Asian Market Cafe in Downtown Core Menu

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Buffet lunch
- Monday to thursday
-Per adult $53.00
-Per child $27.00
- 6 to 12 years old
Friday to saturday
- Includes free flow of soft drinks
-Per adult $58.00
-Per child $29.00
- 6 to 12 years old
Buffet dinner
- Thursday to saturday
-Per adult $68.00
-Per child $34.00
- 6 to 12 years old

Forest mushroom, crispy garlic, italian parsley
Poached seafood, cilantro, calamansi, spicy asian sauce
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Smoked chicken, pineapple salad, watercress salad
Smoked and cured salmon, pickled, condiments
Traditional caprese salad, tomato, buffalo mozzarella
Tuna salad, red onion, lemon, fresh herb
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing

Chilean black mussels
Italian venus clams
Japanese scallops
Poached green lip mussels
Slipper lobster (dinner)
Snow crab (dinner)
Tiger prawns
Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge

Salmon sashimi
Assorted sushi and maki
Soba and somen noodles
Traditional condiment

Brie
Camembert
Emmentaler
Gruyere
Port salut
Reblochon
Tete de moine

Assorted mini rolls & baguettes
Classic holiday bread
French baguette
Rye buerli
Sun-dried tomato focaccia
Walnut bread
Wholemeal bread
Zurcher loaf

Soup of the day
- 2 Varieties

Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Baked celeriac
Braised beetroot
Butternut pumpkin
Thyme-roasted holland potato

Mushroom & spinach ragout
Parmigiano polenta
Petit pois a la creme
Seasonal baby vegetables
Vegetable lasagna
Live pasta station with sauce & condiments

Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese

Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point

Baked chicken roll, stuffed mushrooms, natural jus
Chinese herbal braised beef shank, wolfberries
Crispy pork schnitzel, rosti potato
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Poached local vegetables, assorted mushroom
Roast duck breast, braised savoy cabbage, citrus sauce
Sauteed mixed seafood, fresh herbs, lobster bisque
Three cheese potato au gratin
Vegetable fried rice
12 Hour slow cooked red wine beef cheek

Assorted ice cream with condiments (dinner)
Big lemon tart
Black forest
Caramel sundae
Chocolate fountain with condiment
Hot chocolate pudding
Linzer torte
Mandarin white wine jelly, fresh basil
Mont blanc chestnut pear cake
Raspberry green tea chiffon
Strawberry dome cake, blueberry nugget
Swiss milk chocolate roulade

Nearby Sample Menus

Crispy Whitebait $10.70
Beef Quesadilla $18.19
Strongbow Dark Fruit $15.52
Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
Misty Cove Rose 2016 (New Zealand) $69.55
Chardonnay (South Australia) $66.34
Bacon Wrapped Sausages $13.91
Falling Apple Cider $17.12

Trio-Egg & Spinach 三黄蛋苋菜苗 $10.90
Pork Cutlet 招牌炸猪排 $7.50
Vegetarian Fried Rice 素炒饭 $9.50
Green Tea 绿茶 $3.50
Dou Miao with Silverfish 豆苗炒银鱼 $10.90
Triple Chicken Treasure Rice 三色鸡套餐 $10.80
Salted Egg Fried Squid 咸蛋花制片 $14.90
Spicy Prawn Tofu 辣子豆腐 $14.30

Fried Prawn Rice Set $17.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Scallop Ramen $13.00
Shishamo $7.00
White Fish $8.00
Tempura Tamago $8.00
Chiken Karaage Rice Set Meal $16.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Fish Cake $7.00
Salmon Teriyaki Rice Set Meal $22.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.

The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
Truffle Fries $9.10
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.

Yogi Honey Lavender Tea $4.90
Chicken Pesto Salad $12.90
- Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
Americano $4.50
Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
Choco Loco $5.90
- Cocoa powder, skinny milk, chia seeds, coconut ice cream
Hummus Vege Burger $12.90
- Quinoa & Cauliflower patty, beetroot hummus, tomato salsa, spinach bun, mesclun salad and mushrooms.
Green Curry & Vegan Mock-Chicken $12.90
- Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
Latte $5.50

Creamy Coconut Chicken Soup $10.59
Thai Fragrant Steamed Rice $1.28
Deep Fried Fish $38.41
Vegetarian Phad Thai Fried Noodles $13.80
Sweet Tapioca Served with Coconut Milk $5.24
Vegetarian Fried Kway Teow with Thai Soya Sauce $13.80
Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
Thai Noodle Soup $14.45

Tempe Goreng $5.80
- Fried tempe.
Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
Udang Cabe Hijau $18.80
- Sauteed prawn with the exotic Padangnese green chili sambal.
Tumpeng Mini $13.80
- Yellow rice set meal served with ayam bumbu rujak, perkedel, potato peanut and pickles.
Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
Nasi Goreng Seafood $14.80
- Seafood fried rice - prawns, squid and topped with fried egg.
Jus Alpukat $7.20
Terong Balado $10.80
- Egg plant with chili and shrimp paste.

