Jai Thai Restaurant East Coast in Marine Parade Menu

Nearby Sample Menus

B05 Hainan Toasted Bread with Peanut Butter $3.42
R08 Biryani Rice with Fried Chicken + Sambal Prawns $17.01
V02 Vegetarian Mutton Curry- 6 Pieces $6.31
R03 Nasi Lemak with Beef Rendang + Sambal Prawns $14.87
N16 Fried Beef Hor Fun $14.87
D29 Homemade Barley - Hot $3.00
D14 Kopi Cham Milo - Hot $3.42
D28 Lemon Tea - Iced $3.75

Cah Kangkung $9.80
Ayam Goreng Cabe Hijau $9.80
- Crispy fried chicken blanketed with padangnese green chili sambal.
Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.
Udang Bakar Jimbaran $18.80
- Grilled prawn with our special sauce.
Tempe Pete $9.80
Tahu Goreng $5.80
- Fried tofu.
Tumpeng Mini $13.80
- Yellow rice set meal served with ayam bumbu rujak, perkedel, potato peanut and pickles.
Cumi Bakar Jimbaran (2 Pcs) $17.80
- Grilled squid glazed with our special sauce.

Caesar Salad $13.91
- Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
Mac & Cheese $9.10
Pork Knuckle Platter $51.36
- 1.2kg grain fed Australian pork knuckle served with coleslaw and potato salad. Please allow 45 minutes for pick up.
Truffle Potato Salad $9.10
Soup of the Day $8.56
- Ask the restaurant what's available today.
Tagliatelle Salsiccia $27.82
- Served with spiced lamb merguez in a creamy cherry tomato and basil sauce.
Australian Grass Fed Tenderloin (230g) $39.59
- Served with watercress, grilled tomato and a choice of bearnaise, red wine or black peppercorn sauce.
Mussels Mariniere $27.82
- Cooked in white wine with garlic, shallots, celery and parsley.

Fried Sotong Balls $10.00
Fried Fish Balls $10.00
Ice Lemon Tea $2.00
Garlic Sauce Eggplant $10.00
Sliced Fish with Spring Onion $14.00
Oolong Tea $2.00
Sambal Smell Bean $12.00
Hotplate Beancurd $12.00

Greek Salad (V) $12.00
- Juicy tomatoes, Salad Leaves, Crumbled Feta Cheese served with Patro's Dressing.
Murgh Peshawari ( Tandoori Chicken ) - Full $29.90
- The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.
Subz Biryani (V) $18.00
- Basmati rice cooked with fresh vegetables and herbs.
Salsa Rojas with Chips (V) $5.00
FlourTortillas( Per Piece) $2.00
Reshmi Paneer Tikka $18.50
- Cottage cheese, onions and bell peppers marinated with whole ground spices. Goes in the tandoor to give it an edge.
Spicy Mexican Wings (Spicy) $14.00
- Chicken Wings With Spicy Valentino Sauce.
Chicken Biryani $20.00
- A biryani fit for a Nawab. Fusion of chicken and basmati and lucknowi spices.

Claypot kway teow seafood
- This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
Deconstructed raspberry cheese sundae
- We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
Mega burger
- A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
Super trooper waffles
- Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
Coit tower
- A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
Chick and fries
- Breaded chicken strips and signature fries
-Adult
Deep fried mushrooms
- Golden fried plump shitake mushrooms served with tartar sauce

Curly Fries & Onion Rings in Cone $5.80
Nacho Chips $5.80
Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices

Ice Coffee White (Double Shot) $6.20
Banana Cake $7.70
- Fresh banana puree, raw sugar, no butter and no flavouring.
Chicken Curry Puff $3.00
Tuna Puff $3.00
Chicken Ham and Cheese Buns (2 in a Bag) $4.60
Carrot Cake $6.00
Brownie Cake with Walnut $6.00
- Walnuts topped on cake.
Long Black (Double Shot) $4.80

Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip

Kerala Paratha (2 pcs) $5.56
- Pan roasted flour breads
Erachi Ishtu $17.12
- A rare combination of mutton with vegetables in coconut milk
Hot Milo $4.82
$11.66
Onion Kulcha $4.82
Machli Naan $5.56
- Naan stuffed with seafood
$25.68
$19.15

Mutton Rendang $28.00
- Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
Sayur Lodeh $20.00
- Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
Crispy Pomfret (300g) $22.00
- Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
Nyonya Assam Pedas Fish (3pcs) $28.00
- Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
Ayam Pongteh $22.00
- Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.

209 Boiled Vegetarian Dumpling (10 Pieces) (E) $9.60
114 Sesame Sauce Glass Noodle w/ Vegetables Egg $14.40
509 Fish Flavored Shredded Pork in Hot Sauce $16.80
115 Spicy Ox Tendon $12.00
105 Marinated Cucumber $7.20
515 Braised Pork Ribs in Red Sauce $16.80
704 Pork Ribs & Vegetable Stew Soup $17.00
302 Minced Pork Noodle (E) $8.40

Award Winning Scotch Egg $12.00
- Soft centre egg, sausage meat, crumb crust & hp sauce. Scotch egg challenge 2017 & 2018 winner - traditional.
Happy Place $8.00
- Strawberries, raspberries, blue berries, banana, coconut water.
Tuna Nicoise Salad (GF) $25.00
- Seared tuna, capsicum, cucumber, tomato, soft boiled egg, broccoli, anchovies.
Slow Roasted Lamb Shank (GF) $29.00
- Braised vegetables, mash potato.
Bubble & Squeak $21.00
- Roasted & sautéed vegetables, hp sauce, bacon, sausage, hash, fried egg, shaved gruyére.
Roast Lamb $29.00
Tropicana Juice $7.00
- Pineapple & lime.
Truffle Fries $11.00

Smoked Salmon Spinach Pasta $20.12
- Smoked salmon, spinach, cream sauce, topped with wild rocket.
Spicy Prawn Carbonara $20.12
- Pan-fried tiger prawns, mild spicy carbonara cream sauce, topped with wild rocket.
Mega Platter $41.52
- Grilled baby octopus, pork bratwurst, Italian sausage, chicken cheeese sausage, shishamo, prawn taste chicken wings, mini prawn fritters and nacho chips.
Cod Fish Burger $20.12
- Brioche bun, cod fish fillet, grilled tomatoes, gherkins, wild rocket, served with tartar sauce & fries.
Chic & Chips $17.98
- Crispy chicken cutlet served with fries, mixed salad & tartar sauce.
Shishamo & Nachos $13.70
- Deep fried pregnant fish served with nacho chips and siracha mayo.
Margherita Pizza (V) $21.19
- Fresh mozzarella on homemade tomato base.
Nachos W/ Cheese (V) $8.35
- Nacho chips served with warm nacho cheese dip.

Tonic $4.49
$24.08
$12.84
$9.63
Yellow Dal Tadka $13.38
- Yellow dal sauteed with onion, tomatoes, cumin and chillies
$4.82
Chicken Tikka $16.05
- Skewers of succulent chicken, marinated with spices and yogurt
Acqua Panna 750ml $6.63

Jai Thai Restaurant East Coast

Address

205 East Coast Road, Opposite Church of the Holy Family, Singapore 428904, Singapore

Phone

063464940

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Thai

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly

Jai Thai Restaurant East Coast in Marine Parade Menu

Nearby Sample Menus