So Pho Parkway in Marine Parade Menu

Platter Platter
  • Party Platter (Up to 8 Pax) $72.76
    • Includes summer roll with prawns & chicken (8pcs), prawn cakes with sugar cane (8pcs), vietnamese spring rolls (12pcs), mango & papaya salad with crispy white bait, fried crispy chicken.
Party & Bento Set Party & Bento Set
  • Bento Set A - Vietnamese Fried Rice $16.05
    • Vietnamese fried rice with seafood, prawn and chicken sumemr roll (1pc), prawn cake with sugar cane (1pc), fresh salad
  • Bento Set B - Vietnamese Fried Rice $16.05
    • Vietnamese fried rice with seafood, fried spring roll (2pcs), prawn cake with sugar cane (1pc), fresh salad
  • Bento Set C - Curry Chicken $14.98
    • Vietnamese curry chicken, grilled chicken, fried spring roll (1pc), fragrant rice with fried egg
  • Bento Set D - Basil Leaves With Beef $16.05
    • Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
  • Bento Set E - Glass Noodles With Chicken $16.05
    • Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), fried spring rolls (2pcs), fresh salad
  • Bento Set F - Glass Noodles With Chicken $16.05
    • Stir-fried vietnamese glass noodles, grilled chicken, prawn cake with sugar cane (1pc), prawn and chicken summer roll (1pc), fresh salad
  • Bento Set G - Salad With Grilled Chicken $14.98
    • Grilled chicken, luncheon meat & omelette summer roll (2pcs), fresh salad
  • Bento Set H - Salad With Prawn Cakes $14.98
    • Prawn cake with sugar cane (2pcs), luncheon meat & omelette summer roll (2pcs), fresh salad
  • Bento Set J - Vegetarian Salad $13.91
    • Sauteed tofu, tofu summer roll (2pcs), fresh salad
  • Bento Set K - Vegetarian Fried Rice $14.98
    • Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
Vietnamese Pho Vietnamese Pho
  • So Pho Special Flame Seared Marbled Sirloin Beef with Beef Balls Noodle Soup $19.80
  • Pho Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Pho Sliced Beef with Tendon, Brisket and Beef Balls Noodle Soup $14.77
  • Pho Spicy Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Pho Chicken Noodle Soup with Prawn Cakes and Chicken Fillet $12.84
Main Course Main Course
  • Bún Noodle with Flame Seared Marbled Sirloin Beef and Fried Spring Rolls $19.80
  • Bún Noodle with Grilled Beef and Fried Spring Rolls $12.84
  • Bún Noodle with Chilli Garlic Prawn and Fried Spring Rolls $14.77
  • Bún Noodle with Softshell Crab and Fried Spring Rolls $16.05
  • Bún Noodle with Grilled Lemongrass Chicken and Fried Spring Rolls $12.84
  • Vegetarian Rice Vermicelli with Sauteed Tofu $11.56
  • Fried Glass Noodles with Lemongrass $12.84
  • Fried Pho with Softshell Crab $16.05
  • Glass Noodle with Softshell Crab $16.05
  • Fried Pho Noodle $12.84
  • Fried Vermicelli $12.84
  • Grilled Lemongrass Beef with Rice $14.77
    • Served with salad & a sunny side up egg.
  • Grilled Lemongrass Chicken with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Stir-Fried Basil Beef with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Stir-Fried Basil Chicken with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Basil Leaves Fried Rice $11.56
  • Vietnamese Fried Rice $12.84
    • With choice between salted fish, beef or chicken.
  • Vietnamese Curry Chicken $12.84
    • With choice between bread or rice.
Appetiser Appetiser
  • Summer Rolls with Softshell Crab $9.10
  • Mixed Appetiser Platter $16.05
    • Prawn cakes, summer rolls and fried spring rolls.
  • Fried Spring Roll $4.28
  • Prawn Cake $6.42
  • Summer Rolls with Prawns, Grilled Chicken & Chicken Ham $5.35
  • Summer Rolls with Grilled Beef $6.96
  • Vegetarian Summer Rolls $5.35
  • Imperial Spring Rolls $5.35
  • Summer Rolls & Fried Spring Roll $4.82
  • Prawn Crackers served with Spicy & Sour Chicken Salad $12.84
  • Crispy Garlic Wings $12.31
  • Lemongrass Chicken $8.56
  • Mango and Papaya Salad with Softshell Crab $16.05
  • Mango and Papaya Salad with Crispy Anchovies $10.17
  • Grilled Beef with Mango Salad $11.56
  • Mango Salad (Vegetarian) $10.49
Banh Mi Banh Mi
  • Baguette $7.49
    • With a choice between beef, chicken or vegetarian.
Dessert Dessert
  • Mango with Black Glutinous Rice $6.42
Beverages Beverages
  • Iced Lime Tea Cooler $5.35
  • Lychee Aloe Vera Wolfberry Green Tea $5.67
  • Iced Longan with Red Dates & Ginger $6.42
  • Iced Lemongrass Tea $4.28
  • Soda Chanh $4.28
    • With a choice between soda, lime or sugar syrup.
  • Salty King $5.67
  • Iced Honey Lemon $4.28
  • Iced Tea $3.75
  • Iced Milk Tea $4.28
  • Coke (Can) $3.00
  • Coke Light (Can) $3.00
  • Sprite (Can) $3.00
  • Soda (Can) $3.00
  • Orange Juice $3.75
  • Bottled Water $2.14