Spanish Omelette $17.12
- With spicy sausage "chorizo" and "all i oli".
Grilled Green Asparagus with Romesco Sauce $16.05
Grilled Sea Bass Fillet $29.96
- With "Treneadis" of vegetables.
Grilled Wagyu Burger $27.82
Charcoal Seafood Paella $38.52
- By Josper.
Truffle Fries $13.91
Chicken Caesar Salad $18.19
Wok Tagliatelle with Vegetables $21.40

Assorted ice cream with condiments (dinner)
Tuna salad, red onion, lemon, fresh herb
Caramel sundae
12 Hour slow cooked red wine beef cheek
Raspberry green tea chiffon
Mushroom & spinach ragout
Salmon sashimi
Classic holiday bread

Egg Fried Rice $6.40
Braised Pork with Preserved Vegetable $19.80
Stir-fried Pork with Green Chilli (2 Sets) $21.60
Braised Brisket in Sour Soup $21.80
Braised Spicy Lamb Chops $26.20
Dumpling $8.80
Poached Egg Simmered with Tofu $18.50
Yam Rhizome with Brown Sauce $11.90

Chilled jellyfish with top shell and cucumber
Shredded pork and century egg congee
Steamed juicy pork xiao long bao
Deep fried chinese bun served with chili crab meat sauce
Steamed custard bun with yam
Steamed sha cha beef dumplings
Deep fried coriander infused chicken spring rolls
Crispy bean curd roll filled with chives

Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine

Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
Mint & Lime Soda $8.56
Pumpkin Gnocchi with Seasonal Vegetables (V) $25.68
- House-made pumpkin dumplings with seasonal vegetables in pecorino cheese & sage sauce.
House Flat Bread with Nori Butter (V) $8.56
- Plentyfull's signature griddled flatbread served with seaweed butter.
Heart Beet $10.70
- Apple, beetroot, carrot, orange, honey, lemon.
Berry Minty Yoghurt $12.84
- Fresh mint, berries, yoghurt, honey, milk.
Plentyfull's Granola Bowl (V) $14.98
- House-granola with honeycomb, poached fruits & fresh fruits on buttermilk yoghurt.
Easy Greens $14.98
- Banana, berries, spinach, avocado, coconut water, lime.

Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
- Garlic, charred bell peppers, olive.
Artisanal Cheese Platter $26.75
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
Oven Roasted Barramundi $31.03
- Served with white wine mussel nage, orzo pasta, herb emulsion.
Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
Hawaiian Chicken $24.61
- Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Wild Mushroom Soup with Truffle Oil (V) $10.70
- Served with garlic bread.
Barossa Beef Steak Burger $29.96
- Char-grilled beef steak, house cheese sauce, arugula salad, caramelized onion topped with fried onion strings.

Shan Noodle (Chicken) $11.00
Seafood Glass Noodle Salad $10.00
- Glass noodle salad served with an assortment of seafood.
Risotto (Mui Fun) Chicken $12.00
- Rice with assorted vegetable served with chicken.
Rice + Catfish Chilli $14.00
Yogurt Palm Sugar $7.00
- Yogurt served with palm sugar for the sweet tooth.
Pork with Pickled Vegetable $20.00
- Pork slices served with pickled vegetables.
Rakhine Spicy Chicken Soup $20.00
- A famous Burmese dish heavily laced in chili spices.
Chicken Salad $10.00
- Shredded fried chicken with special dressing.

Asian Market Cafe

Downtown Core > Asian Market Cafe

Address

2 Stamford Road, Swissôtel The Stamford, Singapore 178882

Phone

064316156

Email

[email protected]

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Saturday: 12:00 – 4:00 PM, 6:00 – 10:30 PM, Sunday: 12:00 – 4:00 PM, 6:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian

Features

Business meetings , Seating , Buffet

Visit Website

2 Stamford Road, Swissôtel The Stamford, Singapore 178882

Downtown Core Restaurants

Downtown Core Asian Menus

Asian Market Cafe in Downtown Core Menu

Nearby Sample Menus

Asian Market Cafe

Downtown Core > Asian Market Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Stamford Road, Swissôtel The Stamford, Singapore 178882

Downtown Core Restaurants

Nearby restaurants

O'Coffee Club - Raffles City

Octa Hotel Cafe

Parrilla

Plentyfull

Poh Kee Kitchen Noodle

Popo and Nana's

Pot Pot Clay

Putien Restaurant