Boulevard Restrobar Singapore in Downtown Core Menu

Boulevard Restrobar Singapore in Downtown Core has no menu available, but can choose from many other options such as Goldenbeach Five Treasure Combination 金沙滩五福大拼盘 or Jellyfish Marinated with Vinegar 香醋拌海蜇花 from Goldenbeach Seafood Paradise. Baker and cook offers many options including Pain Au Levain and Ham Cheese Croissant. Thai Express includes a wide range like C104D Prawn Cake (4pcs) 泰式虾饼 (四个) or C105D Thai Fish Cake (4pcs) 泰式鱼饼 (四个). Thai fish cakes and Deep fried spring rolls from . Siam Kitchen offers Long John Silver's and Coleslaw.

Nearby Sample Menus

  • Fresh Handpressed Orange Juice $4.90
  • Marché Fruit Cake (Strawberry) $7.35
  • Roast Chicken $15.90
    • Choice of half or whole.
  • Roasted Chicken with Red Onions Pizza $21.25
  • Chicken Breast $12.70
  • Cream of Mushroom $8.45
  • Margherita with Basil Leaves Pizza (Vegetarian) $20.20
  • Smoked Duck with Hoisin Sauce Pizza $24.50
  • Tenderloin Beef Cubes $23.54
  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • Cabernet Sauvignon (South Eastern Australia) $66.34
  • Chianti (Italy) $66.34
  • Corn Chips with Salsa $10.70
  • Corona $14.98
  • Asahi $14.98
  • TAK Sauce Roast Chicken Fried Rice 秘制烧鸡炒饭 $14.80
  • Kang Kong in Oyster Sauce 空心菜炒蚝油 $8.80
  • Baby Four Season Beans with SaltedFish 咸香四季苗 $10.90
  • Special Shrimp Roll 特制虾肉卷 $10.20
  • Hot Plate Crispy Fried Noodles 烧盘生面 $12.90
  • Mala Roast Chicken Noodles - Dry 麻辣烧鸡拉面 - 干 $13.20
  • Triple Chicken Treasure Rice 三色鸡套餐 $10.80
  • Prawn Wanton Soup 虾肉云吞汤 $11.90
  • Spicy Cha Shu Ramen $11.50
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Fried Tofu $7.00
  • Tempura Tamago $8.00
  • Seafood Ramen $13.00
  • Chijimi $7.00
  • Shishamo $7.00
  • Cuttlefish $8.00
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Truffle Fries $9.10
  • Onion Podi Uthappam $6.74
  • Sabji Diwanihundi $13.48
    • Assorted vegetables w/ mushroom, spinach, tomatoes & cashew gravy
  • Mixed Vegetable Curry $13.48
    • Assorted vegetables with onion, tomato gravy
  • Set Meal 7 $8.98
    • Rava Onion, Idly, Vadai
  • Paneer Tikka $15.73
    • Cottage Cheese cubes with onion, capsicum, tomato roasted in tandoor
  • Dal Tadka $11.24
    • Yellow dal with ghee tadka
  • Mushroom Manchurian (Dry) $13.48
    • Mushroom deep fry with capsicum, onion & spicy sauce
  • Panner Bhurji Thosai $8.99
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • French Fries $12.00
  • Roche Mazet, Cabernet Sauvignon $70.00
  • Tuna e Cipolla $27.00
    • Tomato, mozzarella, onions, tuna, chilli flakes.
  • Caprese Salad $18.00
    • Mozzarella balls, cherry tomatoes, salad leaves and house dressing.
  • Charcoal Grilled Beef Flank Steak $49.00
    • 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
  • Stella Artois $11.00
  • Misto Carne $32.00
    • Tomato, salami, ham, bacon, Italian sausage, mozzarella.
  • Parma $34.00
    • Tomato sauce, parma ham, arugula, basil, mozzarella.
  • Classic Double Cheese with Bacon $29.96
    • Char-grilled beef patty with juicy bacon, caramelized onion, gruyere cheese, cheddar cheese, gherkin and house cheese sauce.
  • Smoked Duck Pepper Cream $26.75
    • Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
  • Signature Barossa Ribs (Half) $32.10
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • White Wine Mussels $19.26
    • Cooked with bacon, garlic and parsley served with garlic bread.
  • Portobello Four Cheese (V) $24.61
    • Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.
  • Grilled Tomato Bruschetta with Prosciutto Ham $14.98
    • With tomato salsa and basil pesto.
  • Grilled Angus Beef Meatball $13.91
    • With herb tomato sauce and parmesan cheese.
  • Naughty Nachos $17.12
    • With chilli beef con carne and melted cheese sauce.
  • Chai $6.00
  • Affogato $7.80
  • English Muffin with Turkey Ham, Egg & Cheese $5.30
  • Fresh Orange Juice $5.60
  • Coconut Water $3.20
  • Long Black $5.40
  • El Salvador Picacho Anpaneca $18.00
  • Choc Truffle Cake $6.80
  • Corona 355ml $9.00
  • Root Beer $2.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Coke $2.00
  • Balinese Pork Ribs Half Rack $23.00
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
  • Marbled Aus Rib Eye Steak Cube 500gm $45.00
  • Truffle Swiss Mushroom Burger $24.00
  • -Per adult $53.00
  • -Per adult $58.00
  • Soba and somen noodles
  • Slipper lobster (dinner)
  • -Per adult $68.00
  • Buffet lunch
    • Monday to thursday
  • Brie
  • Vegetable fried rice
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Iced nanri abalone $12.80
    • Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Chilled lemongrass jelly with fruits $4.90
    • Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Laccha Paratha $4.50
  • Soda $5.00
  • Indian Railway Mutton Curry (Chef's Recommendation) $20.00
    • A popular lamb curry served presently by Indian railways.
  • Missi Roti $5.00
    • Mixed combination of wheat and gram flour.
  • Veg Bento Box $16.00
    • Yellow daal, kadai paneer, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
  • Anglo Indian - Chicken Jalfrezi $18.00
    • Chicken pieces cooked with exotic spices in medium gravy.
  • Butter Naan $4.50
  • Lamb Vindaloo $22.00
    • An authentic spicy, hot and tangy lamb dish cooked with potatoes.
Boulevard Restrobar Singapore

Boulevard Restrobar Singapore

location

Address

28 Maxwell Road #01-03 Red Dot Traffic Building, Singapore 069120, Singapore

phone

Phone

063274338

clock

Opened hours

Monday 11:00 - 01:00 Tuesday 11:00 - 01:00 Wednesday 11:00 - 01:00 Thursday 11:00 - 01:00 Friday 11:00 - 01:00 Saturday 11:00 - 01:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Italian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
28 Maxwell Road #01-03 Red Dot Traffic Building, Singapore 069120, Singapore
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