Bunny & Pony in Changi Menu

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Bunny & Pony in Changi has no menu available, but can choose from many other options such as Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat from Jack's Place. Hyde & Co offers many options including Emping Keropok and Nyonya Fried Wings (Godmama’s Signature). The Manhattan Fish Market includes a wide range like Fried Country Mushrooms or Cajun Wings. Golden Vegetable Spring Roll - 5 pcs 金黄素春卷 and Iron Pan Fried Dumplings 铁锅煎饺子 from . Chopsticks - the Asian Kitchen offers Annalakshmi and South Meal.

Nearby Sample Menus

-Steamed / deep-fried marble goby with supreme soya sauce
-Braised sea cucumber with mushroom
-Braised pork rib with man tou
-Dessert of the day
-Sautéed scallop and sliced sea whelk in xo sauce
-Peking duck
8 Pax $298.00
-Double-boiled soup of the day

Fish Maw Soup $17.50
Sunny Side Up $1.00
Jing Du Pork Chop $15.00
Coca Cola $2.00
Thai Style Assam Fish Head $28.50
Honey Chicken $12.50
Bean Sprouts with Salted Fish $11.00
Homemade Crunchy Peanuts $4.00

-Supreme seafood fried rice
-Braised sliced whelk with mushroom and broccoli
-Braised shark's fin with compoy and bamboo pith
-Stir-fried baby kai lan in oyster sauce
-Stir-fried french beans with dried shrimps and minced meat
-Stir-fried broccoli with scallop in X.O sauce
-Soup of the day
-Supreme seafood fried rice

16. Lotus Bao (3pcs) $4.83
242. Ginger Spring Onion Chicken Rice $6.67
106. Longan Almond Pudding $5.18
233. Curry Fish Head $28.75
222. Salted Egg Pork Rib $16.10
33. Pork Trotter with Vinegar $7.48
109. Black Sesame Paste $5.18
237. Sweet & Sour Prawn $23.00

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.

Green Curry $14.90
- Selection your choice of meat with coconut milk, bamboo shoots, veggies and basil. Spicy level 1.
Massaman (Available Only Beef) $15.90
- The mildest of Thai curry with meat, potatoes, massaman paste and coconut milk.
Chicken Wings $8.90
- Deep fried marinated wings.
Salmon Fillet Curry $22.90
Whole Fish $29.90
Prawns Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
Oyster Sauce $13.90
- Chinese broccoli, veggies in oyster sauce. Spicy level 1.
Tom Yum Prawns $10.90
- Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.

Super trooper waffles
- Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
Teriyaki chicken pasta
- Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
Choco pop
- Chocolate ice cream coated with chocolate and cocoa pops
Swensen's sunrise omelette
- Indulge in a perfectly moist omelette mixed with diced tomatoes and herbs, served with baked honey butter cream ciabatta rolls, cheesy sausages, buttered potatoes and creamy mushrooms
Excluding soups, sides and salads
Smoked salmon eggs benedict
- Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
Meatballs in tomato sauce
- Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
Fish and chippies
- Fish fillet and signature fries

Hainanese Mutton Stew $15.90
- Delightful stew with mutton, tofu puff, toufu stick, bamboo shoots, wolfberries, black fungus.
Iced Baileys Latte (Baileys Irish Cream) $12.00
- Baileys, espresso, milk.
Grilled Sausage & Portobello Breakfast $19.50
- Bratwurst sausage, old english sausage, baked beans, eggs, grilled portobello mushroom, grilled tomato & toast with jam & butter, mesclun.
Junior Bratwurst Sausage Meal $13.20
- Pan-fried pork sausages served with french fries.
Roast Chicken & Semi-dried Tomato Sandwich $14.90
- Lettuce, semi-dried tomato, roast chicken & mayonnaise dressing.
Full English Breakfast $21.90
- Streaky bacon, honey baked ham, bratwurst sausage, baked beans, eggs, grilled tomato & toast with jam & butter.
Ice-blended Mocha $7.90
Roast Chicken, Bacon & Mango Sandwich $16.20
- Cucumber, fried egg, back bacon, onion.

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Exclusive available at marina bay and resorts world sentosa
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Superior steamed rice
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Homemade wheatgrass tofu with seafood
Chinese spinach in superior stock
Herbal roast (angelica / len wonder / wild ginseng )
Stir fried lotus root with macadamia nut
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Home-cooked chicken in chinese wine

All-in-one platter $30.00
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Fried egg $1.50
Fried mee goreng $26.00
- Serves 6-8 pax per box
Luncheon meat $1.20
Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Chicken wing $1.80
Fried bee hoon $24.00
- Serves 6-8 pax per box