Good Cheer Pub in Serangoon Menu

Good Cheer Pub in Serangoon has no menu available, but can choose from many other options such as Toast with Preserves or Wholemeal Toast with Avocado from Boomarang Bistro & Bar. Indian Wok offers many options including Steamed Wonton (Vegetable) and Steamed Wonton (Chicken). Old Hong Kong Kitchen includes a wide range like S3301 Signature Bi Feng Tang Fried Crabs with Chilli & Garlic (800g) or S307 Fried Crab with Mashed Salted Egg Yolk (800g). Smoked Salmon Yu Sheng 三文鱼捞生 and Baby Abalone Yu Sheng 金鲍仔捞生 from . Peach Garden offers Blue Lotus Chinese Grill House and Wok Fried "Mee Sua" with Assorted Mushrooms 干炒野菇面线.

Nearby Sample Menus

  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Exclusive available at marina bay and resorts world sentosa
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Egg Garlic Cheese Prata $4.50
  • Milo'C Halia $2.10
    • Ginger milo with sugar and milk.
  • Chili Mushrooms $7.00
    • Indo-Chinese fusion. Whole mushrooms coated with flour, cooked in sweet & sour gravy, soya sauce & with plenty of chilies.
  • Iced Coffee Cino $2.70
  • Tissue Prata Milk $4.20
  • Blueberry Lime Ice $2.60
  • Mee Kuah Mutton $7.50
  • Egg Cheese Mushroom Prata $4.50
  • tokusen salad $15.90
    • assorted raw fish, salmon roe and fresh vegetables
  • Teriyaki steak with garlic $12.80
    • Pan fried beef with garlic teriyaki sauce
  • Oshinko maki $2.30
    • Pickled radish
  • Sanshoku hana salmon $6.90
    • Salmon with 3 kinds of smelt roe
  • Ebi mentai $6.30
    • Cooked prawn with cod roe
  • Mekajiki $4.80
    • Swordfish
  • "Kirishima" $27.80
    • Bluefin tuna, salmon, squid, octopus, boiled scallop, yellow-tail, prawn, eel, sweet bean curd, omelette, scallop innards, tuna salad, crab meat and mayonnaise with flying fish roe maki
  • Salmon yoridori $11.80
    • Salmon, salmon belly, samon roe, salmon salad, baked salmon maki
  • AU Ribeye 100 Days $22.00
    • Choice of 200g or 250g cut.
  • Lemon Pepper Chicken $10.50
  • Fried Shrimps $9.00
  • Bacon Steak $8.00
  • Mushroom Pasta $10.00
  • Canned Drinks $2.00
  • Hot Fresh Brew $2.00
  • Beef Pasta $10.50
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Iced nanri abalone $12.80
    • Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
  • Homemade bean curd $10.90
    • Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • $5.40
  • Coke $2.20
  • $8.80
  • $3.90
  • Combo A (1 Pax) $10.00
    • With choice of 1 main and 1 drink.
  • Plaster Prata $2.60
    • Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
  • $3.30
  • $11.50
  • White mushroom bacon pasta $16.00
    • wholemeal spaghetti or linguine with garlic, rocket leaves, cream sauce, sprouts
  • White sebass & tri colour quinoa (gf) $23.00
    • with grilled aubergines, kumara patty, tomato coriander salsa, rocket leaves
  • served with cookie and a choice of drink (freshly squeezed orange juice/milk / hot chocolate)
  • Caramelized banana pancakes $14.00
    • with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • -*poached / over easy / sunny side up
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • - add bacon or sausage $4.00
  • (DF) Dairy free
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • *While stocks last & may change without prior notice. $8.00
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Phad Thai with Satay $14.98
  • Deep-fried and Fresh Vegetable with Shrimp Paste $17.98
  • Mee Goreng $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Pineapple Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Blue Pea Flower Cooler $4.28
  • Clear Soup with Vermicelli Tofu and Mixed Mushroom (V) $17.12
  • Terong Belado with Garlic (V) $11.56
  • Orange Juice $4.28
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Red Raspberry Velvet & Chocolate Gateau $7.90
    • The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Macaron (per pc) $1.80
    • Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
  • Stir Fried Vermicelli 泰式炒冬粉 $10.20
  • Steamed Thai Style Venus Clams 泰式蒸 $18.30
  • Steamed with Bean Paste 豆酱蒸 $66.70
  • Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
  • Seafood Cake 炸海鲜饼 $6.80
  • Thai Papaya Salad 泰式木瓜沙拉 $11.40
  • Deep Fried with Superior Soya Sauce 油炸 $34.40
  • Stir Fried Thai Basil Pork / Chicken 九层塔炒猪肉 / 鸡肉 $11.40
  • Thai green curry grilled chicken pasta $12.80
  • Open haert surgery fried rice (for 4) $46.00
    • 400 grams of new york strips, 1 spring chicken filled with sausages in sambal tomato sauce accompanied by garden salad with sour plum mayo & heart attack fried rice
  • Mushrooms $8.60
  • Rice meal with free coffee or tea $8.80
  • Japanese curry beef rice $14.80
  • Student meal from $6.80
  • Striploin steak $17.00
  • Pan grilled fish $3.80
  • Sliced tea-smoked duck $13.90*
  • Crisp-fried chinese yam with salt and pepper $13.90*
  • -large $36.00
  • Stir-fried hor fun with beef
  • -large $40.90
  • -small $18.00
  • Stir-fried marbled beef with pine mushrooms in teriyaki sauce
  • -small $25.90
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Good Cheer Pub

Good Cheer Pub

location

Address

8a Maju Avenue, Serangoon Garden Estate 556686

phone

Phone

62838418

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
8a Maju Avenue, Serangoon Garden Estate 556686
Similar Restaurants based on Cuisines