Mookata House in Marine Parade Menu

Mookata House in Marine Parade has no menu available, but can choose from many other options such as French Fries or Nom Nom from nomVnom. Super Loco Robertson Quay offers many options including Corn Chips and Mexican Street Corn (V). Penang Culture includes a wide range like Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings. Italian B.M.T.™ and Egg Mayo from . Subway offers DoSiRak and Single Bibimbap Meal.

Nearby Sample Menus

  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Lontong Cap Gomeh $10.80
    • Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
  • Cah Kangkung $9.80
  • Tamatar Dhaniye Ka Shorba $8.50
    • Tomato soup with fresh coriander tempered with cumin and spices.
  • Southern Fish and Chips (Siganture) $20.00
    • Crumbled Fried fish fillets mixed with Mexican spices served wit potato wedges and tartar sauce.
  • Chili Paneer (V) $16.50
    • Cottage cheese marinated and stir cooked with tosses of soya sauce, vinegar, spices and glazed vegetables.
  • Murgh Korma $22.00
    • A blend of Mughlai and Nawabi cuisine. Chicken is drowned in a delicate combination of almonds cashew, nuts and saffron.
  • Murgh Malai Mar Ke $19.00
    • A creamy kebab of chicken zapped with cumin and fenugreek.
  • Cheese Naan $6.95
    • Naan stuffed with cheese.
  • Shredded Cheese $3.00
  • Chicken Nuggets with Fries $10.00
  • Crabmeat Vermicelli Thick Soup $12.00
  • Spicy Collar Meat $12.00
  • Garlic Sauce Eggplant $10.00
  • Fried Fish Balls $10.00
  • Ice Lemon Tea $2.00
  • Salted Egg Prawns $18.00
  • Coke $2.00
  • Sambal Smell Bean $12.00
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Curly Fries in Cone $5.60
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Mee goreng (sirloin chunks/seafood)
    • Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
  • Curry chicken baked rice
    • Spicy chunks of curry chicken baked with savory rice
  • -12 yrs & below
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • Chick and rice
    • Grilled chicken and teriyaki sauce served on a bed of rice
  • -12 yrs & below
  • Chicken and waffle
    • Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day
  • Cookie summit
    • Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
  • Palak Paneer $16.00
  • Soya Tikki (6 pcs) $12.00
  • Corn Cheese Kebab (6 pcs) $13.00
  • veg Biryani (with Raita) $13.00
    • Blend of seasonal vegetables, saffron and rice; traditionally known as "Pulao"
  • Naan - Butter $4.00
  • Samosa Chole Chaat $8.00
  • Thumbs Up $4.00
  • Tandoori Laccha Parantha $4.00
  • Marston’s Old Empire IPA - United Kingdom $16.05
  • Crossroads IPA - Singapore $10.70
  • Hendricks $192.60
  • Tiger $10.70
  • 1981 Whisky $85.60
  • Sheppy's Vintage Reserve $18.19
  • Shepherd IPA - United Kingdom $16.05
  • Campolina (V) $25.68
    • Tomata, mozzarella, taleggio, gorgonzola, parmesan.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Chilled Osmanthus Jelly (3 Pieces) 桂花糕 $6.21
    • Per portion.
  • 潮式卤水三拼盘 $44.94
    • With a choice of braised specialties.
  • Teochew Style Stir-fried Seafood Mee Sua 潮式海鲜炒面线 $27.82
  • Braised Sliced Duck (Irish Fat Duck) 卤香鸭片(爱尔兰肥鸭) $27.82
  • Shredded Abalone and Conpoy with Black Moss Teochew Porridge 潮式发财鲍鱼丝干贝粥 $16.91
    • Per person.
  • Braised Abalone with Assorted Mushrooms 花菇扣鲍甫 $44.94
    • Per person.
  • Sautéed Scallop with Asparagus in XO Sauce XO酱芦笋带子 $51.36
  • Sautéed Sliced Beef in Satay Sauce 沙爹酱炒牛肉 $32.10
  • Mexican Nachos (chicken / beef) $6.90
  • Lamb loin chops $22.90
  • Lemon lime Chicken $9.90
  • Black Pepper steak $15.90
  • Tasty rice $2.50
  • Double up Chicken $14.50
  • Cream of mushroom $3.50
  • Potato wedges $2.50
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Sayur Lodeh $20.00
    • Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
  • Ayam Pongteh $22.00
    • Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
  • Nyonya Curry Chicken $22.00
    • Chicken cooked in rich aromatic coconut curry.
  • Nyonya Chap Chye $20.00
    • Traditional mixed vegetables braised with savoury soy bean sauce.
  • Sambal Belacan (150g) $5.00
    • Our homemade spicy condiment goes great with just about everything.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Chicken Karaage $9.00
    • Crispy fried chicken karaage.
  • Lychee Yoghurt Drink $7.80
    • Home made yogurt with lychee flavour.
  • Beef Salad $17.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with sliced beef. Served with house made fish sauce.
  • Iced Vietnamese Coffee $7.80
    • Iced Vietnamese dripped coffee with condensed milk.
  • Spicy Tuna Sandwich $9.50
    • Mild spicy tuna with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Garlic Chicken Sandwich $9.50
    • Roasted chicken slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Fresh Spring Rolls with Egg (2 Pcs) $8.90
    • Vietnamese fresh spring rolls with egg omelette, vermicelli, shallot, mint & basil leaves.
  • Dried Rice Noodle with Beef $17.50
    • Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with sliced beef.
  • $14.45
  • Teh Halia $4.49
  • Strawberry Lassi $7.17
  • Coke Light $4.49
  • Butter Chicken $18.73
    • Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
  • $19.80
  • $5.35
  • Tandoori Butter Roti $5.35
  • Bento Set D - Basil Leaves With Beef $16.05
    • Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
  • Stir-Fried Basil Chicken with Rice $12.84
    • Served with salad & a sunny side up egg.
  • Baguette $7.49
    • With a choice between beef, chicken or vegetarian.
  • Grilled Beef with Mango Salad $11.56
  • Mango Salad (Vegetarian) $10.49
  • Fried Vermicelli $12.84
  • Bento Set G - Salad With Grilled Chicken $14.98
    • Grilled chicken, luncheon meat & omelette summer roll (2pcs), fresh salad
  • So Pho Special Flame Seared Marbled Sirloin Beef with Beef Balls Noodle Soup $19.80
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Exclusive available at marina bay and resorts world sentosa
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Mookata House

Mookata House

location

Address

902 East Coast Parkway Aquatic Complex, Block B 01-11, Big Splash, Singapore 449874, Singapore

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
902 East Coast Parkway Aquatic Complex, Block B 01-11, Big Splash, Singapore 449874, Singapore