Address
4 Changi Village Road #01-2090, Singapore, Singapore
Chock Full of Beans in Changi Menu
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Chock Full of Beans in Changi has no menu available, but can choose from many other options such as Garden Salad or Kava Drumlets from Capstone Cafe & Grill. Oil Town Sarawak Noodle offers many options including Original Kolomee and Sweet Soy Sauce Kolomee. Pizza Hut includes a wide range like *Prices are GST-inclusive or ●New. Tulasi Paneer Tikka Sticks and Tulasi Meat Sticks from . Tulasi Vegetarian Restaurant & Cafe offers Pepper Lunch Express and Beef Pepper Rice.
Nearby Sample Menus
- -Fried rice with salted fish and diced chicken
- -Poached live prwans
- -Braised sea cucumber with mushroom
- -Steamed / deep-fried marble goby with supreme soya sauce
- Per person $108.00
- -Braised baby abalone with vegetable and mushroom
- -Baked boston lobster with superior broth
- -Braised shark´s fin soup with crab meat
- Fish Head Bee Hoon Soup $12.00
- Sauteed Beef in Oriental Sauce $18.00
- Sunny Side Up $1.00
- Thai Style Assam Fish Head $28.50
- Broccolli with Garlic $14.00
- Coca Cola $2.00
- Thai Pan Special Mee Goreng $7.00
- Sweet Potato Leaves with Sambal $11.00
- -Braised fish maw with conpoy and shredded abalone
- -Stir fried baby kai lan in oyster sauce
- -Soup of the day
- -Wok-fried rice with silver fish and vegetables
- -Steamed cod with pickled chilli
- -Paradise four combination platter
- -Steamed sea prawns with vermicelli and garlic
- -Supreme seafood fried rice
- 8. Steamed Carrot Cake $5.29
- 208. Onion Omelette $9.20
- 26. Special Xiao Long Bao $5.52
- 204. Braised Eggplant in Casserole $13.80
- 9. Glutinous Rice $5.29
- 209. Dry Vegetable Tofu $11.50
- 29. Crispy Char Siew Bao (3pcs) $5.29
- 100. Mango Aloe Vera Sago $5.18
- Exclusive available at marina bay and resorts world sentosa
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Claypot kway teow seafood
- This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
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Yummy sticky coco yam
- Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
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Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
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Smoked salmon eggs benedict
- Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
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Clam chowder
- Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
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Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
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Seafood arrabbiata pasta
- This bestseller specially created by ur test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels and succulent prawns, tuck in and enjoy the punchy flavors in every mouthful
- Excluding soups, sides and salads
- Egg Fried Rice $8.90
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BBQ Beef $13.90
- Grilled marinated beef with vegetables on the side (full serve without rice).
- Sticky Rice $3.00
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BBQ Lamb Cutlet $19.90
- Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
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Hokkien Noodles Stir Fried $13.90
- Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
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Seafood Salad $18.90
- Grilled seafood, cooked with chili jam, fresh chili, lemon juice, red onion, lemongrass, mint and veggies. Spicy level 1.
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Tom Yum Prawns $10.90
- Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
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Volcano $22.90
- Hor mok ta lay. Combination steamed seafood in mild curry paste with coconut milk, egg, veggies and basil served in fresh coconut.
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Mini tea cakes $22.00
- (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
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Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
- Luncheon meat $1.20
- Fried egg $1.50
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
- Chicken wing $1.80
- Fish cake $1.00
- Exclusive available at marina bay and resorts world sentosa
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Chicken Stew $14.20
- A hearty stew with chicken, potato, carrots, mushroom.
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Pork Chop $22.90
- Well-marinated pork chop cooked to perfect tenderness.
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Junior Chicken Nuggets Meal $13.50
- A reigning favourite served with chips.
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Spaghetti Mushroom with Truffle Sauce $24.90
- Mushroom & truffle sauce.
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Chicken Cutlet $22.90
- Pan-fried tender chicken is an all-time favourite.
- Calamari Rings $13.90
- Truffle French Fries $10.50
- Cheese Fries with Bacon Bits $8.90
- Soup of the day
- Stir fried lotus root with macadamia nut
- Pumpkin broth with scallops
- Herbal roast (angelica / len wonder / wild ginseng )
- Stir fried lotus root with macadamia nut
- Jiangnan baked king prawns
- Superior steamed rice
- Braised assorted mushrooms with broccoli
Chock Full of Beans
Phone
062148839
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:15 PM, Wednesday: 11:30 AM – 10:15 PM, Thursday: 11:30 AM – 10:15 PM, Friday: 11:30 AM – 10:15 PM, Saturday: 9:30 AM – 10:15 PM, Sunday: 9:30 AM – 10:15 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Reservations , Waitstaff , Takeout , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating
4 Changi Village Road #01-2090, Singapore, Singapore
- Changi Cafe Food Menus