Kam Satay in Changi Menu

Kam Satay in Changi has no menu available, but can choose from many other options such as •cold and hot starters or Le thon from Asian Deli. Thai Express offers many options including C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当 and C103D Half Chicken 半只白灼鸡. Xi Yan Shaw includes a wide range like Yu Sheng with Salmon and Ikura (Salmon Roe) (2 Pax) 喜宴三文鱼发财鱼生 or Yu Sheng with Salmon, Tuna (Maguro) and Ikura (Salmon Roe) 喜宴 双宝发财鱼生. Seared Beef Salad and Grilled Chicken Salad from . Social Square offers Tim ho Wan and Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80).

Nearby Sample Menus

Crystal Jade Kitchen (sample menu)
  • -Wok-fried seafood udon
  • -Chicken with corn thick soup
  • -Dessert of the day
  • 10 Pax $598.00
  • -Baked boston lobster with ginger and scallion
  • -Roasted meat 2 combination
  • -Braised cereal beancurd with conpy and mushroom
  • -Dessert of the day
Thaipan (sample menu)
  • Phad Thai $7.00
  • Sweet Potato Leaves with Sambal $11.00
  • Spicy Tom Yum Soup $11.00
  • Thai Pan Special Mee Goreng $7.00
  • Horfun with Seafood $8.00
  • 100 Plus $2.00
  • Pineapple Fried Rice $11.00
  • Ice Lemon Tea $2.00
Seafood Paradise (sample menu)
  • -Steamed sea prawns with vermicelli and garlic
  • -Baked marble goby in teochew style
  • -Stir-fried sea prawns in hot and sour sauce
  • -Supreme seafood fried rice
  • For 5- 6 persons $198
  • For 3 - 4 persons $98.00
  • -Braised sliced whelk with mushroom and broccoli
  • -Soup of the day
Le Xuan Hong Kong Dim Sum (sample menu)
  • 30. Char Siew Shu $5.29
  • 100. Mango Aloe Vera Sago $5.18
  • 44. Dumpling Noodles (Soup) $6.33
  • 104. Homemade Beancurd $3.45
  • 223. Pork Rib King $13.80
  • 219. Salted Egg Prawn $23.00
  • 18. Custard Bao (3pcs) $5.98
  • 229. Yang Zhou Fried Rice $5.75
Ya Kun Kaya Toast (sample menu)
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Swensen's (sample menu)
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Philly cheese steak sandwich
    • This all-american favorite will tantalize your taste buds, our rendition features artisanal ciabatta bun, sumptuous slices of grilled sirloin steak, topped with sauteed onions, mushrooms and oh so good melted cheese!
  • Hawaiian pizza
    • Fully loaded! chicken ham, green peppers, pineapple, mushrooms, onions and cheese on our specially created charcoal dough crust, this pizza is the new black
  • Salted gula melaka heaven
    • Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
  • Grilled barramundi with garlic aioli
    • A highly prized catch featuring delicately tender grilled barramundi paired with our chef's special rendition of the delicious garlic aioli originating from provence, served with buttery mashed potatoes and vegetable-of-the-day
  • Topless 5
    • A sampling five ice cream flavors of your choice, presented topples for you pleasure
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • ●Weekends / public holidays
Pranakorn (sample menu)
  • Pad See Eew $13.90
    • Popular as well. Flat rice noodles stir fried with meat, Chinese broccoli, bean sprout and egg in oyster sauce and soy sauce.
  • Sweet Corn $8.90
    • Homemade fried corn with flour and butter. Vegetarian.
  • Duck $5.00
  • Green Curry $14.90
    • Selection your choice of meat with coconut milk, bamboo shoots, veggies and basil. Spicy level 1.
  • Crying Tiger $17.90
    • Steak. Slices of grilled marinated beef served with homemade Thai style chili sauce and fresh salad.
  • Egg $2.00
  • Peanut Sauce $15.90
    • Steamed veggies topping with homemade peanut satay sauce.
  • Peanut Sauce Topping $3.00
Delifrance (sample menu)
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Gurney Drive (sample menu)
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Dian Xiao Er (sample menu)
  • Braised assorted mushrooms with broccoli
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Mongolian pork ribs (boneless)
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Homemade wheatgrass tofu with seafood
  • Superior steamed rice
  • Baby kailan with salted fish & lime
  • Braised mushrooms in chinese wine
Toast Box (sample menu)
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Chicken wing $1.80
  • All-in-one platter $30.00
  • Golden lava croissants $17.00
    • 20 pcs
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Luncheon meat $1.20
  • Fried egg $1.50
Jacob's Cafe (sample menu)
  • Blanched Seasonal Vegetables $7.50
  • Hainanese Braised Pork Knuckles $44.90
    • Braised with shitake mushrooms & chestnuts and served with fragrant rice & vegetables.
  • Vegetarian Pizza $20.90
    • Capsicum, onion, broccoli, carrot, mushroom, black olives, cheese, tomato sauce.
  • Pepperoni or Roast Chicken Pizza $23.90
    • Pepperoni or roast chicken, capsicum, onion, black olives, cheese, tomato sauce.
  • Sweet Potato Fries $6.90
  • Hungarian Beef Goulash $17.90
    • Beef stew with capsicum, tomato, potato.
  • Lasagne $18.90
    • Filling and satisfying lasagne with beef, tomato, celery, onion, carrots and cheese. (Selected days only).
  • Chicken Pie $21.90
    • Crispy buttery pastry filled with chicken, potato, carrots and onion.
Kam Satay

Kam Satay

location

Address

2/3 Changi Village Road, #01-24 Market and Food Centre 500002

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian , Singaporean

features

Features

Quick Bites

Location
2/3 Changi Village Road, #01-24 Market and Food Centre 500002
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