Nearby Sample Menus

Java Kitchen (sample menu)
  • Tempe Goreng $5.80
    • Fried tempe.
  • Cah Kangkung $9.80
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Sambal Cobek $2.00
    • Garlic, shallot, onion and chili sambal.
  • Avocado Juice $7.20
  • Udang Balado $17.80
    • Our tasty sweet and spicy prawns.
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Gado Gado Ulek $10.80
The Chop House I12 Katong (sample menu)
  • Australian Lamb Shank (280g) $35.31
    • Slow braised in red wine jus and served with creamy mash and gremolata.
  • USDA Prime Grain Fed Rib Eye (230g) $41.73
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
  • Patty Melt $29.96
    • One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
  • Mac & Cheese $9.10
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Australian Grass Fed Tenderloin (230g) $39.59
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
  • Pan Fried Barramundi $29.96
    • Served with green apple, fennel and rocket salad, steamed potatoes, baby beetroots and lemon aioli.
  • Linguine Seafood Marinara $29.96
    • An assorted seafood catch tossed in marinara sauce spruced with anchovies, basil and olives.
Patro's Sports Bar & Restaurant (sample menu)
  • Reshmi Paneer Tikka $18.50
    • Cottage cheese, onions and bell peppers marinated with whole ground spices. Goes in the tandoor to give it an edge.
  • Ajwaini Machli Tikka $21.90
    • Boneless fish cubes marinated and grilled in the tandoor. Flaky and fantastic.
  • Subz Biryani (V) $18.00
    • Basmati rice cooked with fresh vegetables and herbs.
  • Fajitas $22.00
    • Our Fajitas With Choice Of Meat Or Vegetables served on hotplate. Make your own wraps.
  • Naan Basket $18.19
    • Plain, butter, garlic and Kashmiri.
  • Saffron Rice $7.90
    • Delicious basmati is fluffed with saffron.
  • Guacamole with Chips (V) $10.00
  • Kurkure Bhindi (V) $8.90
    • Probably the best way to enjoy okra. Paper thin slices tossed with spices, then fried.
Jack's Place (sample menu)
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Curly Fries & Onion Rings in Cone $5.80
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Surf & Turf $29.50
    • Juicy N.Z. ribeye steak & slipper lobster
  • •choose your flavour! Single scoop
Vatan Se (sample menu)
  • Rogan Josh $19.50
    • An aromatic, spicy, goat meat curry, cooked with traditional spices.
  • Chicken Fried Rice $11.00
  • Spicy Chicken Wings $13.00
  • Limca $4.00
  • Coca Cola $4.00
  • Thumbs Up $4.00
  • Soya Ke Kofte $15.00
    • Protein rich soya balls in onion, cashew-nut gravy.
  • Methi Malai Paneer $16.00
    • Cottage cheese in mild fenugreek falvoured gravy.
Baker's Well (sample menu)
  • Juicy Pineapple Pillows (Regular Tin 280gr.) $35.00
    • The buttery pastry melts in your mouth.
  • Hot English Breakfast Tea $4.20
  • Long Black (Double Shot) $4.80
  • Carrot Cake $6.00
  • Oreo Cheese Cake $6.30
    • An American type heavy, rich cheese cake.
  • Oreo Cheese Cake (ø18cm) $60.00
    • An American type heavy, rich cheese cake.
  • Ice Chocolate $6.60
  • Chocolate Strawberry $2.20
The Mango Tree Indian Coastal Restaurant (sample menu)
  • Lemon Basmati Rice $5.56
