Blend It Up Casual Dining in Serangoon Menu

Blend It Up Casual Dining in Serangoon has no menu available, but can choose from many other options such as Chashu Don (U.P $14.87) or YAYOI Signature Bento from Yayoi. Siam Kitchen offers many options including Fish sauce marinated mid-joint wings and Thai fish cakes. Canton Paradise includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Spicy Buffalo Wings (4 Pcs) and Crispy Calamari Bites from . Jack's Place Steak House & Restaurant offers The Asian Kitchen and Seven treasure prawns.

Nearby Sample Menus

  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Ghee Uthappam (Butter) $3.00
    • Fermented thick pancake made of rice batter and black lentils, coated with butter.
  • Iced Coffee Cino $2.70
  • Milo'C $1.60
    • Milo with evaporated milk.
  • Chocolate Dosai $3.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
  • Palak Paneer $7.00
    • Cottage cheese cubes simmered in a spiced spinach gravy.
  • Iced Tea'C $2.10
  • Mixed Vegetables $6.00
    • A mixture of garden fresh vegetables cooked together in traditional North Indian style.
  • Nescafe 'O $1.50
    • Nescafe without milk.
  • Salmon mentaiyaki/miso mayo $12.80
    • Grilled salmon with cod roe or miso & mayonnaise sauce
  • Uni $8.60
    • Sea urchin
  • Inari salmon salad $4.80
    • Sweet beancurd with salmon salad
  • Aburi salmon belly $4.00
    • Half broiled salmon belly
  • Ebi mentai $6.30
    • Cooked prawn with cod roe
  • Constructed just like the "battleship" from which it takes its name, gunkan involves wrapping crisp seaweed around fresh sushi rice then filling the resulting "ship" with exoctic, hard to contain ingredients like salmon roe, sea urchin or jellyfish, it'll have your feeling "shipshape" in no time
  • Kaisen don $16.80
    • Raw seafood, salmon roe & omelette on sushi rice
  • Ebi tempura $5.50
    • Fried prawn
  • Fried Fish FIllet $10.50
  • AU Wagyu D-Rump ms 4/5 $115.00
    • 1.2kg.
  • NW Salmon Fillet $18.50
  • Beef $9.50
  • Barbeque Chicken $10.50
  • EU Pork Ribeye Steak $14.50
  • Gourmet Sausage $9.50
  • Lemon Pepper Chicken $10.50
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • The full plate $18.00
    • eggs of your choice*, crispy bacon, sundried tomato sausage, herb sausage, vine tomatoes, sauteed button mushrooms, fresh greens, toast of your choice,pink Himalayan salt butter. * sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
  • * quinoa chia seed cakes $10.00
    • with strawberry chilli jam
  • - chicken noodle (c) L10.00 $ /S 6.00 $
  • Add ice cream $3.50
  • White mushroom bacon pasta $16.00
    • wholemeal spaghetti or linguine with garlic, rocket leaves, cream sauce, sprouts
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • Chilli Prata $2.60
  • Milo Dinosaur $4.30
  • $9.00
  • $3.30
  • Egg Cheese Mushroom Prata $4.90
  • Ice Milo 米洛冰 $3.70
  • Egg Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
  • Plain Prata (2pcs) $3.00
    • A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • Mixed BBQ Platter $65.81
  • Thai Prawn Cakes (2pcs) $8.56
  • Fried Glass Noodle $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Stir-fried Tofu with Sweet and Sour Sauce (V) $13.91
  • Basil Leave Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Prawn Tang Hoon $28.36
  • Iced Barley $3.75
  • Prawn with Butter Floss $30.50
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Coke Light $4.07
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
    • A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • Salmon fillet in range butter $15.80
  • Vegetarian
  • Beef bolognaise $8.80
  • Minced beef $3.80
  • Sambal prawn rice $13.80
  • Vegetarian aglio olio $9.50
  • Japanese curry beef rice $14.80
  • Double cheese baked rice $1.90
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Ayataka Green Tea 绿茶 (不加糖) $2.00
  • Deep Fried Garlic Pork 蒜炸猪肉 $14.80
  • Crab Meat Fried Rice 蟹肉炒饭 $14.80
  • Stir Fried Petai with Chicken 臭豆炒鸡 $13.80
  • Coke Zero 可口可乐 (不加糖) $2.00
  • Thai Stir Fried Kang Kong 泰式炒空心菜 $9.20
  • Deep Fried with Superior Soya Sauce 油炸 $34.40
  • Stir Fried Broccoli 炒西兰花 $13.80
  • -large $ 36.90
  • -large $ 65.90
  • selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health.
  • -large $49.90
  • And black fungus
    • Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
  • -large $36.90
  • -small $15.00
  • -small $19.90
Blend It Up Casual Dining

Blend It Up Casual Dining

location

Address

325 Upper Paya Lebar Rd Singapore 534946 Upper Paya Lebar Rd, Singapore 534946

phone

Phone

062812688

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 6:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
325 Upper Paya Lebar Rd Singapore 534946 Upper Paya Lebar Rd, Singapore 534946
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