Jubilee in Changi Menu

Jubilee in Changi has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Din Tai Fung. Golden Jade Restaurant offers many options including "A" Menu 招财进宝宴 “包括盆菜” (for 10 Pax to 13 Pax) and "B" Menu 福星高照宴 (for 10 Pax). Picotin Express includes a wide range like Goat Cheese Salad (V) or Asparagus Salad (GF) (Favourite/Recommended). Italian B.M.T.™ and Egg Mayo from . Subway offers Harry's and V = vegetarian.

Nearby Sample Menus

Crystal Jade Kitchen (sample menu)
  • -Braised shark´s fin soup with crab meat
  • Per person $108.00
  • -Dessert of the day
  • -Braised baby abalone with vegetable and mushroom
  • -Braised shark´s fin soup with crab meat
  • -Dessert of the day
  • -Baked boston lobster with superior broth
  • 4 Pax $118.00
Thaipan (sample menu)
  • Green Tea $2.00
  • Sambal Okra (Lady's Fingers) $12.00
  • Coca Cola $2.00
  • Homemade Barley $2.00
    • Chooice of warm or cold.
  • Beef with Ginger and Scallion $18.00
  • Plain Rice $2.00
  • Cereal Prawns $18.00
  • Prawn Paste Chicken $12.50
Seafood Paradise (sample menu)
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • -Baked marble goby in teochew style
  • -Braised shark's fin with compoy and bamboo pith
  • -Braised fish maw with conpoy and shredded abalone
  • For 5 - 6 persons $298
  • -Chilled lemongrass jelly with calamansi lemonade
  • -Paradise four combination platter
  • -Steamed taro paste with gingko nuts and soya bean
Le Xuan Hong Kong Dim Sum (sample menu)
  • 239. Curry Pork Rice $6.67
  • 107. Durian Milk Pudding $5.18
  • 110. Iced Longan $3.45
  • 15. Char Siew Bao (3pcs) $5.29
  • 203. Pear Salad Shrimp Balls $23.00
  • 47. Emerald Wonton Noodle (Dry) $5.75
  • 32. Crispy Durian Spring Roll $5.75
  • 240. Salted Egg Pork Rib Rice $6.90
Ya Kun Kaya Toast (sample menu)
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Exclusive available at marina bay and resorts world sentosa
Swensen's (sample menu)
  • Hazel daze
    • Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
  • Prawn & fruit salad
    • Crisp lettuce, succulent prawns and chunky tropical fruits with homemade mango yogurt dressing
  • Fish & chips
    • Tender ocean fresh fish fillet fried perfectly for that crisp exterior but moist and delicate flesh, served with our signature house tartar sauce, U.S. fries and tangy coleslaw, our most famous dish will hit the spot every time - swensen's signature fish & chips promises a true all american experience, with 1 plate sold every minute in singapore, there is no doubt you will keep coming back for more
  • Spaghetti twirlies
    • Spaghetti in meaty chicken bolognaise sauce
  • A la carte
  • Swensen's nasi lemak
    • Here's a local favorite to indulge in! a tantalizing medley of succulent king prawn, juicy golden fried chicken and omelette served on a bed of fragrant coconut rice
  • Yummy sticky coco yam
    • Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
  • Salmon and mushroom baked rice
    • Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
Pranakorn (sample menu)
  • Grill King Prawn $21.90
    • Served with vegetables and homemade sauce.
  • Peanut Sauce $15.90
    • Steamed veggies topping with homemade peanut satay sauce.
  • Hokkien Noodles Stir Fried $13.90
    • Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
  • Sticky Rice $3.00
  • Fish Cake (4) $8.90
    • Patties of fish fillet with Thai herb and spices.
  • Taro Sticky Rice $6.90
    • With or without ice cream.
  • Red Curry Fried $14.90
    • Same as above with red curry paste but a little bit more chili. Spicy level 1.
  • Peanut Sauce Topping $3.00
Gurney Drive (sample menu)
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Exclusive available at marina bay and resorts world sentosa
Jacob's Cafe (sample menu)
  • Grilled Mixed Sausage Platter $24.90
    • Cheese knacker, weisswurst, bratwurst with sauerkraut & mashed potato.
  • Berries & Mixed Fruits Bowl with Yoghurt $16.90
  • Back Bacon Sandwich $13.90
    • Lettuce, tomato, cucumber, back bacon, onion.
  • Nacho Chips with Salsa Sauce $7.90
  • Pan-Seared Black Cod with Herb Sauce $36.90
    • Full of healthy Omega-3 fatty acids, wonderfully buttery when cooked.
  • Steak & Kidney Pie $25.90
    • A savoury pie filled with beef, pork kidney, bacon and onion.
  • Iced Caramel Macchiato $6.90
    • With whipped cream topping.
  • BBQ Pork Ribs (St Louis Style) $25.90
    • Succulent, BBQ pork ribs that are tender and finger-licking good.
Toast Box (sample menu)
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Chicken wing $1.80
  • Golden lava croissants $17.00
    • 20 pcs
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Luncheon meat $1.20
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
Dian Xiao Er (sample menu)
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Fish maw thick soup with seafood
  • Mongolian pork ribs (boneless)
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Chinese spinach in superior stock
  • Braised assorted mushrooms with broccoli
  • Dong po pork
  • Home-cooked chicken in chinese wine
Delifrance (sample menu)
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Jubilee

Jubilee

location

Address

580 Netheravon Road, Singapore 508516, Singapore

phone

Phone

0430060

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 1:00 AM, Saturday: 9:30 AM – 1:00 AM, Sunday: 9:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
580 Netheravon Road, Singapore 508516, Singapore
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