Changi Beef Kway Teow Noodle in Changi Menu

Changi Beef Kway Teow Noodle in Changi has no menu available, but can choose from many other options such as Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat from Jack's Place Restaurant. Toast Box offers many options including Golden lava croissants and Mini muffins. Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. Fish Head Curry and Plain Naan from . Muthu's Curry offers Le Rida and Fish & Chips (Seabass Fillet).

Nearby Sample Menus

  • -Double-boiled soup of the day
  • -Roasted meat combination
  • -Braised ee-fu noodle with conpoy, shredded duck and enoki mushroom
  • -Sautéed scallop an sliced sea whelk in xo sauce
  • 8 Pax $298.00
  • -Baked boston lobster with ginger and scallion
  • -Steamen / deep-fried red tilapia with spicy homemade sauce
  • -Braised shark´s fin soup with crab meat
  • Sauteed Beef in Oriental Sauce $18.00
  • Stir-fried French Beans with Dried Shrimps $13.00
  • Sweet Potato Leaves with Sambal $11.00
  • Spicy Tom Yum Soup $11.00
  • Bean Sprouts with Salted Fish $11.00
  • Thai Style Assam Fish Head $28.50
  • Yam Basket $29.00
  • Pineapple Fried Rice $11.00
  • -Baked pork belly with honey pepper sauce
  • -Supreme seafood fried rice
  • -Pan-fried sea prawns with supreme soya sauce
  • -Steamed taro paste with gingko nuts and soya bean
  • -Wok-fried rice with silver fish and vegetables
  • -Double-boiled hashima with red date
  • -Baked pork belly ribs with honey pepper sauce
  • -Braised sliced whelk with mushroom and broccoli
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Exclusive available at marina bay and resorts world sentosa
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • 19. Mushroom Chicken with Rice $5.29
  • 41. H.K. Style Wonton Noodles (Dry) $5.18
  • 103. Honey Herbal Jelly $5.18
  • 214. Garlic Lettuce $9.20
  • 207. 4 Heavenly King with Sambal $16.10
  • 48. Emerald Dumpling Noodles (Soup) $6.90
  • 224. Crispy Salted Egg Sotong $16.10
  • 34. Deep Fried Yam Pastry (3pcs) $5.75
  • Peanut Sauce $15.90
    • Steamed veggies topping with homemade peanut satay sauce.
  • Spring Roll Vegetarian (4) $7.90
    • Homemade crispy pasty vegetables and vermicelli.
  • Honey Chicken $14.90
    • Fried crispy chicken with honey.
  • Dim Sim $8.90
    • Homemade wonton dumplings, filling of chicken and prawns.
  • Egg $2.00
  • Som Tum Pu Nim $18.90
    • Green papaya salad with lime juice, fresh chili, green beans, tomato, peanut and deep fried soft shell crab.
  • Seafood Salad $18.90
    • Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
  • Hokkien Noodles Stir Fried $13.90
    • Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
  • Curry chicken baked rice
    • Spicy chunks of curry chicken baked with savory rice
  • Prawn & fruit salad
    • Crisp lettuce, succulent prawns and chunky tropical fruits with homemade mango yogurt dressing
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • With food orders
  • Macadamia mania
    • Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
  • Milo ice-cream dirt pot
    • Includes pot & spade
  • Clam chowder
    • Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Herbal roast duck
  • Homemade wheatgrass tofu with seafood
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Hong Kong style steamed fish slices
  • Crispy fish skin with fried kang kong salad
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Exclusive available at marina bay and resorts world sentosa
  • Scrambled Eggs with Smoked Salmon $17.90
    • Eggs scrambled with smoked salmon, onions, tomatoes and toast with jam & butter, mesclun.
  • Greek Salad $17.90
    • Greens, tomato, cucumber, capsicum, onion, artichoke, feta cheese, green & black olives & vinaigrette dressing.
  • Beef Stew $15.90
    • Homemade beef stew with potato, carrots, mushroom.
  • Iced Caramel Macchiato $6.90
    • With whipped cream topping.
  • Cheese Fries with Bacon Bits $8.90
  • Waffle with Ice-Cream $10.90
    • Light fluffy belgium waffle served with whipped cream & ice-cream of your choice)with fruits, almond flakes & maple syrup.
  • Pepperoni or Roast Chicken Pizza $23.90
    • Pepperoni or roast chicken, capsicum, onion, black olives, cheese, tomato sauce.
  • Iced Mocha $6.90
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Luncheon meat $1.20
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fish cake $1.00
  • Golden lava croissants $17.00
    • 20 pcs
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Changi Beef Kway Teow Noodle

Changi Beef Kway Teow Noodle

location

Address

2 Changi Village Road, #01-19, Changi Village Market and Food Centre, Singapore, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
2 Changi Village Road, #01-19, Changi Village Market and Food Centre, Singapore, Singapore
Similar Restaurants based on Cuisines