Paradise Inn in Serangoon Menu

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selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health.
Serves 2-4 persons per pot
Traditional double-boiled soup of the day $12.90P/person
Double-boiled paradise herbal soup $45.90 per pot
- Codonopsis root, chinese angelica, rehmannia, atractylodes macrocephaia, hoelen, ligusticum, licorice, astragalus, black dates, chinese cinnamon, spare ribs, lean meat, chicken, chicken feet
Double-boiled black chicken with ginseng soup $43.90 per pot
- Black chicken, ginseng, american ginseng, spare ribs, lean meat, chicken, chicken feet
Double-boiled quail with sea coconut soup $39.90 per pot
- Sea coconut, quail, fritillaries, spare ribs, lean meat, chicken, chicken feet
Double-boiled water goby with fresh apple soup $42.90 per pot
- Red apple, water goby, spare ribs, lean meat, chicken, chicken feet, sweet and bitter apricot kernels
Double-boiled bamboo fungus with dried conpoy soup $43.90 per pot
- Dried conpoy, bamboo fungus, baby cabbage, spare ribs, lean meat, chicken, chicken feet
Double-boiled spare ribs with pumpkin and dried oysters soup $39.90 per pot
- Dried oysters, pumpkin, spare ribs, lean meat, chicken, chicken feet
Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
- Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
- Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
Stewed pork belly served with lotus bun
- Simmered for hours, the pork belly is tender with the right amount of fats, and bursting with flavours of our homemade sauce. Each slice of pork belly is served with lotus bun as the recommended eating style.
- per piece $4.90
- 3 piece $14.70

-small $ 18.90
*=per portion
Chilled japanese cucumber $ 12.90*
- With garlic vinaigrette
Chilled black fungus $ 13.90*
- With peppercorn vinaigrette
Marinated jellyfish $13.90*
- With scallion vinaigrette
Chilled century egg $13.90*
- With pickled ginger
Thai style crisp-fried tofu $11.90*
Crisp-fried fish skin with homemade sauce $12.90*
- Thinly-sliced and fried to extreme crisp, this is the ideal snack to munch on during get-together. Light and appetising, you might not be able to stop once you start on your first piece. Served with homemade chilli sauce for those who like it mildly spicy.
Sliced tea-smoked duck $13.90*
Crisp-fried chinese yam with salt and pepper $13.90*
Crisp-fried eggplant tossed with pork floss $13.90*
Crisp-fried teochew prawn roll (6pcs) $13.90*
Crisp-fried chicken cartilage with salad sauce $13.90*
Hot plate tofu with preserved‘cai xin and minced pork
- For tofu lovers, this dish features tofu that is crispy on the outside, but soft and hot on the inside. Served on a hot plate with a layer of egg at the bottom and generously topped with our homemade‘cai xin’ and minced pork sauce,this is a dish that goes perfectly well with fragrant white rice.
-medium $ 27.90
-large $36.90

*=per portion
Sauteed pork belly
- With tofu in claypot
-small $25.90
-medium $ 37.90
-large $49.90
Braised tofu with seafood and
Pork floss in mini wok
Grandma’s pan-fried egg
- With long beans
-small $18.90
-medium $ 27.90
-large $36.90
Ma po tofu
-small $16.90
-medium $ 24.90
-large $ 32.90
Grandma’s scrambled egg $14.90*
- With bitter gourd
Grandma’s pan-fried egg $10.90*
- With preserved turnip
Grandma’s pan-fried egg $11.90*
- With long beans
Steamed chicken with dried mushrooms
And black fungus
- Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
-small $ 19.90
-medium $29.90
-large $ 39.90

