Plonk in Serangoon Menu

Plonk in Serangoon has no menu available, but can choose from many other options such as Petite or Regular from YOLO. Rabbit Carrot Gun offers many options including Avocado Smash (V) and Gamekeeper’s Shooting Breakfast. Tom Yum Kungfu includes a wide range like Stir Fry Pineapple Rice or Value Meal (2-3 pax). Abalone Yusheng and Deep Fried Stuffed Fritter 沙律油条 from . Boon Tong Kee offers Joyden Canton Kitchen and DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松.

Nearby Sample Menus

  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Coffe'O $1.30
    • Black coffee without milk.
  • Roti John Egg $4.00
    • Local styled baguette omelet and onion sandwich.
  • Dhal Fry $6.00
    • Dried pulse which has been split.
  • Egg Dosai $2.50
    • Fermented thin pancake made of rice batter and black lentils with filling of eggs.
  • Milo Lassi $5.00
    • Thick beverage made with blended yoghurt, sugar, milo and water.
  • Horlicks 'O $1.50
    • Horlicks without milk.
  • Chili Chicken $8.50
    • Indo-Chinese fusion. Cubes of boneless chicken coated with flour, cooked in sweet & sour gravy, soya sauce & plenty of chilies.
  • Fried Mee $5.00
  • Spicy hotate $4.00
    • Spicy scallop
  • Ebikko avocado maki $4.00
    • Avocado & cucumber with smelt roe
  • Unagi kabayaki $26.80
    • Grilled eel
  • Salmon avocado $4.80
  • Kuromame $4.80
    • Sweet black soy beans
  • Jo una ju $27.80
    • Premium eel on rice
  • Kanikama maki $3.20
    • Crab meat
  • Salmon mentai $6.30
    • Cooked salmon with cord roe
  • AU Wagyu Ribeye ms 4/5 $46.00
  • Garlic Toast $3.50
  • Beef $9.50
  • Sautéed Mushroom $5.00
  • EU Pork Ribeye Steak $14.50
  • Honey Ginger Chicken $10.50
  • Calamari Rings $5.50
  • Beef Pasta $10.50
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Plain Prata (2pcs) $3.00
    • A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • Coke $2.20
  • Tandoori Chicken $7.70
    • Chicken marinated with freshly pounded masala and yoghurt.
  • $5.30
  • Ice Rose Limau $3.70
  • Ice Milo 米洛冰 $3.70
  • $8.80
  • Cheese Prata $3.90
    • A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
  • Crispy portobello $9.00
    • with sriracha ketchup
  • Tomato pasta $9.00
    • wholemeal spaghetti or linguine tomato sauce, cheese
  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • Grilled chicken avocado sandwich $16.00
    • with melted brie cheese, onion Marmalata, mayo, baby spinach, tomatoes, bread of your choice, side salad wholemeal bread, rosemary focaccia, sourdough
  • Red seafood pasta $19.00
    • wholemeal spaghetti or linguine prawns, seabass, lala clams, herbed tomato sauce, rocket leaves, chilli padi, sprouts
  • (DF) Dairy free
  • Pink salmon & miso eggplant (gf) $23.00
    • with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
  • * masala salmon & prawn salad (gf) $19.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds,pumpkin seeds, sesame seeds, tamarind palm sugar dressing, fried onions
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Orange Juice $4.28
  • Green Curry with Satay Bento $16.05
    • Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
  • Nasi Goreng Petai with Satay $17.12
    • With egg and chicken satay 3pcs.
  • Sambal Sauce $3.21
  • Thai Fish Cakes (2pcs) $8.56
  • Tang Hoon and Black Fungus Salad $14.77
  • Tofu Goreng with Thai Chilli Sauce (V) $11.56
  • Homemade Belacan Sauce $5.89
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • -Chocolatey Kit Kat Cookies & Cream $4.20
    • Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Oyster Omelette 蠔蛋 $17.30
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Deep Fried with Thai Sweet Chili 泰式炸 $66.70
  • Green Curry Fried Rice 青咖喱炒饭 $10.20
  • Sugar Cane with Water Chestnut 甘蔗板栗水 $3.00
  • Green Curry Chicken 泰式青咖喱 $16.00
  • Minced Pork Cabbage Soup 猪肉白菜汤 $10.20
  • Steamed Hong Kong Style 港蒸 $20.70
    • 6 per 100g. Minimum 300g.
  • Potato wedges $4.20
  • Plain & butter $4.80
  • Additional top-up ingredients (optional)
  • Complete your meal
  • Fish nuggets $4.20
  • Teriyaki Chicken $11.80
    • Teriyaki chicken pan grilled & complemented with potato apple salad
  • Rice meal with free coffee or tea $8.80
  • Salted egg prawn pasta $14.80
  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • -small $ 18.90
  • *=per portion
  • Salt-baked hand-shredded chicken $18.90per portion
  • Steamed chicken
    • With sand ginger
  • -small $16.90
  • -medium $ 49.90
  • -large $32.90
  • -small $25.00
Plonk

Plonk

location

Address

7 Maju Avenue Serangoon Garden Estate, Serangoon Gardens Estate, Singapore 556685, Singapore

phone

Phone

062864688

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Mediterranean , Pub Food

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
7 Maju Avenue Serangoon Garden Estate, Serangoon Gardens Estate, Singapore 556685, Singapore