Happy Mookata in Serangoon Menu

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Happy Mookata in Serangoon has no menu available, but can choose from many other options such as or Fusion Pasta Executive Meal from PastaMania. Paradise Inn offers many options including selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. and Serves 2-4 persons per pot. Grin Affair includes a wide range like Any Jarcakes of Your Choice or Durian D24 (Premium) (130ml). Avocado and Smoked Salmon Toast and Creamy Truffle Mushroom Toast from . Stamping Ground Coffee offers Pepper Lunch Express and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.

Chettinadu Mutton $9.00
- Boneless mutton cooked with tomato gravy, peppercorns, chopped onions and curry leaves.
Orange Juice $4.00
Roti John Egg $4.00
- Local styled baguette omelet and onion sandwich.
Egg Onion Prata $3.00
Fried Kuay Teow Ikan Billis $5.50
Tandoori Roti $2.00
- Crispy Indian bread made of whole meal wheat flour roasted in a clay oven with heat of burning charcoal.
Iced Tea'C $2.10
Tissue Prata Chocolate $4.20

Kagoshima pork shabu shabu $16.80
- Japanese pork hot pot with dashi soup base
Amaebi $4.00
- Sweet shrimp
The specialty roll is more than just a classic roll, specially determined and created by our chef, they usually have a more complex mix of ingredients and sauce that will provide a more interesting range of flavor and unique taste.
Tan tan nabe $26.50
- (2-3 pax) Traditional sumo hot pot in sichuan style
Tenzaru udon/soba/cha soba $13.80
- Cold noodles with tempura
Salmon ikura $4.80
- Salmon & salmon roe
Gyu misoyaki $16.80
- Sliced beef with miso-base sauce
Unagi tamago toji $16.80
- Eel with egg

AU Lamb Shoulder $17.00
Fish $8.00
EU Pork Ribeye Steak $14.50
AU Tenderloin $30.50
- Choice of 200g or 300g cut.
Hot Fresh Brew $2.00
Bottled, Mineral Water $1.50
Curry Chicken $10.50
NZ OP Rib Steak (1kg) $78.00
- Serve 3 pax.

Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat

- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- chicken noodle (c) L10.00 $ /S 6.00 $
Double $6.50
- brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
Carrot walnut cake $6.50
- moist carrot cake with cream cheese frosting and Californian walnuts
make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
- add a scoop of ice cream $3.50

Teh Halia $2.50
Egg Cheese Mushroom Prata $4.90
Ice Milo 米洛冰 $3.70
$5.30
Mutton Keema $4.80
Egg Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
$10.30
$3.30

Sprite $4.07
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Tomato Egg 番茄蛋 $9.42
Yong Chow Fried Rice 扬州炒饭 $13.70
Samsui Ginger Steamed Uncle Lapan Fish $48.04

Pineapple Fried Rice (V) $11.56
Phad Thai (V) $11.56
Vegetarian Fried Rice $11.56
Stir-fried Tofu with Black Pepper (V) $13.91
Black Olive Fried Rice $11.56
- With diced prawns, chicken, eggs and vegetables.
Thai Green Curry with Tofu and Vegetable (V) $16.05
Snow Pea $14.98
- Sambal chicken and salted egg.
Tang Hoon and Black Fungus Salad $14.77

Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce
* Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
Curly Fries in Cone $5.60
Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.

Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.

Aquarius Isotonic Drink 体育饮料 $2.00
Stir Fried Petai with Prawns 臭豆炒虾 $17.25
Stir Fried Broccoli / with Scallops 炒西兰花 / 帶子 $23.00
Top Shell Salad 海螺沙拉 $14.80
Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
Sugar Cane with Water Chestnut 甘蔗板栗水 $3.00
Stir Fried with Garlic Butter 蒜蓉牛油 $18.30
Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90

-medium $ 29.90
-large $ 36.00
-medium $27.90
-small $19.90
-small $18.90
-small $20.90
-large $39.90
Double-boiled paradise herbal soup $45.90 per pot
- Codonopsis root, chinese angelica, rehmannia, atractylodes macrocephaia, hoelen, ligusticum, licorice, astragalus, black dates, chinese cinnamon, spare ribs, lean meat, chicken, chicken feet

Fresh mushroom pasta $10.80
Add 64 degrees egg for $2.00
Not applicable for starters, slides & sharing
Rice meal with free coffee or tea $8.80
Chicken soup
Snack platter $13.90
- A mix of calamari rings, onion rings, popcorn chicken, chicken & fish nuggets
Double cheese baked rice $1.90
NSF Meal from $7.80