Address
37 Teck Chye Terrace, Singapore 545734, Singapore
8 Degree Taiwanese Bistro in Serangoon Menu
Are you the owner? Manage this listing for free.
8 Degree Taiwanese Bistro in Serangoon has no menu available, but can choose from many other options such as -Slice or -Whole from The Soup Spoon. Menya Musashi Westgate offers many options including Cha Shu Ramen 2pcs and Cha Shu Ramen 4pcs. Lao Beijing (Plaza Singapura) includes a wide range like Slappy Classic Breakfast or Slappy Florentine. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . Kfc offers Toss & Turn and All Day Full Works.
Nearby Sample Menus
-
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
-
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
- Exclusive available at marina bay and resorts world sentosa
-
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
-
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
-
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
- Fried Mee Hoon Mutton $7.50
- Milo Dinosour $3.50
-
Mushroom Mattar $7.00
- Mushrooms & green peas cooked together.
- Fried Mee Hoon Chicken $8.00
-
Ghee Appam (Butter) $3.00
- Rice hopper cooked in a spherical mold with a golden brown lace coated with butter or ghee. Served with coconut milk and red sugar.
-
Roti John Cheese Chicken $8.50
- Local styled baguette omelet and onion sandwich stuffed with flossed chicken and cheese.
- Coffee $1.50
- Cheese and Mushroom Prata $4.00
-
Unagi kabayaki $26.80
- Grilled eel
-
Zuwai crab & seafood fried rice $13.80
- Fried rice with mixed seafood, crab flake & spring onion
-
Salmon ikura $4.80
- Salmon & salmon roe
- Tuna salad $3.20
-
Sanshoku hana salmon $6.90
- Salmon with 3 kinds of smelt roe
-
Gindara teriyaki $13.50
- Grilled cod fish with teriyaki sauce
-
Oshinko maki $2.30
- Pickled radish
-
Kinpira gobou $3.20
- Braised burdock root & carrot
- Seafood Pasta $12.00
- Fried Chicken $10.50
- Iced Fresh Brew $2.50
- AU Lamb T-Bone $27.00
- Gourmet Sausage $9.50
-
NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
- NZ Ribeye $20.00
- Sautéed Mushroom $5.00
-
Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
-
An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
-
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
-
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
-
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
-
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
-
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
-
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
- $9.00
-
Bandung $3.50
- Evaporated milk flavoured with rose syrup
- $10.30
- Ice Bru Coffee $3.80
- $5.40
- $3.90
- Mutton Keema $4.80
-
Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
-
Chicken walnut salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
- - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
-
Caramelized banana pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- - add bacon or sausage $4.00
-
Grilled chicken avocado sandwich $16.00
- with melted brie cheese, onion Marmalata, mayo, baby spinach, tomatoes, bread of your choice, side salad wholemeal bread, rosemary focaccia, sourdough
-
The petite plate $14.00
- eggs of your choice*,toast of your choice, choice of: crispy bacon / sundried tomato sausage / smoked salmon/ sauteed button mushrooms. sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
- Eggless (V)
- Tuesday
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Hometown Tofu 香煎自制豆腐 $13.70
- Tiger Beer 啤酒 $12.73
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Tofu Prawn 豆腐虾 $22.26
-
Sambal Squids with Petai $18.19
- Cumi sambal petai.
- Prawn with Butter Floss $30.50
-
Finger Food Platter $56.50
- Served with thai stuffed chicken (6pcs), mini thai fish cakes (6pcs), fried spring rolls (12pcs), bbq chicken skewered (6pcs) and mixed salad. .
-
Black Olive Fried Rice $11.56
- With diced prawns, chicken, eggs and vegetables.
- Thai Iced Tea $4.28
-
Premium Party Platter (up to 8pax) $80.25
- Includes stuffed chicken wings (8pcs), grilled chicken skewered (8pcs), mini thai fish cakes (8pcs), butter prawns (8pcs) and mixed salad with cherry tomatoes..
-
Combination Platter $17.66
- Thai fish cakes, spring rolls, rice crackers and satay.
- Bottled Water $2.14
-
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
-
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
-
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
-
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
-
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
-
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
-
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
-
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
-
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
-
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
-
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
- Deep Fried with Superior Soya Sauce 油炸 $66.70
- Passion Fruit Tea 百香果茶 $2.00
- Stir Fried Bean Sprout with Salted Fish 炒豆芽咸鱼 $11.50
- Thai Iced Milk Tea 泰式冰奶茶 $3.00
- Steamed Thai Style 泰式酸辣蒸 $34.40
- Lemon Tea 柠檬茶 $2.00
- Fried with Fragrant Spices 甘香炸鱼 $46.00
- Deep Fried with Thai Sweet Chili 泰式炸 $66.70
- Additional top-up ingredients (optional)
- Chicken slices $9.60
- Double cheese baked rice $1.90
- -Iced lemon tea
- Crispy chicken with wedges $12.80
-
Black beauty $6.30
- Delicious homemade brownie with 2 scoops of ice-cream and chocolate sauce
- Be your own chef - choose baked rice / pasta
- Salmon $4.80
- Sambal kang kong
- -large $ 39.90
-
Steamed chicken
- With sand ginger
- -small $32.90
- -small $ 18.90
- Braised tofu with seafood and
- -large $46.00
- -large $36.00
8 Degree Taiwanese Bistro
Phone
None
Opened hours
Sunday
12:00 - 23:00
Monday
12:00 - 00:00
Tuesday
12:00 - 00:00
Wednesday
12:00 - 00:00
Thursday
12:00 - 00:00
Friday
12:00 - 00:00
Saturday
12:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Taiwanese
Features
Waitstaff , Seating
37 Teck Chye Terrace, Singapore 545734, Singapore
- Serangoon Asian Menus
- Serangoon Chinese Menus
- Serangoon Taiwanese Menus