Ah Liang BBQ Seafood in Serangoon Menu

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Ah Liang BBQ Seafood in Serangoon has no menu available, but can choose from many other options such as The full plate or The petite plate from Cedele Depot - Great World City. Joe's Kitchen Thai Cuisine offers many options including Thai Prawn Cake (Per Piece) and Thai Fish Cake (Per Piece). Pastamania includes a wide range like Carbonara or Carbonara. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Starbucks offers Bangkok Jam and Tom yum talay.

Nearby Sample Menus

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Exclusive available at marina bay and resorts world sentosa
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.

Palak Paneer $7.00
- Cottage cheese cubes simmered in a spiced spinach gravy.
Fried Rice Chicken $8.00
Fish Biryani $8.00
- Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with fish served with gravy & raita.
Tissue Prata Chocolate $4.20
Fried Kuay Teow $5.00
Kadai Chicken $9.00
- Boneless chicken with Indian herbs, onions and capsicum.
Iced Horlicks 'O $2.00
Maggi Soup Chicken $8.00

Unakyu maki $6.30
- Eel & cucumber
Salmon wafuu carpaccio $11.81
- Japanese style salmon carpaccio
Uni ikura (1pc) $7.80
- Sea urchin and salmon rice
Spicy hotate $4.00
- Spicy scallop
Potato gyoza $8.80
- Potato, tomato, chicken & pork meat wrapped in gyoza skin
Hamachi kama shio $15.80
- Yellow-tail cheek grilled with salt
Kaisen kaminabe $17.50
- Assorted seafood paper hot pot (prawn, scallops, zuwai crab, salmon)
Natto maki $3.20
- Fermented bean & spring onion

Pepper Fish Fillet $10.50
AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.
Chicken $8.50
Crabmeat with Spicy Tomato Cream Sauce $15.50
Double Bacon & Cheese $15.00
NZ Striploin $18.00
- Choice of 200g or 250g cut.
Beef $9.50
Curry Chicken $10.50

Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
Cold pig's trotters jelly $7.90
- An all-time favourite packed with flavour and collagen
Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...

- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- chicken noodle (c)
- spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
Butter pasta $9.00
- wholemeal spaghetti or linguine
Fish pesto pasta $18.00
- wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
Tomato pasta $9.00
- wholemeal spaghetti or linguine tomato sauce, cheese
Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries

$10.30
Teh Halia $2.50
$5.30
Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
Egg Cheese Prata $4.40
- A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.
Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
Coke Lite $2.20
Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter

Tofu Prawn 豆腐虾 $22.26
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Sprite $4.07
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69

Homemade Seafood Sauce $3.21
Terong Belado with Garlic (V) $11.56
Vegetarian Thai Yu Sheng $31.99
- Topping ingredient: fried mushrooms. Ingredients: pomelo, green mango, strawberry, kiwi, assorted condiments and homemade thai vegetarian plum sauce.
Red Curry Chicken $17.12
Stir-fried Kangkong $11.56
Fried Glass Noodle with Crispy Soft Shell Crab $16.05
Homemade Belacan Sauce $5.89
Coke (Can) $4.28

Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
•choose your flavour! Single scoop

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Exclusive available at marina bay and resorts world sentosa
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!