Chusan Bar & Restaurant in Serangoon Menu

Are you the owner? Manage this listing for free.

Chusan Bar & Restaurant in Serangoon has no menu available, but can choose from many other options such as * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging) or ** Fully trimmed fillet with no fa from Jack's Place. Nara Japanese Restaurant Pte Ltd offers many options including Nara Sushi Course and Nara Special Course. Pardon My French includes a wide range like Boiled Spinach Soba or Braised Beef Soba. Trim and Fit and Build and Store from . Greendot offers Royal J's Premium Taste Restaurant and Kampung Fried Rice.

Nearby Sample Menus

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.

Iced Halia O' Limau $2.30
Plain Basmati Rice $3.00
- Plain steamed fragrant basmati rice.
Fried Kuay Teow Ikan Billis $5.50
Iced Tea'O Halia $2.30
Horlicks $1.70
Mushroom Masala $7.00
- Mushrooms and green peas cooked in thick gravy.
Iced Coffee'C Halia $2.50
Kadhai Paneer $7.00
- Cottage cheese sautéed with capsicum and green chili, cooked in thick and spicy gravy.

Inari tuna mayo $4.00
- Sweet beancurd with tuna salad
"Kirishima" $27.80
- Bluefin tuna, salmon, squid, octopus, boiled scallop, yellow-tail, prawn, eel, sweet bean curd, omelette, scallop innards, tuna salad, crab meat and mayonnaise with flying fish roe maki
Natto maki $3.20
- Fermented bean & spring onion
Zaru udon $8.80
- Cold udon
Spicy miso udon/soba/ramen $8.80
Kani tappuri salad $11.90
- Crab meat, crab flake, avocado and fresh vegetables
Salmon ikura oyako don $18.80
- Salmon & salmon roe on sushi rice
Tamago maki $2.30
- Omelette

Mushroom Pasta $10.00
AU Porterhouse $49.50
- 600g.
Barbeque Chicken $10.50
EU Pork Ribeye Steak $14.50
NZ Ribeye $20.00
Beef $9.50
AU Wagyu D-Rump ms 4/5 $115.00
- 1.2kg.
Lemon & Dill Fish $10.50

Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip

Crispy portobello $9.00
- with sriracha ketchup
Caramelized banana pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Portobello & tri color quinoa (vf) (gf) $18.00
- with grilled pumpkin, tofu, vine tomatoes, miso ginger sauce
Fish pesto pasta $18.00
- wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
Egg fried rice $9.00
- button mushrooms, basmati rice
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
Warm apple crumble tart $10.90
- apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Prawn & avocado salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard

Chicken Curry $6.30
Sprite $2.20
Chicken Malai Kebab $7.70
$8.20
$5.30
Ice Limau $3.50
Palak Paneer $7.70
- Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.
$9.00

Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Tiger Beer 啤酒 $12.73
Tofu Prawn 豆腐虾 $22.26
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Mantou 馒头 8pcs $6.42
- Small.

Vegetable Fried Rice (V) $11.56
Tahu Telur $10.17
- Fried beancurd with eggs served with special sauce.
Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
Tom Yum Soup with Vegetable and Tofu (V) $17.12
Lychee Aloe Vera Wolfberry Green Tea $5.35
Fried Tang Hoon (V) $11.56
Iced Lemongrass $3.75
Omelette with Prawn and Glass Noodle $13.70

“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Curly Fries in Cone $5.60
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
Curly Truffle Fries Topped with Parmesan Cheese $10.80
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Tangy tomato
Popcorn chicken $4.80
Snack platter $13.90
- A mix of calamari rings, onion rings, popcorn chicken, chicken & fish nuggets
Salmon $12.60
Valid identification to be presented upon request
Chicken sausage $2.80
Choose pasta in a broth
Curly noodles with tomato sausage $5.60

Hot plate tofu with preserved‘cai xin and minced pork
- For tofu lovers, this dish features tofu that is crispy on the outside, but soft and hot on the inside. Served on a hot plate with a layer of egg at the bottom and generously topped with our homemade‘cai xin’ and minced pork sauce,this is a dish that goes perfectly well with fragrant white rice.
-medium $ 49.90
Crispy‘bang bang‘ chicken
- With honey and young ginger
-medium $30.90
-large $ 30.00
-small $23.00
Stir-fried spinach with garlic
Serves 2-4 persons per pot