Address
13 Teck Chye Terrace, Singapore 545722, Singapore
Chui Xiang Kitchen in Serangoon Menu
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Chui Xiang Kitchen in Serangoon has no menu available, but can choose from many other options such as Carbonara or Carbonara from Pastamania. Soup Restaurant, Holland Village. offers many options including Golden Prosperity Abalone Yu Sheng (M) and Samsui Ginger Chicken 三水姜茸鸡. Itacho Sushi includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Honey butter lava rolls and Chicken and waffle from . Swensen's offers Subway and Italian B.M.T.™.
Nearby Sample Menus
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
- Exclusive available at marina bay and resorts world sentosa
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Cheese Uthappam $2.80
- Fermented thick pancake made of rice batter and black lentils with filling of cheese.
- Egg $0.60
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Chana Palak $7.00
- Spinach cooked with chick peas.
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Chicken Murtabak $9.00
- A popular fried flat bread made by stretched dough, and stuffed with juicy chicken meat and pan-fried to golden perfection.
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Egg Dum Biryani $6.50
- Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic with 2 eggs served with gravy & raita.
- Horlicks $1.70
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Plain Biryani Rice $4.50
- North Indian rice dish, made from basmati cooked with Indian spices.
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Plain Basmati Rice $3.00
- Plain steamed fragrant basmati rice.
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Rainbow roll $13.80
- Eel avocado and cucumber sushi roll topped with yellow-tail bluefin tuna, salmon, prawn and squid
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Chuka iidako $4.00
- Baby octopus
- Kagoshima wagyu saikoro steak (120g) $38.80
- -4pcs $26.00
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Big tako yaki $5.50
- Octopus balls
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"Hodaka" $16.80
- Bluefin tuna, salmon, squid, octopus, boiled scallop, eel, sweet shrimp, salmon roe
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Kagoshima pork sanshoku vege roll $9.80
- Japanese pork with golden mushroom, carrot and bell pepper
- Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.
- Bottled, Minute Maid Orange $2.50
- Double Bacon & Cheese $15.00
- Mushroom Pasta $10.00
- Pork $8.00
- Chicken Popcorn $6.00
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AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.
- Chicken $8.50
- Lemon & Dill Fish $10.50
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Cold pig's trotters jelly $7.90
- An all-time favourite packed with flavour and collagen
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
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Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
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Deep fried squirrel fish $39.00
- Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
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Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- Thursday
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Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
- (DF) Dairy free
- Monday
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The petite plate $14.00
- eggs of your choice*,toast of your choice, choice of: crispy bacon / sundried tomato sausage / smoked salmon/ sauteed button mushrooms. sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
- - wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- Mutton Keema $4.80
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Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
- $5.00
- $11.50
- Teh Halia $2.50
- $43.90
- Potato Korma $4.00
- $3.90
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Nasi Goreng Buah Keluak $11.56
- With diced prawns, chicken, eggs and vegetables.
- Thai Jungle Curry with Tofu and Vegetable (V) $16.05
- Orange Juice $4.28
- Clear Tom Yum $17.12
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Fried XO Noodle $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Bangkok Street Fried Rice (V) $11.56
- Crispy Fish with Sambal Mango $19.26
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Nasi Goreng Petai with Satay $17.12
- With egg and chicken satay 3pcs.
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Tiger Beer 啤酒 $12.73
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Prawn in Sweet Sauce 干煎明虾 $30.82
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Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
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Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
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Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
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Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
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Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
- Curly Truffle Fries Topped with Parmesan Cheese $10.80
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
- Pan grilled fish $12.60
- Creamy mango
- Grilled chicken salad $9.60
- Choose one of the main ingredients
- Sweet & sour chicken rice $10.00
- Mushrooms $8.60
- Chicken ham & cheese salad $6.60
- Prawns $13.60
- Steamed Hong Kong Style 港蒸 $66.70
- Deep Fried with Fragrant Spices 甘香炸 $34.40
- Steamed with Bean Paste 豆酱蒸 $46.00
- Fried with Thai Sweet Chili 泰式炸鱼 $46.00
- BBQ Venus Clams 烧烤 $18.30
- Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
- Steamed with Bean Paste 豆酱蒸 $34.40
- Top Shell Salad 海螺沙拉 $14.80
- -medium $ 27.00
- -medium $ 24.90
- -medium $27.90
- Fragrant white rice $ 2.00per bowl
- Sauteed australian lettuce
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Stir-fried marbled beef with sweet peas in pepper sauce
- Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
- Sauteed french beans with dried shrimps and preserved turnip
- -large $40.90
Chui Xiang Kitchen
Phone
062803771
Opened hours
Sunday
11:00 - 14:3017:00 - 22:00
Monday
11:00 - 14:3017:00 - 22:00
Tuesday
11:00 - 14:3017:00 - 22:00
Wednesday
11:00 - 14:3017:00 - 22:00
Thursday
11:00 - 14:3017:00 - 22:00
Friday
11:00 - 14:3017:00 - 22:00
Saturday
11:00 - 14:3017:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Features