Fresh profiterole pastry puffs filled with a generous scoop of vanilla and chocolate ice cream, it's easy to fall in love with this delectable dessert "sandwich", served with chocolate sauce, berries and almond flakes
Ice cream with nuts
Walnut ice cream jazzed up with chocolate sauce, whipped cream and topped with an assortment of crunchy nuts
Apple strudel
One of the symbols of southern germany baking tradition, our strudel packs the natural sweetness of slow cooked apple and raisins, and that occasional crunch of nuts
Small mixed salad
Ice cream with fresh fruits
Scoops of vanilla and strawberry ice cream, drizzled with fruit puree and topped with fresh fruits and walnut crumble
Warm chocolate cake
A firm outer shell with a sweet and tender heart, our warm chocolate lava cake comes with a huge scoop of stracciatella ice cream
Dessert medley (for 2 to 3 pax)
The platter of our signature desserts for the ultimate sweet ending: apple strudel, profiteroles with vanilla & chocolate ice cream and warm chocolate cake, always a crowd favourite!
Homemade buttered spatzle
Rosti
Mashed potatoes
Seasonal vegetables with thyme
Goulash soup
One of the most famous dishes across all of central and eastern europe, this hearty soup has bold flavours of herbs and spices with generous chunks of braised beef, served with brezn and herman bread
Potato salad
Braised white german cabbage
Oven roasted cherry tomatoes
Cheese spaetzle
A popular comfort food in southern germany, our homemade german spaetzle find their perfect match in an assortment of melted cheeses and crispy onion rings
Deep fried seabass
With a refreshing cucumber salad and potato salad at the side, this dish will surprise with its flavours
Meatball noodles
Most cultures in the world have a love affair with noodles and germany is no exception, german egg noodles tossed in luscious creamy mushrooms sauce, with scrumptious handmade meatballs
Chicken breast supreme
Pan Seared boneless chicken breast served with mash potatoes and oven roasted mixed vegetables
Premium grilled tenderloin
300 grams of grass fed australian beef grilled to the desired doneness and served with mushroom sauce, mash potatoes and vegetables, a generous portion for the beef lovers, best enjoyed rare or medium rare with a glass of
Breaded veal escalope
Originating from the austrian capital of vienna, this dish is loved around the world, our wiener schnitzel is required by traditions, hand pounded to perfection, breaded and fried, served with potato salad, apricot and cranberry
Pork medallions
Juicy pork fillet, wrapped in smoked bacon, grilled to perfection, served with fries and oven roasted vegetables
Pan seared barramundi
Premium and tender piece of barramundi fillet pan seared and served with freshly made fragrant herb sauce, on a bed of egg noodles
Marinated oven roasted chicken (for 2 pax)
A 1.6kg whole chicken marinated with our spice mix recipe and oven roasted to perfection, the typical festival dish in germany, served on roasted seasonal vegetables
Honey bavarian ribs
A bratzeit exclusive, bavarian honey pork ribs, coated with our addictive garlic, beer and barbeque infused sauce, served with potato wedges and sauerkraut
Marinated oven roasted chicken platter with fish and sausages (for 4 pax)
For a change, chicken is the hero of this platter, which sports deep fried seabass and berner sausages alongside our signature oven roasted chicken
Wonder platter (for 6 pax)
Our new "wunderbare" platter has assembled our all time signature dishes and memorable new items, creating the ultimate get together platter! our combination includes oven roasted chicken, berner sausages, honey bavarian
Pork curry sausage
The famous pork sausage from berlin, served with chilli curry sauce and potatoes wedges on the side
Spicy chicken sausages
Spicy is good, spicier is better! these sausages pack a punch, and are served with potato salad and sauerkraut
Crispy oven roasted pork knuckle
The quintessential german dish and an all time bratzeit favourite, the hind shank of grain fed pork is cooked till the meat is tender, then oven roasted for the perfect crackling skin, our little secret we infuse the meat with
Brotzeit platter (for 4 pax)
A platter that represent the best of bratzeit serving our all time classics, crispy oven roasted pork knuckle, the best selling sausages, and your choice of honey bavarian pork ribs or pork schnitzel, complemented with 2 sides of
Thuringer pork sausage
The original rolled sausage, served with mashed potatoes, sauerkraut and onion sauce
Pork cheese sausages
Pork sausages stuffed with cheese, and seductive hint of smokiness, served with potato salad and sauerkraut
Grilled pork sausages
Every german favourite, hearty delicious pork sausages definitely grilled to perfection, served with mashed potatoes and sauerkraut, best enjoyed with a few pints of beer
Sausage platter
Authentic german sausage platter with our best seller including grilled pork, spicy chicken, pork cheese, thuringer and garlic pork sausage
