Javier Rotisserie and Salad Bar in Downtown Core Menu

Javier Rotisserie and Salad Bar in Downtown Core has no menu available, but can choose from many other options such as Mango Salad (Mild Spicy) or Calamansi from Soi Thai kitchen. Monster Curry offers many options including Combo curry and Mountain monster curry. Xi Yan includes a wide range like Lunar New Year Good Luck Bundle (Good for 10 Pax) or Sure Win 8 Course Lunar New Year Bundle (Good for 10 Pax). Wow! take-away and Cheesy 7 pair deal from . Pizza Hut offers Wok Master and Boxing Chicken.

Nearby Sample Menus

  • Mala Salmon Bento 麻辣三文鱼套餐 $15.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Sichuan Spicy Wantons Lao Mian 红油抄手捞面 $11.70
  • TAK Spicy Udon 招牌海鲜炒乌冬面 $11.80
  • Char Siew Bento 叉烧套餐 $13.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • TAK Roast Chicken 特制烧鸡 $14.80
  • TAK Sauce Roast Chicken Fried Rice 秘制烧鸡炒饭 $14.80
  • Longan Red Date 红枣龙眼 $4.50
  • Garlic Pork Slices Noodles 蒜香刷刷肉面 $11.90
  • Eggplant Pot $14.10
  • Gingery Sliced Pork Soup $9.70
  • Stir-fried Beef with Parsely and Chili (3 Sets) $23.80
  • Dumpling $8.80
  • Stir-fried Braised Pork with Cabbage $19.80
  • Egg Fried Rice $6.40
  • Griddle-cooked Mushroom $20.70
  • Stir-fried Pickled Cowpea with Chicken Gizzards (2 Sets) $19.40
  • Buntut Goreng Special $17.20
    • Sauteed oxtail meat with onion and sweet soy sauce.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Sate Sapi Maranggi $11.60
    • Succulent beef satay from Purwakarta.
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
  • Tahu Goreng $5.80
    • Fried tofu.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Jus Alpukat $7.20
  • Tuna e Cipolla $27.00
    • Tomato, mozzarella, onions, tuna, chilli flakes.
  • Hawaiian $30.00
    • Tomato sauce, chicken, pineapple, mozzarella.
  • Tiger $11.00
  • Charcoal Grilled Salmon $26.00
    • With charred pepper salsa and Greek yoghurt.
  • Pomodoro $22.00
    • With cherry tomatoes and basil.
  • Sausage Platter $45.00
    • With a selection of premium sausages, pickles and sautéed onions.
  • Bolognese $26.00
    • Slow-cooked minced beef and tomato sauce.
  • Caprese Salad $18.00
    • Mozzarella balls, cherry tomatoes, salad leaves and house dressing.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Sprite $3.00
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Soda Water $2.50
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Tiger prawns
  • Crispy pork schnitzel, rosti potato
  • Soup of the day
    • 2 Varieties
  • Assorted mini rolls & baguettes
  • Chilean black mussels
  • -Per child $27.00
    • 6 to 12 years old
  • Snow crab (dinner)
  • Mont blanc chestnut pear cake
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Chicken Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Sparkling Mineral Water $7.00
  • Pineapple Juice $6.50
  • Lamb Seekh Kebab Wrap $12.90
  • Anglo Indian - Country Captain Chicken $20.00
    • Stir fried flour coated chicken and cooked with onion, garlic, ginger, tomato with the fusion of raisins and Indian spices.
  • Laccha Paratha $4.50
  • Lahori Chole $15.00
    • Chickpeas cooked with special lahori chana masala, onion and tomatoes.
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Jiangnan baked king prawns
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Fiery sambai squid with prawns
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork
  • Braised mushrooms in chinese wine
  • Stir fried lotus root with macadamia nut
  • Fentimans Soda - Ginger Beer $7.49
  • Gryphon Sparking - Chamomile Dream with Apple Tea $6.96
  • Fentimans Soda - Wild Elderflower $7.49
  • Tofu Caprese, Plum Tomatoes & Crispies (V) $8.56
    • Organic tofu, plum salted tomatoes, aged ponzu, crispies.
  • Angus Steak with Herb Butter $32.10
    • Grilled Argentinean grass-fed Angus sirloin (200g) topped with tarragon & anchovy butter. Choice of fries or side salad.
  • Grilled Sourdough with French Butter & House Preserves (V) $7.49
  • Lychee & Lemon Soda $8.56
  • Deep Fried Brussel Sprouts $8.56
    • With fish sauce caramel & crispies.
  • Sea Salt Caramel Cheesecake $10.70
    • Sea salt coated caramel cheesecake.
  • Vitamin Booster $10.70
    • Apple, beetroot, carrot.
  • Curry Barramundi $29.96
  • Truffle Mushroom Risotto $26.75
  • Age Buster $10.70
    • Orange, pineapple, strawberry.
  • Mexican Chicken $24.61
    • Crispy tortilla, avocado, spiced corn salsa, crème fraiche, romaine lettuce.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Grilled Salmon & Potatoes $32.10
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Iced nanri abalone $12.80
    • Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Steamed Pork Dumpling (Siew Mai) $8.00
  • Pig Liver Noodle $12.50
  • BBQ Pork (Char Siew) 叉烧250g $30.50
  • Preserved Tangerine $4.50
  • Steamed Shrimp Dumpling (Har Kao) $8.80
  • Four Treasure Duck Breast Rice $18.80
  • Four Treasure Duck Drumstick Rice $20.80
  • Hua Diao Chicken Congee $11.00
  • Pickled Tea leave Rice + Fried Chicken $12.00
  • Myanmar Fish Cake Salad $10.00
    • Traditional Myanmar fish cake salad.
  • Fish Head Soup $20.00
    • Fresh fish head well broiled for a specialty broth.
  • Pork in Black Bean Paste $20.00
    • Pork cooked with black bean paste.
  • Myanmar Chicken Curry $20.00
    • Traditional Myanmar curry served with chicken.
  • Pork Curry $20.00
  • Pickled Tea Leave Salad $10.00
    • For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
  • Rice + Pork Curry $12.00
Javier Rotisserie and Salad Bar

Javier Rotisserie and Salad Bar

location

Address

3 Temasek Boulevard, B1 128/129, Suntec City Mall, Singapore 038983, Singapore

phone

Phone

063372468

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Location
3 Temasek Boulevard, B1 128/129, Suntec City Mall, Singapore 038983, Singapore
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