Cakestand in Marine Parade Menu

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Cakestand in Marine Parade has no menu available, but can choose from many other options such as Insalata di Spinaci (V) or Burrata (V) from Tisettanta Lounge. Pasta Fresca Da Salvatore offers many options including •Cold appetisers and Insalata mista di stagione. Wine Connection Bar & Bistro at Cuppage Terrace includes a wide range like Cheese Platter or Cold Cut Platter. Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) and Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包 from . Blue Lotus offers Beppu Menkan Japanese Noodle Restaurant and spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic)..

Nearby Sample Menus

D59 Herbal Tea with Honey - Iced $5.89
R07 Biryani Rice with Chicken Curry + Beef Rendang + Sambal Prawns $18.08
Impossible Fried Rice $17.01
- A classic aromatic egg fried rice served with minced Impossible, long beans and a sunny side-up egg. *Contains egg and onions.
N11 Dry Kway Teow with Prawns + Shredded Chicken $10.59
D32 Barley Lemon - Iced $3.85
D08 Cham (Coffee + Tea) - Iced $3.10
V04 Vegetarian Nasi Lemak $8.45
A05 Chicken Curry with Potatoes (Serves 1) $5.89

Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.
Acar $4.80
Sambal Mangga $5.20
- Mild yet refreshing sambal with slices of green mango.
Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
Gulai Kambing $13.70
- Mutton curry stew.
Terong Balado $10.80
- Egg plant with chili and shrimp paste.
Cumi Cabe Hijau $17.80
- Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
Ayam Bakar Kalasan $9.80
- Sweet and tender coconut marinated fried chicken.

Spicy Collar Meat $12.00
Salted Egg Prawns $18.00
Garlic with Collar Meat $12.00
French Fries $8.00
Steamed Cod Fish $30.00
100 Plus $2.00
Sweet & Sour Sliced Fish $14.00
Sambal Lala $14.00

Macadamia mania
- Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
●Weekdays
Ring-a-ding-a-ling
- Chocolate and vanilla ice cream smothered with chocolate fudge
Calamari rings
- Golden fried calamari rings served with our famous tartar sauce
Summer fruits
- Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
Swensen's sunrise omelette
- Indulge in a perfectly moist omelette mixed with diced tomatoes and herbs, served with baked honey butter cream ciabatta rolls, cheesy sausages, buttered potatoes and creamy mushrooms
-Adult
Meatballs in tomato sauce
- Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes

Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day

Chilli Paneer (Dry) $15.00
Baby Brinjal Masala $12.00
Chicken Chowmien $13.00
Paan $2.00
- Betel leaf served with traditional condiments, Don't think, just try it!
Pudina Laccha Parantha $4.00
Thumbs Up $4.00
Paneer Makhni $16.00
Mix Veg Raita $6.00

Asparagus Salad (GF) $21.40
- Parma ham, poached egg, rocket salad, parmesan cheese, hollandaise sauce.
Chardonnay - Jip Jip Rocks, Padthaway Australia $80.25
Captain Morgan Dark Rum $139.10
1981 Whisky $85.60
Johnnie Walker Black $171.20
Dalwhinnie 15 Yrs $214.00
Cornerstone - Sparkling Brut, France $107.00
Pinot Grigio - Astoria, Veneto Italy $90.95

Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...

Stewed Duck with Yam in Casserole 潮式芋头焖鸭煲 $49.22
Tiger 虎牌啤酒 $13.70
- Per bottle.
Badoit Sparkling Mineral Water 波多气泡矿泉水 $5.89
Stir-fried Hor Fun with Kai Lan and Preserved Turnip 玉兰菜圃炒河粉 $25.68
Braised Sliced Duck (Irish Fat Duck) 卤香鸭片（爱尔兰肥鸭） $27.82
Crispy Pumpkin, Yam and Sweet Potato Strips 金银三宝烙 $25.68
- Per portion.
Double-boiled Shark’s Bone Soup with Mushroom and Bamboo Pith 鲨鱼骨炖双宝 $30.82
- Per person.
Handmade Crab Meat Roll (6 Pieces) $27.82
- Per portion.

115 Spicy Ox Tendon $12.00
207 Vegetarian Steam Dumpling (5 Pieces) (E) $7.20
509 Fish Flavored Shredded Pork in Hot Sauce $16.80
106 Pork Skin Jelly $10.80
Bottle of Tsingtao Beer (750ml) $30.00
517 Braised Beef Tendon in Red Sauce $19.20
303 Ox Tail Soup Noodle (E) $13.40
301 Chicken Soup Noodle w/ Pickles (E) $8.40

Roast Lamb $29.00
Open Face Steak Sandwich $28.00
- Steak, rye sourdough, jus, smoked onion, horseradish mayonnaise, shaved gruyére, beetroot & carrot.
Mac & Cheese $10.00
Gluten Free Toast $1.50
Sausage & Egg Sandwich $12.50
- HP sauce.
Avocado Smash (V) $21.00
- Feta cheese, toasted seeds, poached eggs on rye sourdough.
Gamekeeper’s Shooting Breakfast $26.00
- Sausage, bacon, baked beans, mushrooms, grilled tomato, eggs your way, toast or fried bread.
Apple Juice $6.00

Pork Salad $14.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted pork. Served with house made fish sauce.
Cheese Sandwich $9.50
- Sliced cheese with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Veggie Sandwich $9.50
- Lettuce, cucumber, carrot pickles, coriander with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Saigon Special Sandwich $9.50
- House made pork belly slice & ham with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
Beef Viet Bibimbap Rice with Egg $18.50
- Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with sliced beef and sunny side up egg.
Fanta Orange (Can) $3.90
Coke Zero (Can) $3.90
Szechuan Mala Rare Beef Soup (No Noodle) $15.90
- Mala beef soup with sliced sirloin beef and beef balls without noodle. Served with bean sprout, basil & lime.

$5.89
Coke Light $4.49
$14.45
$14.98
$16.59
Kopi Tarik $3.96
$13.91
Salted Lassi $6.10

Okonomi bento $16.10
- Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Gintara teriyaki bento $32.10
- Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
Niku yasai itame bento $17.10
- Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Okaka onigiri $2.15
- Bonito flakes rice ball
Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.