Crystal Jade in Serangoon Menu

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Crystal Jade in Serangoon has no menu available, but can choose from many other options such as LaLa White Beehoon (1 Pax Meal) 啦啦白米粉 or Seafood LaLa White Beehoon (1 Pax Meal) 海鮮啦啦白米粉 from T.k kitchen. Pizza Hut offers many options including Wow! take-away and Cheesy 7 pair deal. The Marmalade Pantry at Downtown includes a wide range like Mexican Chicken or Chicken Caesar and Kale Salad. Vellutata di Pomodoro (V) and Cacciucco alla Livornese from . Pizza Fabbrica offers Paradise Inn and Braised vermicelli with pork trotters.

Nearby Sample Menus

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.

Non Veg Meals $9.00
- Chappathi, rice, 1 meat, 2 veg, gravy, rasam, papadum packed in bento box.
Egg Chili Prata $3.00
Milo 'O Halia $1.90
- Ginger milo without milk.
Plain Uthappam $1.80
- Fermented thick pancake made of rice batter and black lentils.
Egg Dosai $2.50
- Fermented thin pancake made of rice batter and black lentils with filling of eggs.
Fried Kuay Teow $5.00
Plain Dosai $1.80
- Fermented thin pancake made of rice batter and black lentils.
Coffee'C Halia $1.90
- Ginger coffee with sugar.

Soft shell crab maki $6.90
- Soft shell crab with flying fish roe
Potato salad $7.10
Sushi moriawase is the universal term for any rice-based dish, and remains the classic staple for our establishment as our chefs freshly prepare the selections on daily basis. Try the delectable sushi platters, which come with at least four mouth-watering sushi types
Ika saumen $10.80
- squid
Sansai udon/soba/ramen $10.80
- Soup noodles with edible wild plants
Potato croquette $4.00
Kagoshima pork katsu $12.80
- Japanese pork cutlet
Natto $3.20
- Fermented bean & spring onion

Canned Drinks $2.00
Fried Chicken $10.50
Fried Shrimps $9.00
AU Lamb Shoulder $17.00
Fish $8.00
AU Tenderloin $30.50
- Choice of 200g or 300g cut.
Hot Fresh Brew $2.00
Iced Lemon Tea $2.50

Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Cold pig's trotters jelly $7.90
- An all-time favourite packed with flavour and collagen
Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip

Ice Bru Coffee $3.80
Coke $2.20
Biryani Rice $3.10
$3.70
$11.50
$4.20
$8.70
Teh O $1.80

* super green pasta $15.00
- wholemeal spaghetti or linguine kale, zucchini, coriander pesto, chilli padi,poached egg, pine nuts, shaved Grana Padano, sprouts
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
Egg fried rice $9.00
- button mushrooms, basmati rice
* mixed mushroom garlic tossed rice (gf) $18.00
- organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
Fish pesto pasta $18.00
- wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- add chicken $3.00
Monday

Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Coke Light $4.07
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Tomato Egg 番茄蛋 $9.42
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33

Chiang Mai Chicken $13.38
Stir-fried Chicken with Dried Chilli and Cashew Nuts $16.05
Nasi Goreng Buah Keluak $11.56
- With diced prawns, chicken, eggs and vegetables.
Appetiser Platter $14.98
- Prawn cakes, chicken satay and crispy chicken.
Blue Pea Flower Cooler $4.28
Bangkok Street Fried Rice (V) $11.56
Black Olive Rice Set $17.12
- With ladys finger and pandan chicken 1pc.
Sambal Prawns Bento $16.05
- Thai pineapple rice, sambal prawns, fried spring rolls, thai fish cake and mixed vegetables.

Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
* Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster

Roasted chicken drmmettes (5pcs) $6.90
Chicken slices $9.60
Sambal prawn rice $13.80
Creamy white
Chicken sausage $2.80
Seafood $13.60
Soup of the day $3.00
Choose one of the broths

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.