*=per portion
Crispy‘bang bang‘ chicken
- With special marination
-small $ 18.90
-medium $27.90
-large $36.90
Crispy‘bang bang‘ chicken
- With honey and young ginger
-small $ 18.90
-medium $27.90
-large $36.90
Steamed chicken
- With sand ginger
-small $20.90
-medium $30.50
-large $ 40.90
Salt-baked hand-shredded chicken $18.90per portion
Chicken with fragrant spices in claypot
-small $ 18.90
-medium $27.90
-large $36.90
Crisp-fried shrimp paste chicken
-small $ 18.90
-medium $27.90
-large $36.90
Thai style charbroiled
Pork collar $23.90*
- Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
Sweet and sour pork with pineapple
-small $ 18.90
-medium $27.90
-large $36.90
Coffee pork ribs
-small $ 20.90
-medium $30.50
-large $40.90
Imperial pork ribs
-small $19.90
-medium $29.90
-large $39.90
Steamed minced pork $18.90 per portion
- With salted fish and water chestnut
Steamed minced pork $18.90 per portion
- with water chestnut and salted egg yolk
Stir-fried marbled beef with sweet peas in pepper sauce
- Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
-small $32.90
-medium $ 49.90
-large $ 65.90
Stir-fried marbled beef with pine mushrooms in teriyaki sauce
-small $32.90
-medium $ 49.90
-large $ 65.90
Pan-fried pork ribs with kai lan
-small $25.00
-medium $ 37.50
-large $ 50.00
Steamed pork ribs with garlic
-small $19.90
-medium $ 29.90
-large $39.90
Stir-fried pork collar with cucumber
-small $ 25.90
-medium $ 38.90
-large $50.90
Steamed song fish head with homemade garlic chilli
- Loads of garlic and ginger are used in this dish, accompanied with a unique paradise inn sauce. Relish the delicate texture and exceptional taste of the fish head.

Stewed eggplant with minced and salted fish in claypot
-small $ 18.00
-medium $27.00
-large $36.00
Sauteed australian lettuce and pork collar
- With shrimp paste in claypot
-small $23.00
-medium $34.50
-large $46.00
Sauteed french beans with dried shrimps and preserved turnip
-small $18.00
-medium $ 27.00
-large $36.00
Sauteed bean sprouts with vermicelli and salted fish
-small $16.90
-medium $24.90
-large $32.90
Sauteed drumstick mushrooms with sweet peas
- Stir-fried with garlic, this dish is a good mix of crunch andflavours. Specially designed, savour the light sweetness ofsweet peas and springy mushrooms with chicken-like texturewith every bite.
-small $ 23.90
-medium $35.90
-large $47.90
Sambal kang kong
-small $15.00
-medium $ 22.00
-large $ 30.00
Sauteed australian lettuce
-small $18.00
-medium $ 27.00
-large $ 36.00
Stir-fried spinach with garlic
-small $18.00
-medium $ 27.00
-large $ 36.00
Sauteed kai lan and angelica sinensis in ginger sauce
-small $19.90
-medium $ 29.90
-large $ 39.90
Crispy supreme seafood fried rice
- It’s our signature supreme fried rice and more. Rice fried with prawns and scallop bits at the bottom, and topped with crisp-fried rice, this dish offers 2 different experience in a single plate. Enjoy the aroma of fried rice and texture of crisp-fried rice, all in a single mouthful.
-small $19.90
-medium $30.90
-large $40.90

Braised vermicelli with pork trotters
-small $19.90
-medium $ 29.90
-large $ 39.90
Stir-fried hor fun with beef
-small $19.90
-medium $ 29.90
-large $ 39.90
Homemade style fried vermicelli
-small $19.90
-medium $ 29.90
-large $ 39.90
Stewed ‘hokkien’ noodle／mee hoon
-small $19.90
-medium $ 29.90
-large $ 39.90
Braised hor fun with seafood and scrambled egg
-small $19.90
-medium $ 29.90
-large $ 39.90
Fried rice with chinese sausages and mushroom
-small $18.90
-medium $27.90
-large $ 36.90
Fragrant white rice $ 2.00per bowl

Mango sago (chilled) $8.50per bowl
Double-boiled hashima with red dates and dried longan (warm/chilled) $12.50per bowl
Chilled lemongrass jelly with lemonade (chilled) $6.90 per bowl
Mango pudding (chilled) $8.50per bowl
Sweet taro paste with sweet potato (warm) $6.90 per bowl
Rice dumplings (2pcs) in red bean paste (warm) $6.90 per bowl

Nearby Sample Menus

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!

