Address
360 Joo Chiat Road, Singapore 427605, Singapore
Joo Heng Restaurant in Marine Parade Menu
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Joo Heng Restaurant in Marine Parade has no menu available, but can choose from many other options such as Buffet lunch or -Per adult from Out of the Pan. Siam Kitchen offers many options including Thai fish cakes and Deep fried spring rolls. Atmosphere Bistro & Bar includes a wide range like Lobster Bisque or Soup of the Day. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Paradise Inn offers MOS Burger and MOS Burger.
Nearby Sample Menus
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USDA Prime Grain Fed Rib Eye (230g) $41.73
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
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Crispy Calamari $19.26
- Lightly breaded with japanese breadcrumbs and parsley, served with tartare sauce.
- Truffle French Fries $9.10
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The Chop House Fajitas - Chicken or Beef $29.96
- Your choice of chicken or beef, sautéed with onions,bell peppers, chillies and mild curry sauce. served with guacamole, tomato salsa, our cream and tortillas.
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Patty Melt $29.96
- One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
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Steak Sandwich $27.82
- Served with horseradish cream and watercress on ciabatta.
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Caesar Salad $13.91
- Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
- Steamed Broccoli with Almond Butter $9.10
- Fish N Chips $11.00
- Prawn $22.00
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Murgh Peshawari ( Tandoori Chicken ) - Full $29.90
- The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
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Mirch Ke Bharwa Pakore (V) $8.90
- Fresh green chillies stuffed with spiced potatoes.
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Subz Biryani (V) $18.00
- Basmati rice cooked with fresh vegetables and herbs.
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Mixed Raitha $5.50
- Yoghurt with diced onion and tomato.
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Chili Chicken (S) $16.00
- An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce.
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Missi Roti $4.81
- Roti with gram flour, a very healthy bread.
- 100 Plus $2.00
- Sambal Smell Bean $12.00
- Mee Goreng $7.00
- Fried Fresh Mushroom $12.00
- Soya Bean $2.00
- Fried Fish Balls $10.00
- Shrimp Jujube $12.00
- Fried Baby Squid $14.00
- Multigrain Loaf $6.60
- White Baguette $3.10
- Chicken Ham and Cheese Buns (2 in a Bag) $4.60
- Raisin Buns (4 in a Bag) $4.80
- Apple $2.20
- Wholemeal Loaf $5.00
- Banana Walnut $2.20
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Chocolate Mousse (Cake ø16cm) $46.00
- Made with dark Belgian couverture chocolate.
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Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
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Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
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Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
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Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
- Jim Beam $139.10
- Truffle Fries $12.84
- Chardonnay - Cora Riverland, South Australia $80.25
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Fish and Chips $29.96
- Haddock, fries, mushy peas, tartar sauce.
- 1981 Vodka $85.60
- Grey Goose $171.20
- Steinlager $10.70
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Bronco $29.96
- Tomato, mozzarella, onion, spicy beef, pepperoni, bacon, tandoori chicken.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Mutton Rendang $28.00
- Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Nyonya Curry Chicken $22.00
- Chicken cooked in rich aromatic coconut curry.
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Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
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Sayur Lodeh $20.00
- Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
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Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
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Sambal Belacan (150g) $5.00
- Our homemade spicy condiment goes great with just about everything.
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Crispy Pomfret (300g) $22.00
- Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
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Nyonya Assam Pedas Fish (3pcs) $28.00
- Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
- Mac & cheese $2.50
- Beef bolognese $9.50
- Black pepper fish $105.00
- Fiery Chicken $9.90
- Honey bourbon ribs (1/2 slab) $16.90
- Double up Chicken $14.50
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All day special $16.90
- grilled chicken, vienna sausages & scrambled egg
- Chicken & fish $16.90
- 409 Stir Fried Pea Sprout $12.00
- 519 Beef w/ Green Pepper $21.60
- 107 Tofu w/ Preserved Eggs in Soy Sauce Dressing $9.60
- 407 Boiled Chinese Kale $12.00
- 412 Sauteed Long Bean w/ Pork & Dry Chilli $12.00
- 202 Fried Dumpling (Small) (E) $6.00
- 515 Braised Pork Ribs in Red Sauce $16.80
- 304 Beef Noodle (E) $12.00
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Kinpira gobo onigiri $2.15
- Burdock roots rice ball
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Minami kaze bento $32.10
- (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
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Kushiyaki mix bento $21.40
- BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Tuna mayo onigiri $2.15
- Tuna mayonnaise rice ball
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Sake shioyaki bento $21.40
- Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Pork ginger bento $19.30
- Pan fried pork in ginger sweet gravy / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
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Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
- Iced Milk Tea $4.28
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Pho Noodle Soup $11.56
- Choice between sliced beef or sliced beef & beef balls.
- Lychee Aloe Vera Wolfberry Green Tea $5.67
- Pho Sliced Beef with Tendon, Brisket and Beef Balls Noodle Soup $14.77
- Sprite (Can) $3.00
- Mango and Papaya Salad with Softshell Crab $16.05
- Soda (Can) $3.00
- Iced Lemongrass Tea $4.28
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Smoked Duck Salad $13.70
- Mixed greens, mandarin oranges, alfafa, cherry tomatoes & sliced smoked duck with chef's salad dressing.
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Mixed Cheese Salad $11.56
- Mixed greens, feta cheese, parmesan cheese, mozzarella cheese, cherry tomatoes, alfafa with roasted sesame dressing.
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Lava Cheese Burger $26.54
- Brioche bun, deep fried camembert cheese beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, served with barbeque mayo & fries.
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Shishamo & Nachos $13.70
- Deep fried pregnant fish served with nacho chips and siracha mayo.
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Premium Seafood Rice Bowl $26.54
- Tiger prawns, cod fish, scallops, baby octopuses, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
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Cod Fish & Chips $21.19
- Crispy battered cod fish fillet served with fries, mixed salad & tartar sauce.
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Smoked Duck Rice Bowl $24.40
- Sliced smoked duck, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with roasted sesame sauce.
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Sweet Potato Fries (V) $9.42
- Deep fried sweet potato fries tossed with plum sugar.
- $42.80
- $13.38
- $15.52
- Ice Plum Lime $5.03
- Plain Lassi $5.56
- Milo $3.96
- Coke Light $4.49
- $16.05
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Joo Heng Restaurant
Phone
063451503
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Waitstaff , Seating
360 Joo Chiat Road, Singapore 427605, Singapore
- Marine Parade Asian Menus
- Marine Parade Chinese Menus
- Marine Parade Vegetarian Menus