Jai Thai Restaurant in Serangoon Menu

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Jai Thai Restaurant in Serangoon has no menu available, but can choose from many other options such as Live Crab Combo or Lobster Combo from Noodles Stories Tung Lok. Lao Jiang offers many options including Signature Superior Soup with Rice or Noodle and Red Grouper Sliced Fish Soup with Rice or Noodle. The Ramen Stall includes a wide range like Kimchi Ramen or Mushroom Ramen. Mortadella Cheese Ball and Deep Fried Calamari from . Tess Bar & Kitchen offers MOS Burger and MOS Burger.

Nearby Sample Menus

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.

Maggi Soup $5.50
Non Veg Meals $9.00
- Chappathi, rice, 1 meat, 2 veg, gravy, rasam, papadum packed in bento box.
Soup Mutton Leg $6.50
Cheese Prata $3.00
- Flatbread made from whole wheat flour stuffed with cheese.
Plain Biryani Rice $4.50
- North Indian rice dish, made from basmati cooked with Indian spices.
Milo'C $1.60
- Milo with evaporated milk.
Roti John Mutton $6.50
- Local styled baguette omelet and onion sandwich stuffed with minced mutton.
Iced Milo'O $2.00

Mini dragon roll $9.80
- King prawn sushi roll topped with avocado
Kagoshima pork salad $10.90
- Pan fried japanese pork with onion and fresh vegetables
Ankimo $4.80
- Monkfish liver
Pork/chicken katsu zaru udon/soba/cha soba $14.50
- Cold noodles with pork/chicken cutlet
Ebikko avocado maki $4.00
- Avocado & cucumber with smelt roe
Biei (5 kinds) $43.80
- Tuna belly, sweet shrimp, raw scallop, swordfish, salmon
Salmon wafuu carpaccio $11.81
- Japanese style salmon carpaccio
Chuka wakame $4.00
- Seaweed

Bacon Steak $8.00
Canned Drinks $2.00
AU Ribeye 100 Days $22.00
- Choice of 200g or 250g cut.
AU Lamb Shoulder $17.00
Curry Chicken $10.50
Salmon Pasta $10.00
Lemon Pepper Chicken $10.50
Fried Chicken $10.50

Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs

Mushroom arrabiata $14.00
- wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
* shellfish pasta $19.00
- wholemeal spaghetti or linguine prawns, lala clams, kale, tomatoes, aged rice wine, garlic, ginger, coriander
Red velvet cake $6.50
- moist chocolate cake coloured with natural red vegetable juice & vanilla cream frosting
+super acai bowl (v) $11.00
- acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
* truffle mousse bombs $11.90
- chocolate truffle profiteroles, matcha profiteroles, almond florentine, fresh fruit, chocolate drizzle
(V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
Prawn & avocado salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing

Palak Paneer $7.70
- Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.
Ice Tea $3.20
$11.00
Chicken Malai Kebab $7.70
$11.50
$12.70
$5.40
Ice Rose Limau $3.70

Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Penang Fried Mee Suah 槟城炒面线 $14.77
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Tiger Beer 啤酒 $12.73
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
White Rice $1.92

Black Olive Rice Set $17.12
- With ladys finger and pandan chicken 1pc.
Jungle Noodle with Basil Leaves (Dry) (V) $11.56
Thai Green Curry $16.05
Bottled Water $2.14
Pandan Leaf Chicken (2pcs) $8.56
Stir-fried Mixed Vegetables (V) $13.91
Chiang Mai Chicken $13.38
Nasi Goreng Petai with Satay $17.12
- With egg and chicken satay 3pcs.

Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
Jack’s Seafood Marinara Spaghetti $16.80
- Spaghetti with succulent seafood in rich tomato sauce
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr

Coffee pork ribs
-small $15.00
Imperial pork ribs
-small $20.90
-small $ 20.90
-small $ 18.90
-medium $ 29.90
Fried rice with chinese sausages and mushroom

Stir Fried Broccoli 炒西兰花 $13.80
Stir Fried Thai Basil Pork / Chicken 九层塔炒猪肉 / 鸡肉 $11.40
Ginseng Chrysanthemum 人参菊花茶 $3.00
Steamed Thai Style Venus Clams 泰式蒸 $18.30
Steamed Hong Kong Style 港蒸 $46.00
Steamed Hong Kong Style 港蒸 $66.70
Tom Yum Seafood Soup (L) 冬荫海鲜汤 $33.20
Steamed with Bean Paste 豆酱蒸 $46.00

Double cheese baked rice $1.90
Cheesy snack platter $15.90
- Snack platter with a cheese fondue dio
Aglio olio with half spring chicken $14.80
Aglio olio with striploin $18.00
Spicy tom yum
Choose one of the sauces
Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
Beef slices $3.80

Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.