Nescafe Halia $2.00
- Nescafe with ginger milk.
Iced Milo 'O Halia $2.10
Podi Dosai $3.00
- Fermented thin pancake made of rice batter and black lentils coated with mixed spice powder.
Veg Rojak Set $5.00
- Choice of size.
Milo'C $1.60
- Milo with evaporated milk.
Milo Prata $3.50
- Flatbread made from whole wheat flour stuffed with milo.
Garlic Naan $3.00
- Crispy Indian bread topped with garlic & roasted in a clay oven with heat of burning charcoal.
Chili Paneer $7.00
- Indo-Chinese fusion. Cottage cheese coated with flour & cooked in sweet & sour gravy & soya sauce with plenty of chilies.

Kaki mentai mayo roll $9.80
- Deep fried oyster sushi roll topped with mentai mayo
Yusku katsuo $4.00
- Marinated skipjack tuna with yuzu sushi
Salmon maki $3.20
We've taken some of the most popular dishes of all and given them a special twist to make them our own. Whether it's combining unusual ingredients, or giving the dish a unique, local slant, these are the dishes that never fail to keep our customers coming back to more.
Onsen tsmsgo $2.30
- half boiled hot spring egg
Pork/chicken katsu $9.80
- Pork/chicken cutlet
Hono maguro $5.50
- Bluefin tuna
Ni hotate $4.00
- Boiled scallop

AU Tenderloin 100 Days $46.00
- 250g cut.
Honey Ginger Chicken $10.50
Cocktail Sausage $6.50
Bacon Pasta $9.00
AU Wagyu Ribeye ms 4/5 $46.00
Fish $8.00
Beef Burger Set $12.00
- Beef burger + iced lemon tea.
Dispenser Brew $2.00

Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Deep fried squirrel fish $39.00
- Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)

Cajun sweet potato fries (gf) $9.00
- with lime coriander cream dip
Tuesday
*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
Beetroot burger $14.00
- avocado slices, spiced chilli jam, mayo, arugula leaves, tomatoes, spinach brioche bun, side salad
- brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
* masala salmon & prawn salad (gf) $19.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds,pumpkin seeds, sesame seeds, tamarind palm sugar dressing, fried onions
(C) Cream
Burger & fries $10.00
- beef patty, cheddar cheese, mayo, sweet potato fries

Chilli Prata $2.60
$5.40
Bandung $3.50
- Evaporated milk flavoured with rose syrup
$3.70
Bom Prata $3.60
- A thick and fluffy dessert prata, with margarine and sugar in between the dough.
Chicken Malai Kebab $7.70
$5.30
Chicken Tikka $7.70

Hometown Tofu 香煎自制豆腐 $13.70
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
White Rice $1.92
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Prawn in Sweet Sauce 干煎明虾 $30.82
Tiger Beer 啤酒 $12.73
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Sprite $4.07

Terong Belado with Garlic (V) $11.56
Clear Tom Yum $17.12
Bangkok Street Fried Rice (V) $11.56
Prosperity Thai Yu Sheng $31.99
- Pomelo, cashew nuts, green mango, jelly fish, assorted condiments and homemade thai special sauce.
Black Pepper Marble Beef 180g $25.68
Pineapple Fried Rice (V) $11.56
Ayam Sambal Buah Keluak $13.70
- Half spring chicken.
Deep-fried and Fresh Vegetable with Shrimp Paste $17.98

•choose your flavour! Single scoop
Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Nacho Chips $5.80
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware

Beef slices $3.80
Seafood $13.60
Roasted chicken drmmettes (5pcs) $6.90
Fish burger $10.90
- Pan grilled dory fish sandwiched between toasted sesame bun with lettuce, tomato slice, cheddar cheese & our house sauce. (House sauce contains peanut)
Cheese baked rice
Just a chocolate in a jar $6.30
- M&MS sprinkled with 4 scoops or ice-cream topped with chocolate sauce & roasted almon flakes
Pan grilled fish $3.80
Fresh mushroom pasta $10.80

Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.