Maggi Mutton $7.50
  • Mee Kuah Chicken $8.00
  • Mee Kuah Mutton $7.50
  • Mee Kuah $5.50
  • Maggi Soup Chicken $8.00
  • Maggi Soup Mutton $7.50
  • Maggi Soup $5.50
  • Fried Rice $5.00
  • Fried Rice Vegetarian (No Egg) $5.00
  • Fried Rice Ikan Billis $5.50
  • Fried Rice Chicken $8.00
  • Fried Rice Mutton $7.50
Mutton Soup Mutton Soup
  • Mutton Soup $6.50
  • Soup Mutton Leg $6.50
  • Soup Mix $7.50
  • Tulang Merah (Red bones) (6 Pcs) $13.50
Indian Rojak Indian Rojak
  • Veg Rojak Set $5.00
    • Choice of size.
  • Rojak Set $7.00
    • Choice of size.
Ala Carte Ala Carte
  • Curry Chicken $5.00
  • Fried Chicken $4.50
  • Sambal Chicken $4.50
  • Boneless Mutton $6.00
  • Fried Fish $4.50
  • Curry Fish $4.50
  • Sambal Fish $4.50
  • Sambal prawns $4.50
  • Chicken Gizzards $4.50
  • Mutton Intestines $4.50
Lassi and Fresh Juices Lassi and Fresh Juices
  • Sweet Lassi $4.00
    • Thick beverage made with blended yoghurt, sugar and water.
  • Salted Lassi $3.50
    • Thick beverage made with blended yoghurt, salt and water.
  • Banana Lassi $4.50
    • Thick beverage made with blended yoghurt, sugar, banana and water.
  • Mango Lassi $5.00
    • Thick beverage made with blended yoghurt, sugar, mango pulp and water.
  • Milo Lassi $5.00
    • Thick beverage made with blended yoghurt, sugar, milo and water.
  • Watermelon Juice $4.00
  • Carrot Juice $4.00
  • Mango Juice $4.50
  • Green Apple Juice $4.00
  • Orange Juice $4.00
Hot Drinks Hot Drinks
  • Tea $1.50
  • Tea'O $1.30
    • Black tea without milk.
  • Tea'C $1.60
    • Tea with evaporated milk.
  • Tea Halia $1.80
    • Ginger tea with with milk.
  • Tea Cino $2.20
    • Cappuccino of tea.
  • Tea'C Halia $1.90
    • Ginger tea with evaporated milk.
  • Tea'O Halia $1.70
    • Ginger tea without milk.
  • Coffee $1.50
  • Coffe'O $1.30
    • Black coffee without milk.
  • Coffee'C $1.60
    • Coffee with evaporated milk.
  • Coffee Halia $1.80
    • Ginger coffee with milk.
  • Coffee Cino $2.20
    • Cappuccino of coffee.
  • Coffee'C Halia $1.90
    • Ginger coffee with sugar.
  • Coffee'O Halia $1.70
    • Ginger coffee without milk.
  • Milo $1.70
  • Milo'O $1.50
    • Milo without milk.
  • Milo'C $1.60
    • Milo with evaporated milk.
  • Milo Halia $2.00
    • Milo with ginger milk.
  • Milo Cino $2.50
    • Cappuccino of Milo.
  • Milo'C Halia $2.10
    • Ginger milo with sugar and milk.
  • Milo 'O Halia $1.90
    • Ginger milo without milk.
  • Horlicks $1.70
  • Horlicks 'O $1.50
    • Horlicks without milk.
  • Horlicks 'C $1.60
    • Horlicks with evaporated milk.
  • Horlicks Halia $2.00
    • Horlicks with ginger milk.
  • Horlicks Cino $2.50
    • Cappuccino of Horlicks.
  • Nescafe $1.70
  • Nescafe 'O $1.50
    • Nescafe without milk.
  • Nescafe 'C $1.60
    • Nescafe with evaporated milk.
  • Nescafe Halia $2.00
    • Nescafe with ginger milk.
  • Nescafe Cino $2.50
  • Tea O' Limau $1.50
    • Lemon tea without milk.
  • Halia O' Limau $1.70
    • Ginger lemon without milk.
  • Limau Panas $1.30
    • Hot lemon water.
  • Masala Tea $2.50
    • Indian Spiced Tea.
  • Bru Coffee $1.70
  • Chinese Tea $1.50
  • Susu Halia $1.80
    • Ginger milk.
  • Neslo $2.40
    • Mix of Nescafe and Milo.
Cold Drinks Cold Drinks
  • Iced Tea $2.00
  • Iced Tea'O $1.80
  • Iced Tea'C $2.10
  • Iced Tea Halia $2.30
  • Iced Tea Cino $2.70
  • Iced Tea'C Halia $2.50
  • Iced Tea'O Halia $2.30
  • Iced Coffee $2.00
  • Iced Coffe'O $1.80
  • Iced Coffee'C $2.10
  • Iced Coffee Halia $2.30
  • Iced Coffee Cino $2.70
  • Iced Coffee'C Halia $2.50
  • Iced Coffee'O Halia $2.30
  • Iced Milo $2.30
  • Iced Milo'O $2.00
  • Iced Milo Halia $2.50
  • Iced Milo Cino $3.00
  • Iced Milo 'O Halia $2.10
  • Milo Dinosour $3.50
  • Iced Horlicks $2.30
  • Iced Horlicks 'O $2.00
  • Iced Horlicks Halia $2.50
  • Iced Horlicks Cino $3.00
  • Iced Nescafe $2.30
  • Iced Nescafe 'O $2.00
  • Iced Nescafe Halia $2.50
  • Iced Nescafe Cino $3.00
  • Iced Tea O' Limau $2.00
  • Iced Halia O' Limau $2.30
  • Iced Limau $1.80
  • Iced Masala Tea $3.00
  • Iced Bru Coffee $2.20
  • Iced Chinese Tea $2.00
  • Iced Susu Halia $2.30
  • Iced Neslo $2.90
  • Syrup Ice $2.30
  • Syrup Lime Ice $2.60
  • Syrup Bandung $2.40
  • Blueberry Ice $2.40
  • Blueberry Lime Ice $2.60
  • Longan Ice $2.50
  • Lychee Ice $2.50
  • Lime Juice $2.30
  • Mineral Water $1.50
    • Choice of size.
  • Can Drink $1.60
    • Choice between coke zero or coke light.
  • Ribena $1.70
Extras Extras
  • Egg $0.60
  • Ikan Billis $0.60
  • Papadum $1.20
  • Onion $0.50

