Address
1 Seletar Road, Greenwich V #02-04, Singapore 807011, Singapore
Dragon Bowl in Serangoon Menu
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Dragon Bowl in Serangoon has no menu available, but can choose from many other options such as Nuremberg sausage, baked beans, mushrooms & focaccia toast. or Spruce Big Brekkie from Spruce. Whitley Road Big Prawn Noodle offers many options including Medium Prawn Noodle and Big Prawn Pork Ribs Pig's Tail Noodle. Bay At 5 includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. PP = Per person and ●Min 2 persons from . Peach Garden offers Pontian Wanton Noodles and Hot & Sour Soup.
Nearby Sample Menus
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
- Exclusive available at marina bay and resorts world sentosa
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
- Cheese Hotdog Prata $3.80
- Egg Chili Prata $3.00
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Milo'O $1.50
- Milo without milk.
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Tandoori Roti $2.00
- Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal.
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Milo Lassi $5.00
- Thick beverage made with blended yoghurt, sugar, milo and water.
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Prata Bomb $3.00
- Flatbread made from whole wheat flour stuffed with planta and sugar.
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Chicken Tikka Masala $8.50
- Boneless chicken marinated with spices and grilled in clay oven and then cooked with tomato, onion, spices.
- Fried Maggi Vegetarian (No Egg) $5.00
- Salmon maki $3.20
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Salmon ikura $4.80
- Salmon & salmon roe
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Ebi mentaiyaki/miso mayo
- Grilled prawn with cod roe or miso & mayonnaise sauce
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Yuzu katsuo $8.80
- Marinated skipjack tuna with yuzu
- The "te" in temaki refers to hand crafted entirely by hand without the aid of the makisu (traditional bamboo mat used for rolling sushi), our chef's pay close attention to detail while creating handrolls, using only the freshest ingredients and choice seaweed.
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Salmon enoki roll $8.00
- Salmon with golden mushroom
- -Kagoshima wagyu $30
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Hanasaki ika $4.00
- Squid with smelt roe
- Bacon Pasta $9.00
- Pepper Chicken $10.50
- Garlic Toast $3.50
- Calamari Rings $5.50
- EU Baby Back Ribs $19.50
- AU Lamb T-Bone $27.00
- Chicken Pasta $9.00
- Fried Mushroom $5.50
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Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
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Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
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Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
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Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
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Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
- - add bacon or sausage $4.00
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* quinoa chia seed cakes $10.00
- with strawberry chilli jam
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* green baby pancakes (gf) $18.00
- broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
- - add egg* $3.00
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
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Soup of the day large 10.00 $
- Please refer to our soup schedule on the next page
- $9.70
- Biryani Rice $3.10
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Kopi O $1.80
- Fragrant hot coffee.
- Chicken Tikka $7.70
- $11.00
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Bom Prata $3.60
- A thick and fluffy dessert prata, with margarine and sugar in between the dough.
- $4.20
- $8.00
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Tofu Prawn 豆腐虾 $22.26
- Coke Light $4.07
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Stir-fried Kangkong $11.56
- Stir-fried Tofu Thai Yellow Curry with Egg (V) $13.91
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Ayam Panggang Bali $11.24
- Half spring chicken.
- Chicken Fried with Honey and Garlic Sauce $16.05
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Phad See Ew Kway Teow $11.56
- Noodles comes with diced prawns or chicken, eggs and vegetables.
- Crispy Whole Fish $29.96
- Stir-fried Tofu with Mushroom and Basil Leaves (V) $13.91
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Prosperity Thai Yu Sheng $31.99
- Pomelo, cashew nuts, green mango, jelly fish, assorted condiments and homemade thai special sauce.
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Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
- Nacho Chips $5.80
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Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
- Exclusive available at marina bay and resorts world sentosa
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
- Green Curry Fried Rice 青咖喱炒饭 $10.20
- Fried Spring Rolls (5 Pcs) 泰式炸春卷 $6.80
- Fried with Superior Soya Sauce 油炸 $46.00
- Stir Fried Petai with Pork 臭豆炒 猪 $13.80
- Steamed Hong Kong Style 港蒸 $66.70
- Thai Iced Lime Tea 泰式柠檬茶 $3.00
- Deep Fried Garlic Pork 蒜炸猪肉 $14.80
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Steamed Hong Kong Style 港蒸 $20.70
- 6 per 100g. Minimum 300g.
- Mango sago (chilled) $8.50per bowl
- -large $39.90
- -small $32.90
- Stir-fried marbled beef with pine mushrooms in teriyaki sauce
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Grandma’s pan-fried egg
- With long beans
- -large $ 65.90
- -medium $ 27.00
- -small $19.90
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Eighteen beff burger $11.90
- Succulent sautéed sliced beef fillet with letucce, tomato slice & cheddar cheese in a toasted sesame bun, Served with seasonal potato weges and our house sauce. (House sauce contains peanut)
- Thai green curry grilled chicken pasta $12.80
- Cool car rice $5.60
- Baked beans $2.80
- Choose pasta in a broth
- Peri-peri prawn rice $14.80
- Add 64 degrees egg for $2.00
- Honey rock sugar wings (6pcs) $6.90
Dragon Bowl
Phone
067531588
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
1 Seletar Road, Greenwich V #02-04, Singapore 807011, Singapore
- Serangoon Chinese Menus