Briccocafe in Changi Menu

Briccocafe in Changi has no menu available, but can choose from many other options such as C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当 or C1005D Signature Braised Pork Bento Set 招牌香卤猪肉便当 from Thai Express. Maki-san offers many options including Single Supreme and Double Joy. Capstone Cafe & Grill includes a wide range like Garden Salad or Kava Drumlets. Dasani Water and Kimchi Slice Pork Don from . Kushiya offers Tim ho Wan and Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs).

Nearby Sample Menus

  • 2 Pax $108.00
  • -Sauteed asparagus with assorted mushroom
  • -Mango purée with pomelo and sago & osmanthus jelly with wolfberry
  • -Wok-fried seafood udon
  • -Wok-fried seafood udon
  • -Stir-fried shark´s fin soup with crab meat
  • -Baked boston lobster with ginger and scallion
  • -Braised shark´s fin soup with crab meat
  • Sprite $2.00
  • Prawn Omelette $9.50
  • Horfun with Seafood $8.00
  • Plain Rice $2.00
  • Sweet Potato Leaves with Sambal $11.00
  • Fried Chicken with Thai Chilli Sauce $12.50
  • Fish Maw Soup $17.50
  • Broccolli with Garlic $14.00
  • -Paradise four combination platter
  • -Steamed taro paste with gingko nuts and soya bean
  • -Steamed cod with pickled chilli
  • -Baked pork belly ribs with honey pepper sauce
  • -Steamed cod with pickled chilli
  • -Steamed sea prawns with vermicelli and garlic
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • For 5- 6 persons $198
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • 102. Mango Pudding $5.18
  • 210. Sambal Kang Kong $9.20
  • 5. Deep Fried Dumpling (5pcs) $6.21
  • 217. Stir Fried Petai with Ikan Bilis $16.10
  • 223. Pork Rib King $13.80
  • 235. Kam Heong Fish Head $28.75
  • 205. Hot Plate Tofu $13.80
  • 32. Crispy Durian Spring Roll $5.75
  • Golden gate
    • Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
  • Roast chicken sandwich
    • Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
  • Oriental chili fish pasta
    • Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
  • A la carte
  • Chick and rice
    • Grilled chicken and teriyaki sauce served on a bed of rice
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Cookie summit
    • Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
  • Classic french toast with honey buttercream
    • Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • Chicken Satay (4) $8.90
    • Marinated chicken on a skewer with peanut satay sauce.
  • Tofu $2.00
  • Soft Shell Crab with Curry Powder $22.90
    • Crispy soft-shell crab stir fried with curry powder, egg and vegetables.
  • Sizzling Seafood $18.90
    • Hot plate. Sizzling mix seafood stir fried with vegetables served on hot plate.
  • Coconut Sticky Rice with Sweet Custard $6.90
  • Thai Beef Salad $15.90
    • Grilled marinated beef with lemon juice, fish sauce, mint, cucumber, tomato, red onion, fresh chili and chili jam. Spicy level 1.
  • Taro Sticky Rice $6.90
    • With or without ice cream.
  • Chili Jam Fried Rice with Hot Basil $13.90
    • Meat choice with onion, shallot, hot basil, egg and chili jam.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Chinese spinach in superior stock
  • Fragrant nestum prawn
  • Jiangnan baked king prawns
  • Silver cod fish in superior soy sauce
  • Pumpkin broth with scallops
  • Mongolian pork ribs (boneless)
  • Mongolian spare ribs
  • Baby kailan with salted fish & lime
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Bacon, Avocado & Fried Egg Breakfast $16.50
    • Wholemeal bread, lettuce, avocado, back bacon, fried egg & salad.
  • Chicken Curry $14.20
    • A lovely comfort food cooked with chicken and potato in curry sauce. (Selected days only).
  • Berries & Mixed Fruits Bowl with Yoghurt $16.90
  • Fish & Chips $19.90
    • Tempura fish served with coleslaw & crispy fries.
  • Shepherd's Pie (Lamb) $19.90
    • Oven baked pie with mashed potato, lamb, carrots, onion, celery & parmesan cheese. (Selected days only).
  • Seafood Gyoza Dumplings with Wasabi & Yuzi Sauce (10pcs) $14.50
  • Pork Chop & Sausage Combo $29.90
    • Scrumptious pork chop served with delectable sausages.
  • Long Black (Americano) $4.60
  • Fried egg $1.50
  • Fish cake $1.00
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • All-in-one platter $30.00
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Golden lava croissants $17.00
    • 20 pcs
  • Luncheon meat $1.20
Briccocafe

Briccocafe

location

Address

Airport Blvd, T1 Departure Crescent, Changi Airport Terminal 1, Singapore 819643

phone

Phone

065424017

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
Airport Blvd, T1 Departure Crescent, Changi Airport Terminal 1, Singapore 819643
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