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  • Natto maki $3.20
    • Fermented bean & spring onion
  • Sansai udon/soba/ramen $10.80
    • Soup noodles with edible wild plants
  • Uni
    • Sae uruchin
  • Ankimo $4.80
    • Monkfish liver
  • Salmon zukushi $18.80
    • Salmon, salmon belly, salmon roe
  • Zaru udon $8.80
    • Cold udon
  • Kakiage udon/soba/ramen $12.80
    • Soup noodles with shrimps & vegetable tempura
  • Ebikko avocado maki $4.00
    • Avocado & cucumber with smelt roe
  • Chicken Wings Duo $4.50
  • Garlic Toast $3.50
  • Hot Fresh Brew $2.00
  • Dispenser Brew $2.00
  • Pork $8.00
  • Curry Chicken $10.50
  • NZ OP Rib Steak (1kg) $78.00
    • Serve 3 pax.
  • Salmon Pasta $10.00
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Portobello beef burger $17.00
    • lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
  • Cinnamon swirl french toast $16.00
    • with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
  • - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • Lemongrass fish pasta $18.00
    • wholemeal spaghetti or linguine white seabass. lemongrass lime dressing, tomato salsa, edamame, rocket, leaves. sprouts
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • * Must Try
  • $5.40
  • Egg Cheese Prata $4.40
    • A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.
  • Coke Lite $2.20
  • Garlic Prata $2.60
  • Potato Korma $4.00
  • Onion Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
  • Bottle Water 瓶装水 $2.00
  • $8.80
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Tomato Egg 番茄蛋 $9.42
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Coke Light $4.07
  • Fried Kway Teow with Grilled Chicken $16.05
  • Omelette with Vegetables (V) $11.56
  • Stir-fried Mixed Vegetables (V) $13.91
  • Orange Juice $4.28
  • Terong Belado with Garlic (V) $11.56
  • Omelette with Prawn and Bitter Gourd $13.70
  • Jungle Noodle with Basil Leaves (Dry) (V) $11.56
  • Eggplant with Minced Chicken and Basil Leaves $14.98
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Banana Boat $12.50
    • Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • •choose your flavour! Single scoop
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • -medium $24.90
  • -small $ 23.90
  • -large $36.90
  • -small $19.90
  • Pork collar $23.90*
    • Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
  • Steamed chicken
    • With sand ginger
  • Stir-fried pork collar with cucumber
  • Steamed minced pork $18.90 per portion
    • with water chestnut and salted egg yolk
  • Cool car rice $5.60
  • Open heart surgery fried rice (for 2) $35.20
    • 200 grams of new york strips, 1 spring chicken filled with sausages in sambal tomato sauce accompanied by garden salad with sour plum mayo & heart attack fried rice
  • Double cheese baked rice $1.90
  • Chicken soup
  • Spicy garlic
  • Banana explosion in a jar $7.00
    • 4 scoops of ice-cream served with fresh banana, topped with rich chocolate sauce & roasted almon flakes
  • Teriyaki Chicken $11.80
    • Teriyaki chicken pan grilled & complemented with potato apple salad
  • Mini open heart surgery fried rice $24.50
    • Spring chicken filled with sausages in sambal tomato sauce. served with heart attack fried rice
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Coke 可口可乐 $2.00
  • Pork Satay (Min 2 Pcs) 泰式沙嗲 $3.34
  • Thai Fried Tofu Salad 豆腐沙拉 $11.40
  • Barbeque Pork 泰式烧烤猪肉 $14.80
  • Ginseng Chrysanthemum 人参菊花茶 $3.00
  • Thai Papaya Salad 泰式木瓜沙拉 $11.40
  • Aquarius Isotonic Drink 体育饮料 $2.00
  • BBQ Venus Clams 烧烤 $18.30
Suriya Banana Leaf Restaurant

Suriya Banana Leaf Restaurant

location

Address

536 Upper Serangoon Road, Singapore 534551, Singapore

phone

Phone

062856442

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
536 Upper Serangoon Road, Singapore 534551, Singapore
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