Address
77 Serangoon Garden Way, Singapore 555973
Arena in Serangoon Menu
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Arena in Serangoon has no menu available, but can choose from many other options such as 海鲜八宝汤 Eight Treasures Seafood Soup or 四川酸辣汤 Sichuan Hot and Sour Soup from Si Chuan Dou Hua. Nakhon Kitchen offers many options including Thai crispy spring roll and Thai stuffed chicken wings. Ega Juice Clinic includes a wide range like Re-Wind (Soft) (Per Day) or Re-Energize (Medium) (Per Day). Profiterole and Ice cream with nuts from . Brotzeit offers Ah Mei Cafe and Hot & Sour Soup.
Nearby Sample Menus
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
- Horlicks $1.70
- Fried Rice Chicken $8.00
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Mushroom Prata $3.50
- Flatbread made from whole wheat flour stuffed with mushroom.
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Coffee Cino $2.20
- Cappuccino of coffee.
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Chocolate Dosai $3.50
- Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
- Onion $0.50
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Mineral Water $1.50
- Choice of size.
- Lime Juice $2.30
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Kaki fried $11.80
- Deep fried oyster
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Uni ikura $7.80
- Sea urchin and salmon roe
- Salmon $3.20
- Salmon skin $6.30
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Yosenabe $13.50
- (1-2pax) Seafood & vegetable hot pot with soy base soup
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Kagoshima pork belly don $10.50
- Pan fried japanese pork belly with sweet sauce on rice
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Ootoro $6.30
- Tuna belly
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Ebikko avocado maki $4.00
- Avocado & cucumber with smelt roe
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NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.
- Pepper Chicken $10.50
- Double Bacon & Cheese $15.00
- Pork $8.00
- Iced Lemon Tea $2.50
- AU Lamb Shoulder $17.00
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Beef Burger Set $12.00
- Beef burger + iced lemon tea.
- AU Wagyu Ribeye ms 4/5 $46.00
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Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
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Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
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Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
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Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
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Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
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Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
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Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
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Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
- $8.80
- $4.20
- $4.20
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Butter Chicken $8.40
- Boneless tandoori chicken served in a thick and creamy tomato sauce.
- $43.90
- Chicken Malai Kebab $7.70
- Bottle Water 瓶装水 $2.00
- $3.30
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Caramelized banana pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- (V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
- - add bacon or sausage $4.00
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Fish pesto pasta $18.00
- wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
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Cajun sweet potato fries (gf) $9.00
- with lime coriander cream dip
- Tuesday
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
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Truffled eggs benny $18.00
- 2 poached eggs on spinach brioche toast, truffle oil, hollandaise sauce, rocket leaves, vine tomatoes.
- Claypot Tofu 砂煲豆腐 $13.70
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
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Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
- Tomato Egg 番茄蛋 $9.42
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Thai Fish Cakes (2pcs) $8.56
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Green Curry with Satay Bento $16.05
- Fragrant pineapple rice served with thai green curry chicken, satay chicken and tahu telur..
- Iced Lime Tea Cooler $4.28
- Fried Kway Teow with Grilled Chicken $16.05
- Clear Chicken Soup $16.59
- Omelette with Vegetables (V) $11.56
- Red Curry with Seafood $22.47
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Vegetarian Thai Yu Sheng $31.99
- Topping ingredient: fried mushrooms. Ingredients: pomelo, green mango, strawberry, kiwi, assorted condiments and homemade thai vegetarian plum sauce.
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
- * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
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Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
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Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
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Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
- Minced beef $9.60
- Popcorn chicken $4.80
- Creamy white
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Ha fried rice (half spring chicken) $14.80
- half spring chicken served with heart attack fried rice
- Spaghetti
- Additional heart attack fried rice $3.20
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Peach in a jar $7.00
- Peach served with 4 scoops of ice-cream & roasted almond flakes, drizzled with raspberry sauce
- Shimejil mushroom & asparagus aglio olio $10.80
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
- -small $19.90
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And black fungus
- Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
- -small $32.90
- Serves 2-4 persons per pot
- -small $ 18.90
- -large $36.90
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Sauteed drumstick mushrooms with sweet peas
- Stir-fried with garlic, this dish is a good mix of crunch andflavours. Specially designed, savour the light sweetness ofsweet peas and springy mushrooms with chicken-like texturewith every bite.
- Stir-fried hor fun with beef
- Deep Fried with Superior Soya Sauce 油炸 $34.40
- Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
- Stir Fried Bean Sprout with Salted Fish 炒豆芽咸鱼 $11.50
- Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
- Fried with Fragrant Spices 甘香 $18.30
- Sambal Fried Rice 三巴炒饭 $10.20
- Green Tea 绿茶 $2.00
- Steamed Hong Kong Style 港蒸 $34.40
Arena
Phone
91828028
Opened hours
Monday: 3:00 PM – 1:00 AM, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 1:00 AM, Sunday: 3:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Bar
77 Serangoon Garden Way, Singapore 555973
- Serangoon Bar Food Menus