Bengawan Solo in Changi Menu

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Bengawan Solo in Changi has no menu available, but can choose from many other options such as Fried Country Mushrooms or Cajun Wings from The Manhattan Fish Market. Din Tai Fung IHQ offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Eighteen Chefs includes a wide range like Soup of the day or Garlic braed. Oregano chicken salad and Garden salad from . Saizeriya offers Air Pasang Nasi Campur & Halal Seafood and Salted Vegetable Beancurd Soup.

Nearby Sample Menus

-Combination of crisp-fried crystal prawn with mayonnise and roasted duck
-Roasted meat 2 combination
-Steamed sea perch with lily bulb and black fungus
-Baked boston lobster with ginger and scallion
-Sautéed scallop and sliced sea whelk in xo sauce
-Fried rice with salted fish and diced chicken
2 Pax $108.00
-Dessert pf the day

Thai Pan Jade Tofu $14.00
Sambal Kang Kong $11.00
Black Pepper Prawn $18.00
Sweet and Sour Pork $15.00
Prawn Omelette $9.50
Fried Chicken with Thai Chilli Sauce $12.50
Thai Style Assam Fish Head $28.50
100 Plus $2.00

-Stir-fried sea prawns in hot and sour sauce
-Stir-fried french beans with dried shrimps and minced meat
-Braised sliced whelk with mushrooms and broccoli
-Steamed marble goby with preserved turnip
-Paradise four combination platter
-Braised fish maw with conpoy and shredded abalone
-Paradise four combination platter
-Steamed cod with pickled chilli

46. Emerald Wonton Noodle (Soup) $5.75
227. BBQ Stingray $20.70
244. Pork Rib King Rice $6.67
49. Emerald Dumpling Noodles (Dry) $6.90
21. Mushroom Chicken $4.60
211. Stir Fried Kang Kong $9.20
15. Char Siew Bao (3pcs) $5.29
245. White Bee Hoon $6.67

Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Pad Thai Noodle with King Prawns in Omelette $22.90
- Stir fried thin noodles with egg, bean sprout and peanut topping, lemon on the side.
Prawns Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
Sweet Banana and Waffle $7.90
- With or without ice cream.
Tofu $2.00
Chili Basil $13.90
- Veggies, bamboo shoots, fresh hot chili and basil. spicy level 2.
Larb $15.90
- Chicken boneless or BBQ fillet marinated meat-cooked in Thai style with toasted ground rice, red onion coriander, shallot and roasted chili. Spicy level 1.
Beef $3.00
Salt and Pepper Squid $18.90
- Calamari in Thai herbs, salt and pepper come with sweet chili sauce.

Coit tower junior
Salted gula melaka heaven
- Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
Mac and cheese
- Macaroni, mushroom and onions baked with cheese and cream sauce
Omelette
- Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
Firehouse happy birthday
- A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
Merri-mint
- Thin mint ice cream covered with hot fudge
BBQ chicken
- Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
Chocolate crunch
- Chocolate ice cream, hot fudge and loads of crispy chocolate morsels

Golden lava croissants $17.00
- 20 pcs
Fried mee goreng $26.00
- Serves 6-8 pax per box
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Fried egg $1.50
Fried bee hoon $24.00
- Serves 6-8 pax per box
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Luncheon meat $1.20
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $

Jiangnan baked king prawns
Old-style steamed fish slices / hong kong style steamed fish slices
Soup of the day
Pumpkin broth with scallops
Silver cod fish in superior soy sauce
Herbal roast duck
Fiery sambai squid with prawns
Home-cooked chicken in chinese wine

Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.

Beef Tendon Stew $17.90
- Braised beef & beef tendon cooked with white radish. (Selected days only).
Lava Cake with Ice Cream $9.50
- Choice of gooey chocolate or salted caramel centre with vanilla ice-cream.
Eggs Omelette Breakfast $15.90
- Omelette with toast, jam & butter with any 2 toppings.
Tiger Prawns Salad $18.90
- Greens, cherry tomato, cucumber, olives, tiger prawns & capers.
Ice-blended Mocha $7.90
Blanched Seasonal Vegetables $7.50
Affogato $7.50
- Espresso with vanilla ice cream.
Family Pork Sausage & Meatloaf Platter $19.90
- 2 cheeseknacker, 1 weisswurst, 1 bratwurst,1 smoked bratwurst, 1 meatloaf and served with sauerkraut & 4 hard rolls.

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.