Carousel Moments in Serangoon Menu

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Carousel Moments in Serangoon has no menu available, but can choose from many other options such as Tom yum talay or Peek gai tod nam pla from Bangkok Jam. Ayam Penyet President offers many options including Smashed Fried Chicken (Ayam Penyet) and Grilled Chicken (Ayam Bakar). Veeras Curry Restaurant includes a wide range like Dosai (1 Pc) or Idli (2 Pcs). Mango Sticky Rice and Thai Chendol (Cold) from . Basil offers Le Wu Cafe and Fried Spring Rolls (8pcs).

Nearby Sample Menus

Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.

Egg, Onion &Masala Dosai $4.00
- Fermented thin pancake made of rice batter and black lentils, stuffed with sautéed mashed potato, spices, eggs and onion.
Fried Fish $4.50
Fried Maggi Ikan Billis $5.50
Cheese Dosai $3.00
- Fermented thin pancake made of rice batter and black lentils, stuffed with cheese.
Paneer 65 $7.00
- A South Indian fusion. Cubes of paneer coated with flour & cooked in hot spices.
Plaster Prata $2.10
- Flatbread made from whole wheat flour with an egg on the top.
Plain Dosai $1.80
- Fermented thin pancake made of rice batter and black lentils.
Matar Paneer Masala $7.00
- Cottage cheese cooked with peas in thick gravy.

"Shirane" $20.80
- Baby octopus, braised burdock root and carrot, flying fish roe, omelette, prawn, salmon belly, surf clam, swordfish, top shell, eel and cucumber maki
-Salmon $5.50
Japanese wagyu kagoshima
Spicy maguro and salmon roll $14.50
- Avocado and cucumber sushi roll topped with half-boiled bluefin tuna and salmon
"Seto" $18.80
- (Half broiled sushi assortment) tuna belly, yellow-tail. swordfish, salmon belly, raw scallop, premium eel
Soft shell crab $12.80
- Deep fried soft shell crab
"Suruga" $22.80
- Salmon roe, raw scallop, zuwai crab, sea urchin, salmon, minced raw tuna and spring onion maki
Uni
- Sae uruchin

Canned Drinks $2.00
Mushroom Chicken $10.50
Bacon Pasta $9.00
NZ Striploin $18.00
- Choice of 200g or 250g cut.
AU Tenderloin $30.50
- Choice of 200g or 300g cut.
Chicken $8.50
AU Porterhouse $49.50
- 600g.
Fried Shrimps $9.00

Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike

Butter pasta $9.00
- wholemeal spaghetti or linguine
* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
Cake of the day
- please ask for our daily specials!
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
* seabass & cajun prawn salad (gf) $18.00
- with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
Add ice cream $3.50
- add chicken $3.00
- add bacon or sausage $4.00

Mutton Keema $4.80
$12.70
$43.90
$11.50
$28.90
Combo B (2 Pax) $20.00
- With choice of 2 mains and 2 drinks.
Cheese Prata $3.90
- A south India flat bread made by frying stretched dough with slice of cheese. Best to eat it with sugar to create a unique sweet-salty taste.
Chicken Malai Kebab $7.70

Plain Omelette (Without Vegetable) (V) $11.24
Sambal Prawns Bento $16.05
- Thai pineapple rice, sambal prawns, fried spring rolls, thai fish cake and mixed vegetables.
Stir-fried Kangkong $11.56
Yellow Curry with tofu and Vegetable (V) $16.05
Iced Lime Tea Cooler $4.28
Satay Madura (6pcs) $11.56
Ayam Sambal Buah Keluak $13.70
- Half spring chicken.
Mee Goreng $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.

Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Penang Fried Mee Suah 槟城炒面线 $14.77
Tomato Egg 番茄蛋 $9.42

“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli

Potato & apple salad $5.60
Aglio olio with striploin $18.00
Baked beans $8.60
Vanilla ice-cream with chocolate sauce $7.00
Combo A $3.50
- drink / ice cream
Chicken ham & cheese salad $6.60
Black pepper
Chicken slices $9.60

Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Double-boiled quail with sea coconut soup $39.90 per pot
- Sea coconut, quail, fritillaries, spare ribs, lean meat, chicken, chicken feet
-medium $ 27.90
-medium $ 38.90
Crisp-fried fish skin with homemade sauce $12.90*
- Thinly-sliced and fried to extreme crisp, this is the ideal snack to munch on during get-together. Light and appetising, you might not be able to stop once you start on your first piece. Served with homemade chilli sauce for those who like it mildly spicy.
-large $47.90
-medium $ 29.90
Crisp-fried teochew prawn roll (6pcs) $13.90*
-small $ 18.90