Fortune Popiah & Kueh Pei Ti in Marine Parade Menu

Fortune Popiah & Kueh Pei Ti in Marine Parade has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Heavenly Wang. Brunches Cafe offers many options including Granola Parfait (V) and Fluffy Pancake Stacks (V). Watami, City Square Mall includes a wide range like Homemade Rolled Omelette or Homemade Rolled Omelette with Mentai Mayo Sauce. The Impossible™ Dream and Impossible™ Chedda (Spicy) from . Three Buns offers The Halia at Singapore Botanic Gardens and Eggs Any Style.

Nearby Sample Menus

  • D18 Kopi 'O' (Black Coffee) - Hot $2.03
  • D16 Black Gold Coffee - Iced $5.89
  • A06 Fried Chicken Thigh (1 Piece) $6.96
  • D48 Mint Cooler - Iced $5.24
  • D36 Organic Soya Milk - Hot $5.14
  • N04 Pan Mee Soup $11.66
  • D21 Milo - Iced $3.75
  • N02 Fish Head Noodles $14.87
  • Patty Melt $29.96
    • One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
  • Whole Baked Red Snapper $63.13
    • Marinated in coconut milk, turmeric and kaffir lime leaves, with coconut rice.
  • Berkshire Pork Chop (250g) $33.17
    • Basted in a mongolian glaze consisting of hoisin, black bean and chilli sauce, served with an apple radish salad.
  • Australian Grass Fed Sirloin (230g) $33.17
    • Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
  • Mac & Cheese $9.10
  • Cioppino $34.24
    • A rich Italian tomato based seafood stew served with olive buttered ciabatta.
  • Spaghetti Bolognaise $25.68
    • Served with ground beef in a rich slow cooked ragout.
  • Bangers & Mash $19.26
    • Kurobuta pork sausages, served with caramelized onions, creamy mashed potato and red wine sauce.
  • Potato Wedges $6.00
  • Chicken Burrito Bowl $19.50
  • Prawn Pizza $24.00
    • Pizza topped with cheese and prawns.
  • Plain Naan $3.74
    • Indian leavened bread.
  • Murgh Peshawari ( Tandoori Chicken ) - Full $29.90
    • The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
  • Sour Cream $3.00
  • In House Salad (V) $12.00
    • Jalapeno, Cucumber, Tomatoes Cilantro, Salad Leaves With In House Dressing.
  • Murgh Tikka Masala $22.00
    • Boneless tandoori chicken cooked with the chef's special spices.
  • A la carte
  • Chicken in the basket
    • An american classic from the south! juicy and tender yet crispy golden fried 3-piece chicken, served with U.S. fries and zesty homemade coleslaw
  • Pulled chicken salad
    • Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
  • Fish and chippies
    • Fish fillet and signature fries
  • Claypot kway teow seafood
    • This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
  • Strawberry stripes
    • Strawberry topping swirled among vanilla, chocolate and strawberry ice cream, topped with almonds
  • Mee goreng (sirloin chunks/seafood)
    • Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
  • Breaded chicken
    • Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
  • Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
    • Stir-fried kway teow, marinated beef & vegetables in oyster sauce
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
    • Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
  • Crispy Calamari Bites $8.50
    • Fried till golden brown, served with tartar sauce
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Palak Paneer $16.00
  • Sunrise Sparkling $55.00
  • Singleton 700ml Bottle $140.00
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • Trio Cab Sauvignon $48.00
  • Corona $8.00
  • Samosa Chole Chaat $8.00
  • Chicken Tikka Masala $18.00
  • Chablis - Domaine C. Moreau, Burgundy France $96.30
  • Sizzling Hot Buffalo Wings $13.91
  • Acme California Pale Ale - United States of America $13.91
  • Captain Morgan Spiced $139.10
  • Redbull $5.35
  • Shiraz - Cora, Australia $74.90
  • Truffle Fries $12.84
  • Bersano Barolo Nirvasco - Piedmonte Italy $117.70
  • Plain Naan $4.07
  • Regular Tea $4.82
  • Violent Violet $9.63
    • Pineapple juice,strawberry crush & vanila ice cream
  • Avial $11.24
    • Fresh vegetable cooked in coconut and curd based masala
  • Crab Curry Calicut $38.52
    • Spicy curry leaf gravy
  • Heineken $9.52
  • $12.73
  • Vegetable Ishtu $11.24
    • Mixed vegetable in light coconut milk
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Nyonya Achar (350g) $8.00
    • Traditional assortment of mildly spiced pickled vegetables.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Iced $5.50
  • Bacon $4.00
  • Slow Roasted Lamb Shank (GF) $29.00
    • Braised vegetables, mash potato.
  • Open Face Steak Sandwich $28.00
    • Steak, rye sourdough, jus, smoked onion, horseradish mayonnaise, shaved gruyére, beetroot & carrot.
  • Orange Juice $6.00
  • Apple Juice $6.00
  • Smoked Salmon $8.00
  • Chicken, Avocado & Stilton Sandwich $17.50
    • Ciabatta, lettuce, tomato relish.
  • Chicken Viet Bibimbap Rice with Egg $17.00
    • Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with roasted chicken and sunny side up egg.
  • Coke Zero (Can) $3.90
  • Beef Salad $17.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with sliced beef. Served with house made fish sauce.
  • Szechuan Mala Beef Pho $15.90
    • Vietnamese beef pho with beef brisket and beef balls & mala soup, served with bean sprout, basil & lime.
  • Dasani Water (600ml) $3.90
  • Iced Vietnamese Coffee $7.80
    • Iced Vietnamese dripped coffee with condensed milk.
  • Beef Soup (No Noodle) $13.90
    • Vietnamese Beef Soup with beef brisket and beef balls without noodle (served with bean sprout, basil & lime).
  • Coca Cola (Can) $3.90
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • $9.10
  • Chat Masala Fries $5.35
    • Crunchy masala fries served with homemade chutney.
  • Ice Lime Tea $5.03
  • $20.87
  • $19.80
  • $42.80
  • Salted Lassi $6.10
  • $14.45
  • Unagi kabayaki bento $30.00
    • Grilled eel / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / boiled black seaweed /rice
  • Fuyu party set $72.80
    • Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
  • Tuna mayo onigiri $2.15
    • Tuna mayonnaise rice ball
  • Natsu party set $85.60
    • Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
  • Ton katsu bento $19.30
    • Fried pork cutlet with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Haru party set $128.40
    • Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
  • Takana onigiri $2.15
    • Japanese mustard green rice ball
Fortune Popiah & Kueh Pei Ti

Fortune Popiah & Kueh Pei Ti

location

Address

80 Marine Parade Road, #B1-85 to 87 & #B1-112 to 146 Food Republic @ Parkway Parade 449269

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Food Court

Location
80 Marine Parade Road, #B1-85 to 87 & #B1-112 to 146 Food Republic @ Parkway Parade 449269
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