Rosti with smoked salmon
Golden brown rosti topped with sauteed spinach poached egg and smoked salmon, drizzle with a rich flavoured mustard hollandaise
Mozzarella salad
An all-time classic, mozzarella cheese with vine ripened and sundried tomatoes, grilled zucchini, olives, pesto sauce and garlic croutons
Superfood salad
A salad to energise your body and soul, a hearty mix of avocado slices, blueberries, mandarin oranges, feta cheese and mixed nuts
German bread
Purebred selection shows why germans are often celebrated as the best bakers in the world
Savoury tarts
Our flavourful german tarts with mushrooms, mixed tomatoes and spinach ricotta fillings, a different taste in every bite, the tasty vegetarian choice
Fladen
Spinach fladen, fladen with smoked salmon, black forest ham fladen
Seafood salad
The best catch from the sea all in one delicious salad, we toss smoked salmon, seared tuna and prawn with an assortment of semi dried tomatoes, olives, grilled zucchini and orange wedges and drizzled with sour cream on top
Typical bavarian pretzel
The iconic german bread, freshly baked for you
Soup of the day
What are our chefs inspired by today? check with our staff for our soup of the day
Grandma's creamy chicken soup
A german home style creamy chicken soup, just like how grandma used to cook it back in germany
Fried mushrooms
Bite size goodness, these crispy champignon mushrooms are eve more irresistible when dipped in our tartar sauce
Fries
Cheese spread
Bacon spread
Mixed board
Quality cold cuts, european cheeses and bread slices is the light bite of choice in southern germany, where it is actually called bratzeit
Spicy potato wedges
mini beef-pork meatballs
Handmade beef-pork meatballs, easy and convenient bites for those snacking occasions
Liver pate
Smoked salmon tartar
Pulled pork snack wrap
German roll packed with pulled pork and fresh greens, a flavorful quick snack for anytime of the day
Breaded camembert
These nuggets of crispy breaded camembert coze cheesey goodness with every bite
Mini cheese board
A small selection of european cheese with dried fruits and fresh grapes, to what your appetite
Breaded prawns
Enjoy the golden crunch - deep fried breaded prawn with homemade tartar sauce
Dried pork sausages
Every beer's best friend - dried pork sausages, pickles and mustard
Grilled beef and mushrooms served on a bed of rice
Caesar salad with prawns
Savor the fresh sweetness of prawns tossed with crisp romaine lettuce, juicy tomato strips and green peppers adorned with a tasty medley of eggs and cheese croutons
Summer fruits
Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
A la carte
Claypot spicy laksa
Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
Swensen's sunrise omelette
Indulge in a perfectly moist omelette mixed with diced tomatoes and herbs, served with baked honey butter cream ciabatta rolls, cheesy sausages, buttered potatoes and creamy mushrooms
Crayfish bee hoon soup
Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
Strawberry stripes
Strawberry topping swirled among vanilla, chocolate and strawberry ice cream, topped with almonds
Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Fried homemade bean curd $9.90
Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
Bamboo herbal prawn $5.90
Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Braised luffa with conpoy $13.90
Silk gourd braised and slow cooked with generous servings of dried scallop
Putien bean curd stew $10.90
September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Putien ca fen $9.50
A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Putien crispy shrimp roll $11.90
Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
Mazu mee sua $9.50
Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
Vietnamese beef pho with beef brisket and beef balls & mala soup, served with bean sprout, basil & lime.
Chicken Wings (4 Pcs) $9.00
Crispy fried chicken wings.
Beef Viet Bibimbap Rice with Egg $18.50
Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with sliced beef and sunny side up egg.
Dasani Water (600ml) $3.90
Spicy Tuna Sandwich $9.50
Mild spicy tuna with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Chicken Karaage $9.00
Crispy fried chicken karaage.
Pork Salad $14.50
Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted pork. Served with house made fish sauce.
Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Deep-fried Specially Marinated Pork Chop
Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Noodle with Minced Pork in Bean Sauce
Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Special Braised Beef Noodle Soup with Beef Brisket
Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Yam Paste Dumplings
Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Custard Buns
Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Oriental Salad in Special Vinegar Dressing
Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.