4 Fingers Crispy Chicken in Changi Menu

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4 Fingers Crispy Chicken in Changi has no menu available, but can choose from many other options such as Garlic and Cheese or Honey and Cheese from Tasvee Restaurant. Eastern & Northern Dumpling Restaurant offers many options including 101 Spiced Sliced Pork Leg Meat and 102 Marinated Dry Bean Curb Skin. PappaRich includes a wide range like SM01 Nasi Lemak with Curry Chicken or SM05 Pappa Assam Laksa. Chashu Don (U.P $14.87) and YAYOI Signature Bento from . Yayoi offers KFC and ●Chicken/burgers/rice.

Nearby Sample Menus

-Steamed / deep-fried marble goby with supreme soya sauce
10 Pax $698.00
-Braised baby abalone with vegetable and mushroom
-Baked boston lobster with superior broth
-Stir-fried shark´s fin soup with crab meat
-Baked boston lobster with ginger and scallion
-Braised shark´s fin soup with crab meat
-Steamed live prawn with minced garlic

Spicy Tom Yum Soup $11.00
Black Pepper Prawn $18.00
Beef with Ginger and Scallion $18.00
Coca Cola $2.00
Olive Fried Rice $11.00
Jing Du Pork Chop $15.00
Honey Chicken $12.50
Ice Lemon Tea $2.00

-Supreme seafood fried rice
-Stir-fried broccoli with scallop in X.O sauce
-Steamed sea prawns with vermicelli and garlic
-Baked pork belly ribs with honey pepper sauce
-Coffee pork ribs
-Chilled lemongrass jelly with calamansi lemonade
-Soup of the day
-Steamed cod with pickled chilli

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Exclusive available at marina bay and resorts world sentosa

217. Stir Fried Petai with Ikan Bilis $16.10
13. Bean Curd Skin Roll with Oyster Sauce $5.29
109. Black Sesame Paste $5.18
16. Lotus Bao (3pcs) $4.83
202. Prawn Paste Chicken $16.10
102. Mango Pudding $5.18
230. Yang Zhou Rice with Salted Fish $6.33
6. Chicken Spring Roll (3pcs) $5.29

Deep Fried Fresh Tofu Vegetarian $7.90
- Served with peanut satay sauce.
Seafood Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
Crab Fried Rice $18.90
- Crab meat, onion, tomato, peas, corn and egg.
BBQ Beef $13.90
- Grilled marinated beef with vegetables on the side (full serve without rice).
Curry Puff Vegetarian (4) $7.90
- Homemade puff pastry onion, peas, corns, potatoes, lightly with curry powder.
Tom Kar Chicken $10.90
- Tender chicken breast with coconut milk, mushroom, lemon juice, galangal and limes leaves.
Peanut Sauce Topping $3.00
Mixed Entree (5) $8.90
- One of each spring roll, curry puff, fish cake, chicken satay and chicken wings.

-12 yrs & below
-12 yrs & below
Classic vanilla
- Of Fashioned vanilla ice cream coated with chocolate and almonds
All american pancakes
- Fluffy vanilla buttermilk pancakes with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
-Adult
Chocolate fondue
- Chocolate fondue with 5 ice cream flavors (sticky chewy chocolate, thin mint, mocha almond fudge, strawberry, cookies and cream) maraschino cherries fresh strawberries and bananas, marshmallow cubes, chocolate profiteroles, fan wafers and diced almonds
Deep fried mushrooms
- Golden fried plump shitake mushrooms served with tartar sauce
Claypot kway teow seafood
- This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot

Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Iced Long Black $5.50
Pork Chop & Sausage Combo $29.90
- Scrumptious pork chop served with delectable sausages.
Grilled Pacific Dory with Herb Sauce $24.90
- Grilled white fish served with home-made herb sauce.
Spaghetti Seafood in Pesto Sauce $26.90
- Garlic, US scallop, tiger prawns, squid rings, mussels.
Chocolate Brownie $6.50
- Lovely dense fudge-like texture that are obsessively addictive.
Cheesy Tuna Melt Open Sandwich $14.90
- Wholemeal bread, tomato, tuna flakes mixed with mayonnaise, onions, green pepper, celery, fresh mozzarella cheese.
Hot & Spicy Chicken Wings $19.90
Espresso $4.50

Fried mee goreng $26.00
- Serves 6-8 pax per box
Golden lava croissants $17.00
- 20 pcs
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
All-in-one platter $30.00
Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
Fish cake $1.00
Fried egg $1.50
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)

Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.