Ivory Thai Food in Changi Menu

Are you the owner? Manage this listing for free.

Ivory Thai Food in Changi has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Canton Paradise. Alati Divine Greek Cuisine offers many options including Horiatiki (Greek Salad) and Kalamari Souvlaki. IndoChili Tanjong Pagar Centre includes a wide range like Sate Ayam Madura (5 Pcs) or Sayur Asem. Stir-fried Hong Kong Kailan with Special Sauce and Oriental Salad in Special Vinegar Dressing from . The Coffee Bean & Tea Leaf offers Lao Jiang and Signature Superior Soup with Rice or Noodle.

Nearby Sample Menus

4 Pax $168.00
2 Pax $108.00
-Braised shark´s fin soup with crab meat
-Braised baby abalone with sea cucumber and vegetable
-Steamed / deep-fried marble goby with supreme soya sauce
-Dessert of the day
-Combination of cris-fried crystal prawn with salted wgg yolk and roasted duck
-Braised shark´s fin soup with crab meat

Pineapple Fried Rice $11.00
Sunny Side Up $1.00
Black Pepper Beef $18.00
Honey Chicken $12.50
Spicy Tom Yum Soup $11.00
Jing Du Pork Chop $15.00
Sambal Kang Kong $11.00
Grass Jelly $2.00

-Stir-fried french beans with dried shrimps and minced meat
-Soup of the day
For 8 - 10 persons $528
-Crispy roasted kampong chicken
-Pan-fried sea prawns with supreme soya sauce
-Steamed taro paste with gingko nuts and soya bean
-Steamed cod with pickled chilli
For 3 - 4 persons $98.00

32. Crispy Durian Spring Roll $5.75
240. Salted Egg Pork Rib Rice $6.90
50. Chicken Feet Wonton Noodles (Dry) $6.90
21. Mushroom Chicken $4.60
218. Stir Fried Broccoli with Prawns $23.00
225. Chinese Spinach in Superior Stock $13.80
11. Steamed Shrimps Dumpling (3pcs) $5.52
232. Fried Egg $0.92

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.

Crayfish pasta
- This unique creation features fresh crayfish, tender crab sticks, succulent fish fillet pieces with al dente spaghetti tossed fillet pieces with al dente spaghetti tossed in flavorful tangy tomato sauce
Hazel daze
- Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
Philly cheese steak sandwich
- This all-american favorite will tantalize your taste buds, our rendition features artisanal ciabatta bun, sumptuous slices of grilled sirloin steak, topped with sauteed onions, mushrooms and oh so good melted cheese!
Hot U.S. fries & dip
- This traditional peeled cut fries made from 100% idaho potatoes is a swensen's trademark, our special coating ensures the fries maintain its crisp texture and natural potato flavor, bite after bite
-12 yrs & below
Lamb chops
- Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
Topless 5
- A sampling five ice cream flavors of your choice, presented topples for you pleasure
Salmon and mushroom pasta
- Smoked salmon and sauteed mushrooms with spaghetti in cream sauce

Salmon Fillet Curry $22.90
Jasmin Rice $3.00
Duck $5.00
Tom Kar Chicken $10.90
- Tender chicken breast with coconut milk, mushroom, lemon juice, galangal and limes leaves.
Som Tum Thai (Papaya Salad) $13.90
- Green papaya smattered in the mortar and pestle with lime juice, fresh chili, green bean, tomato, topping with peanut. Spicy level 1.
Jungle Curry $14.90
- Hot country style curry with selection of meat and a lot of Thai herbs (without coconut milk). Spicy level 3.
Panang Curry $14.90
- Meat with veggies cooked in coconut milk and traditional thick peanut based curry paste. Spicy level 2.
Cashew Nut $13.90
- Veggies with cashew nut and special homemade sauce.

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!

Coleslaw $6.00
Mango A’ La Mode $11.90
- Fresh mango served with vanilla ice-cream.
Grilled Sausage & Portobello Breakfast $19.50
- Bratwurst sausage, old english sausage, baked beans, eggs, grilled portobello mushroom, grilled tomato & toast with jam & butter, mesclun.
Fresh Mozzarella & Tomato Salad with Pestom Dressing $18.90
- Tomato slices, mozzarella, olives & mesclun.
Smoked Salmon & Scrambled Eggs Breakfast $18.90
- Wholemeal bread, tartar sauce, lettuce, tomato, scrambled eggs, smoked salmon, capers, lemon & salad.
Chicken Stew $14.20
- A hearty stew with chicken, potato, carrots, mushroom.
Eggs Omelette Breakfast $15.90
- Omelette with toast, jam & butter with any 2 toppings.
Beef Tendon Stew $17.90
- Braised beef & beef tendon cooked with white radish. (Selected days only).

Exclusive available at marina bay and resorts world sentosa
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Golden lava croissants $17.00
- 20 pcs
Fried egg $1.50
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
All-in-one platter $30.00
Fried bee hoon $24.00
- Serves 6-8 pax per box
Chicken wing $1.80