  • Tandoori Chilli Prawn $21.40
    • Tandoori tiger prawn, capsicum, onion and tomato
  • Lachha Paratta $4.82
  • King Fisher $9.52
  • Grilled Tiger Prawns $21.40
  • Heineken $9.52
  • $11.66
  • Corona $9.52
Pu Tien (sample menu)
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Pepper Lunch Express (sample menu)
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Old Bibik's Peranakan Kitchen (sample menu)
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Beef Rendang $26.00
    • Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Sambal Belacan (150g) $5.00
    • Our homemade spicy condiment goes great with just about everything.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
Second Storey Cafe Bar (sample menu)
  • Lemongrass Ginger Pandan Mojito $6.00
  • Mogambo $7.50
    • Organic South African bush tea with passion fruit and apple.
  • Seafood Marinara $15.00
    • Prawns, mussels, clams, squid rings.
  • White Gingerlily $7.50
    • Organic white peony tea with thai galangal root and lemongrass.
  • Truffle Scrambled Eggs with Pork Bratwurst $15.00
    • Truffle scrambled eggs with pork bratwurst.
  • Perrier $4.00
  • Ice Fruit Tea $6.00
  • Prawn & Mushroom Aglio Olio $15.00
    • Tiger prawns, chilli flakes, garlic oil.
Rabbit Carrot Gun (sample menu)
  • Granola & Yogurt (V) $12.00
    • Berry compote.
  • Black $5.50
    • Espresso, macchiato, long black.
  • Crab Cakes $16.00
    • Mesclun, corn, chili & cucumber salsa, lime aioli.
  • Open Face Steak Sandwich $28.00
    • Steak, rye sourdough, jus, smoked onion, horseradish mayonnaise, shaved gruyére, beetroot & carrot.
  • Steak & Eggs (GF) (V) $27.00
    • Scrambled eggs, raw spinach.
  • Prosciutto Wrapped Chicken Breast (GF) $27.00
    • White beans, tomato, smoked paprika, spinach.
  • Steak - Frites (GF) $28.00
    • Red wine jus, spinach.
  • Chamomile $5.00
Zaffron Kitchen (sample menu)
  • Keema Naan $7.49
    • Tandoori mutton minced kebab filled with naan and baked in tandoori oven.
  • $13.38
  • Ice Limau $4.49
  • Masala Chai $5.03
  • Chicken Tikka $16.05
    • Skewers of succulent chicken, marinated with spices and yogurt
  • Basmati White Rice $4.82
  • $9.10
  • $9.63
Din Tai Fung (sample menu)
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Kotobuki Japanese Restaurant (sample menu)
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Kushiyaki mix bento $21.40
    • BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Japanese hamburg steak bento $21.40
    • Hamburg steak / broccoli, carrot & potato fried / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots/ BBQ egg roll / black seaweed / rice
  • Okonomi bento $16.10
    • Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Hijiki onigiri $2.15
    • Black seaweed rice ball
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
So Pho Parkway

So Pho Parkway

location

Address

80 Marine Parade Road #03-30D Parkway Parade, Parkway Parade, Singapore 449269, Singapore

phone

Phone

063489679

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Seating

Location
80 Marine Parade Road #03-30D Parkway Parade, Parkway Parade, Singapore 449269, Singapore
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