Dian Xiao Er in Serangoon Menu

HEALTHIER SET HEALTHIER SET
  • Superior steamed rice
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Chinese spinach in superior stock
  • Hong Kong style steamed fish slices
  • Soup of the day
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Braised assorted mushrooms with broccoli
  • Stir fried lotus root with macadamia nut
DINERS SET DINERS SET
  • Superior steamed rice
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Baby kai-lan with salted fish & lime
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Fish maw thick soup with seafood
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Homemade wheatgrass tofu with seafood
  • Fragrant nestum prawn
CLASSIC SET CLASSIC SET
  • Superior steamed rice
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Silver cod fish in superior soy sauce
  • Pumpkin broth with scallops
  • Home-cooked chicken in chinese wine
  • Jiangnan baked king prawns
NEW DISHES NEW DISHES
  • Crispy fish skin with fried kang kong salad
  • Mongolian pork ribs (boneless)
  • Fiery sambai squid with prawns
  • Homecooked chicken in chinese wine
HEALTHIER CHOICE HEALTHIER CHOICE
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Braised assorted mushrooms with broccoli
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Stir fried seafood bee hoon with fish sauce
ALL-TIME FAVOURITE ALL-TIME FAVOURITE
  • Herbal roast duck
  • Mongolian spare ribs
  • Silver cod fish superior soy sauce
  • Dong po pork
  • Baby kailan with salted fish & lime
  • Stir fried lotus root with macadamia nut
  • Braised mushrooms in chinese wine
  • Jiangnan baked king prawns
  • Chinese spinach in superior stock

Nearby Sample Menus

  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Chicken Tikka Masala $8.50
    • Boneless chicken marinated with spices and grilled in clay oven and then cooked with tomato, onion, spices.
  • Iced Coffee'O Halia $2.30
  • Maggi Soup $5.50
  • Garlic Prata $3.50
    • Flatbread made from whole wheat flour stuffed with grated garlic.
  • Chili Prata $2.00
    • Flatbread made from whole wheat flour stuffed with chili.
  • Roti John Mutton $6.50
    • Local styled baguette omelet and onion sandwich stuffed with minced mutton.
  • Garlic Butter Naan $3.30
    • Crispy Indian bread topped with garlic & roasted in a clay oven with butter topping.
  • Coffee'C $1.60
    • Coffee with evaporated milk.
  • Lobster salad $5.50
  • Unagi avocado $6.90
    • Eel & avocado
  • Kinpira gobou $4.80
    • Braised burdock root and carrot with soy glaze
  • Nameko udon/soba/ramen $10.80
    • Soup noodle with mushroom
  • Yasai tempura $8.80
    • Vegetable tempura
  • Chawanmushi $4.30
    • Steamed egg custard
  • Nameko miso soup $6.30
    • Mushroom miso soup
  • Aburi mrkajiki $4.80
    • Half broiled swordfish
  • Canned Drinks $2.00
  • Fish $8.00
  • Fried Mushroom $5.50
  • Salmon Pasta $10.00
  • Pepper Fish Fillet $10.50
  • Mushroom Chicken $10.50
  • Gourmet Sausage $9.50
  • Barbeque Chicken $10.50
  • Iced nanri abalone $12.80
    • Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
  • Tofu meatballs soup $16.80
    • A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
  • Bamboo herbal prawn $5.90
    • Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
  • Shredded pork with sesame bun $4.20/pc
    • The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • $9.70
  • Milo Dinosaur $4.30
  • Combo C (4 Pax) $40.00
    • Party pack consists of: 1x Curry Chicken Biryani, 1x Butter Chicken Biryani, 1x Curry Mutton Biryani, 1x Vegetable Biryani & 4 Drinks of your choice.
  • Potato Korma $4.00
  • Teh Halia $2.50
  • Ice Rose Limau $3.70
  • Egg Cheese Onion Prata $4.80
  • Chicken Malai Kebab $7.70
  • - add ice cream $3.50
  • - add ice cream $3.50
  • - add bacon or sausage $4.00
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • (GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
  • (DF) Dairy free
  • - add bacon/ sausage / sauteed mushroom $4.00
  • Tiger Beer 啤酒 $12.73
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Tomato Egg 番茄蛋 $9.42
  • Mantou 馒头 8pcs $6.42
    • Small.
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • White Rice $1.92
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Iced Lemon Tea $4.28
  • Stir-fried Tofu Thai Yellow Curry with Egg (V) $13.91
  • Premium Party Platter (up to 8pax) $80.25
    • Includes stuffed chicken wings (8pcs), grilled chicken skewered (8pcs), mini thai fish cakes (8pcs), butter prawns (8pcs) and mixed salad with cherry tomatoes..
  • Bottled Water $2.14
  • Glutinous Rice with Mango $7.28
  • Vegetarian Bento $16.05
    • Thai pineapple rice, sweet and sour tofu, fried spring rolls(2pcs), mango salad, mixed vegetables topped with cashew nuts.
  • Coke (Can) $4.28
  • Clear Tom Yum $17.12
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • Curly Fries & Onion Rings in Cone $5.80
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Brownie A La Mode $7.90
    • Homemade brownie served warm and topped with a scoop of vanilla ice cream
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Chicken sausage $8.60
  • Double Cheese baked fusilli $3.30
  • Popcorn chicken $4.80
  • Soup of the day $3.00
  • Choose one of the sauces
  • Double cheese bolognaise fries $7.00
    • Mouth-watering cheese fries mixed with minced beef and bolognaise cauce
  • Scrambled eggs $2.80
  • Black pepper fish rice $12.80
  • -medium $ 49.90
  • -small $ 18.90
  • Homemade style fried vermicelli
  • Double-boiled bamboo fungus with dried conpoy soup $43.90 per pot
    • Dried conpoy, bamboo fungus, baby cabbage, spare ribs, lean meat, chicken, chicken feet
  • -medium $27.00
  • -small $32.90
  • -small $18.90
  • Rice dumplings (2pcs) in red bean paste (warm) $6.90 per bowl
  • Garlic Butter Venus Clams 蒜蓉牛油 $18.30
  • Deep Fried with Superior Soya Sauce 油炸 $34.40
  • Steamed Hong Kong Style 港蒸 $46.00
  • Steamed Thai Style Venus Clams 泰式蒸 $18.30
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Deep Fried with Thai Sweet Chili 泰式炸 $66.70
  • Deep Fried with Fragrant Spices 甘香炸 $34.40
Dian Xiao Er

Dian Xiao Er

location

Address

23 Serangoon Central Nex, #02-09/10, Nex, Singapore 556083, Singapore

phone

Phone

066344828

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Groups ,  Seating ,  Child-friendly

Location
23 Serangoon Central Nex, #02-09/10, Nex, Singapore 556083, Singapore
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