Fried Hokkien Mee in Downtown Core Menu

Fried Hokkien Mee in Downtown Core has no menu available, but can choose from many other options such as Fish sauce marinated mid-joint wings or Thai fish cakes from Siam Kitchen. Gu Zao Ren & Taiwan Porridge offers many options including Fried Spinach with Whitebait and Fried Taiwan Pea-Shoots. Rong Cheng (Sin Ming Road) Bak Kut Teh includes a wide range like Pork Rib Soup or Premium Pork Rib Soup. Spicy Fragrant and Fermented Black Bean from . Chong Qing Grilled Fish offers Uncle Louis Cafe 899 and Loy Kee Special House Porridge.

Nearby Sample Menus

  • Tenderloin Beef Cubes $23.54
  • Veuve Clicquot Champagne (France) $181.90
  • Salted Egg Fish Skin $19.26
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
  • Mini Pizza (Chicken) $12.84
  • Magners Original Cider $18.73
  • Blueberry Pork Ribs $19.26
  • Strongbow Elderflower $15.52
  • Steamed Rice 细描白饭 $1.50
  • Suan La Mian 酸辣面 $10.90
  • Vegetarian Fried Rice 素炒饭 $9.50
  • Iron Pan Fried Dumplings 铁锅煎饺子 $9.90
  • Pork Cutlet Fried Rice 炸猪排炒饭 $13.90
  • GrassJelly 仙草水 $4.50
  • Spicy Eggplant 辣味茄子 $8.90
  • TAK Special Cha Shao 特制叉烧 $10.80
  • Tiger Beer 啤酒 $12.73
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • *While stocks last & may change without prior notice. $8.00
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Old Bay Fries $6.96
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Truffle Fries $9.10
  • Chips With Dip $10.00
    • Truffle aioli.
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Kampong Chicken Skin $10.00
    • Assam powder,smoked paprika & onion chutney.
  • Pan Roasted Cauliflower $14.00
    • Miso cheese sauce & scorched cashew.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Oven Roast Bone-in Chicken Leg $21.00
    • Ginger flower glaze & spinach.
  • Oven Baked Camembert $24.00
    • Summer truffles and garlic toast.
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Lemmy Lemonade $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Scagliola Primo Bacio, Moscato $44.94
  • Surgiva Still $5.35
  • Ricasoli Brolio, Chianti Classico $63.13
  • Pan Seared Barramundi $33.71
    • Mexican rice with guacamole, pico de gallo, sour cream, lime and homemade corn tortillas.
  • Club Sandwich $19.80
    • Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
  • Raspberry Lemonade $8.56
  • Finger Lime $8.56
  • Sprite $4.28
    • Can.
  • Stir-Fried Chicken $13.80
  • Glass Noodles Salad with Seafood & Minced Chicken $13.80
  • Mango Salad with Cashewnuts & Dry Shrimps $10.59
  • Chicken Satay Served with Peanut Chilli Sauce (4 Pieces) $9.52
  • Stir Fried Vegetarian Sauce $12.73
  • Stir Fried Glass Noodles with Seafood $18.08
  • Black Olive Fried Rice with Sliced Chicken $14.45
  • Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) $18.70
  • Refreshing Cucumber $5.30
  • Stir-fried Smoked Bean Curd $16.30
  • Black Fungus Crisp $5.30
  • Corn Cake $9.70
  • Stir-fried Smoked Bean Curd with Meat (2 Sets) $19.40
  • Boiled Chinese cabbage $9.70
  • Griddle-cooked Mushroom (2 Sets) $21.60
  • Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
  • Calamari Cone in Andalusian Style $19.26
  • Prawn Casserole $21.40
    • Sauteed with garlic, chilli peppers and olive oil.
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • Grilled Boneless Chicken Leg with Garlic $24.61
    • Marinated with our secret spices and lemon.
  • Charcoal Seafood Paella $38.52
    • By Josper.
  • Grilled Octopus Leg with Potato Truffle Cream $38.52
  • Iberian Ham with Bread Tomato $37.45
  • Chocolate fountain with condiment
  • 12 Hour slow cooked red wine beef cheek
  • Japanese scallops
  • Black forest
  • Smoked chicken, pineapple salad, watercress salad
  • Assorted sushi and maki
  • Baked celeriac
  • Buffet dinner
    • Thursday to saturday
  • Tiger $11.00
  • Tonic Water $5.00
  • Charcoal Grilled Beef Flank Steak $49.00
    • 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
  • Diavola $32.00
    • Tomato, pepperoni, mozzarella.
  • Carbonara $24.00
    • With eggs, bacon and black pepper.
  • Calamari Rings $14.00
    • With homemade tartar sauce.
  • Roche Mazet, Cabernet Sauvignon $70.00
  • Margherita $20.00
    • Tomato, mozzarella, basil.
  • Chilled jellyfish with top shell and cucumber
  • Homemade organic black bean pudding with japanese sesame ice cream
  • Deep fried coriander infused chicken spring rolls
  • Wok fried waxed meat radish cake with silver sprouts in XO sauce
  • Steamed chicken claws in spicy black bean sauce
  • Steamed juicy pork xiao long bao
  • Steamed kurobuta char siew bao
  • Deep fried escargot dumplings
  • Plentyfull's Potato Puree (V) (GF) $8.56
    • Russet potatoes whipped with french cream & butter.
  • Fentimans Soda - Ginger Beer $7.49
  • Hot Cocoa $6.42
  • Truffle Fries (V) $12.84
    • Shoe-string fries tossed in truffle oil & pecorino romano.
  • The Plentyfull Burger $27.82
    • Aged beef patty (200g), smoked cheddar, pickles, onion marmalade, brioche bun & fries.
  • Borrowdale's Pork Chop (GF) $34.24
    • Australian free-range pork rack(250g), potato puree, red pepper confit, fennel salad & maple jus.
  • Hang Loose $9.63
    • Apple, carrot, ginger, honey, lemon.
  • Plentyfull's Granola Bowl (V) $14.98
    • House-granola with honeycomb, poached fruits & fresh fruits on buttermilk yoghurt.
  • Rice + Catfish Curry $14.00
  • Hot and Sour Seabass $26.00
    • Fresh seabass served with hot and sour sauce.
  • Yogurt Palm Sugar $7.00
    • Yogurt served with palm sugar for the sweet tooth.
  • Kyay Oae Vermicelli Meat Ball Soup (Chicken) $11.00
    • Rice vermicelli served with chicken balls.
  • Pork Rib with Garlic $10.00
    • Pork ribs well marinated in garlic for a fragrant finish.
  • Rice + Prawn with Chilli Gravy $14.00
  • Steamed Rice $2.00
  • Prawn Salad $10.00
    • Fresh salad served with succulent prawns.
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
Fried Hokkien Mee

Fried Hokkien Mee

location

Address

200 Victoria Street, #03-30, Parco Bugis Junction, Singapore 188021

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Location
200 Victoria Street, #03-30, Parco Bugis Junction, Singapore 188021
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