Changi Village Carrot Cake in Changi Menu

Changi Village Carrot Cake in Changi has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Gurney Drive. Sushi Tei offers many options including Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. and edamame. Dome Cafe includes a wide range like Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 or Dome brakfast plate. Balanced Bowl and Protein Plus Bowl from . Gastronomia Raffles Place offers Margarita's and Freshly-Made Tortilla Chips with Guacamole.

Nearby Sample Menus

  • -Fortune 5 crispy chickenhalf
  • -Mixed seafood with beancurd in claypot
  • 4 Pax $118.00
  • -Baked boston lobster with ginger and scallion
  • -Baked boston lobster with ginger and scallion
  • -Braised sea cucumber with mushroom
  • -Sauteed asparagus with assorted mushroom
  • -Dessert of the day
  • Thai Tofu $14.00
  • Prawn Roll $14.00
  • Thai Pan Jade Tofu $14.00
  • Homemade Crunchy Peanuts $4.00
  • Ice Lemon Tea $2.00
  • Bean Sprouts with Salted Fish $11.00
  • Grass Jelly $2.00
  • Spicy Tom Yum Soup $11.00
  • -Crispy roasted kampong chicken
  • -Paradise four combination platter
  • -Soup of the day
  • -Steamed sea prawns with vermicelli and garlic
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • -Braised shark's fin with compoy and bamboo pith
  • -Baked pork belly ribs with honey pepper sauce
  • -Stir-fried sea prawns in hot and sour sauce
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • 20. Pork Ribs with Rice $5.29
  • 12. Siew Mai (4pcs) $5.52
  • 221. Sweet & Sour Pork $13.80
  • 108. Walnut & Almond Milk Pudding $5.18
  • 236. Bitterguard Fish Head $28.75
  • 31. Red Bean & Banana Roll $5.75
  • 224. Crispy Salted Egg Sotong $16.10
  • 43. Fried Dumpling $5.52
  • Garlic and Pepper $13.90
    • Fresh garlic, mixed seasonal veggies in sweet soy sauce and pepper.
  • Pad Kee Mow $13.90
    • Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
  • Peanut Sauce $15.90
    • Steamed veggies topping with homemade peanut satay sauce.
  • Pad Thai Noodle with King Prawns in Omelette $22.90
    • Stir fried thin noodles with egg, bean sprout and peanut topping, lemon on the side.
  • Soft Shell Crab with Curry Powder $22.90
    • Crispy soft-shell crab stir fried with curry powder, egg and vegetables.
  • Pad Thai $13.90
    • Very popular in phra na korn. Thin noodles with meat, egg, bean sprout and peanut topping.
  • Laksa Noodles Soup $13.90
    • Coconut curry soup and milk with vermicelli noodles, bean sprouts, pak choy, broccoli and tofu with fried onion.
  • Tom Kar Chicken $10.90
    • Tender chicken breast with coconut milk, mushroom, lemon juice, galangal and limes leaves.
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Milo dinosaur sundae dirt pot
    • Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
  • Firehouse happy birthday
    • A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
  • Double cheese beef burger
    • Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
  • Merri-mint
    • Thin mint ice cream covered with hot fudge
  • Spaghetti aglio olio
    • Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
  • Simply pancakes
    • Pump up your child's energy level with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
  • Caesar salad with prawns
    • Savor the fresh sweetness of prawns tossed with crisp romaine lettuce, juicy tomato strips and green peppers adorned with a tasty medley of eggs and cheese croutons
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Grilled Chicken Cutlet & Sausage Combo $29.90
    • Succulent chicken cutlet grilled and served with delectable sausages.
  • Sweet Potato Fries $6.90
  • Smoked Salmon Salad $18.50
    • Greens, tomato, egg, onion, smoked salmon, artichoke or avocado, capers & lemon wedge.
  • Chicken Pie $21.90
    • Crispy buttery pastry filled with chicken, potato, carrots and onion.
  • Grilled Mixed Sausage Platter $24.90
    • Cheese knacker, weisswurst, bratwurst with sauerkraut & mashed potato.
  • Mango A’ La Mode $11.90
    • Fresh mango served with vanilla ice-cream.
  • Spaghetti Aglio Olio (Vegetarian) $19.90
    • Garlic, broccoli, carrots, mushroom, onion, capsicum, olives.
  • Mango Creation $8.90
    • Mango, pomelo, vanilla ice cream, strawberries, blueberries.
  • Baby kai-lan with salted fish & lime
  • Herbal roast duck
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Stir fried lotus root with macadamia nut
  • Superior steamed rice
  • Stir fried seafood bee hoon with fish sauce
  • Silver cod fish in superior soy sauce
  • Fish maw thick soup with seafood
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried egg $1.50
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • Chicken wing $1.80
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Changi Village Carrot Cake

Changi Village Carrot Cake

location

Address

3 Changi Village Road, #01- Changi Village 500002

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Singaporean

features

Features

Location
3 Changi Village Road, #01- Changi Village 500002
Similar Restaurants based on Cuisines