Address
Level 4, Village Hotel Katong,, 25 Marine Parade, Singapore 449536
Katong Kitchen in Marine Parade Menu
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Katong Kitchen in Marine Parade has no menu available, but can choose from many other options such as Available on sat, sun & ph till 2pm or Supreme breakfast from Bakerzin. Bangkok Jam offers many options including Tom yum talay and Peek gai tod nam pla. Bali Thai Restaurant includes a wide range like Sprite or Xiu Cai Mi Xian (9 Items) 秀才云南过桥米线 （9样）. Award-Winning Black Pepper Crab and Award-Winning Chilli Crab from . Home of Seafood offers Thai Express Zhong Shan Balestier and Thai-style roasted chicken thigh.
Nearby Sample Menus
- D28 Lemon Tea - Iced $3.75
- R07 Biryani Rice with Chicken Curry + Beef Rendang + Sambal Prawns $18.08
- D53 Orange Juice - Iced $5.24
- N06 Fish Head + Fillet Curry Laksa $14.87
- D48 Mint Cooler - Iced $5.24
- D15 Kopi Cham Milo - Iced $3.75
- S09 Fruit Rojak $7.38
- D21 Milo - Iced $3.75
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Terong Balado $10.80
- Egg plant with chili and shrimp paste.
- Gado Gado Ulak $10.80
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Buntut Goreng Special $17.20
- Sauteed oxtail meat with onion and sweet soy sauce.
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Lontong Cap Gomeh $10.80
- Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
- Gado Gado Ulek $10.80
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Perkedel $7.30
- Made from fresh potato, mashed and fried with egg.
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Crackers $3.80
- A basketful of popular Indonesian crackers.
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Cumi Cabe Hijau $17.80
- Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
- Ice Lemon Tea $2.00
- Kickapoo $2.00
- Fried Baby Kailan $10.00
- Pork & Whitebaits Fried Rice $6.50
- Prawns & Pork Omelette $8.00
- Chicken Nuggets $10.00
- Garlic with Collar Meat $12.00
- Sweet & Sour Sliced Fish $14.00
- Chicken Dum Biryani (with Raita) $17.00
- Veg Fried Rice $10.00
- Chicken Tikka Roomali Roll $12.00
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Kali Mirch Chicken Tikka $18.00
- Boneless tandoori chicken, marinated in black pepper, spices and yoghurt.
- JW Black Label 700ml Bottle $120.00
- Punjabi Kadhi $12.00
- Steamed Basmati Rice $6.00
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Paan $2.00
- Betel leaf served with traditional condiments, Don't think, just try it!
- Diet Coca Cola $5.35
- 1981 Bourbon $85.60
-
Carbonara $23.54
- Cream, bacon, mushroom, parmesan cheese .
- Shiraz - Cora, Australia $74.90
- Belvedere $192.60
- Bacardi Superior $139.10
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Beef Ragu $23.54
- Braised beef, carrot, tomato, red wine sauce .
- Patron Silver $192.60
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
- Pan-fried Cod Fillet 煎焗鳕鱼件 $42.80
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Double-boiled Shark’s Bone Soup with Mushroom and Bamboo Pith 鲨鱼骨炖双宝 $30.82
- Per person.
- Braised Sea Cucumber with Tofu in Casserole 红焖海参豆腐煲 $59.92
- Stewed Eggplant with Minced Pork and Salted Fish 咸鱼肉碎焗茄子 $27.82
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Mini Mantou (Steamed / Deep-fried) 迷你馒头 (蒸 / 炸) $4.28
- Per piece. Minimum of 2 pieces.
- Stir-fried Hor Fun with Kai Lan and Preserved Turnip 玉兰菜圃炒河粉 $25.68
- Braised Vegetarian Mixed Vegetables with White Fungus and Mushroom 竹笙鼎湖上素 $29.96
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Mashed Yam with Gingko 福果甜芋泥 $8.35
- Per person.
- 10 Pax $698.00
- -Fortune 5 crispy chicken
- -Steamed sea perch with lily bulb and black fungus
- -Braised sea cucumber with mushroom
- -Chicken with corn thick soup
- -Dessert of the day
- -Braised shark´s fin soup with crab meat
- -Steamed live prawn with minced garlic
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Crispy Wings (9pcs) $15.00
- Crowd favourite mid-section wings double fried till crispy.
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Beef Rendang $26.00
- Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Ayam Pongteh $22.00
- Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
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Seafood Roll $12.00
- Fish meat paste rolled in crispy tofu skin.
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Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
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Sayur Lodeh $20.00
- Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
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Ayam Buah Keluak $24.00
- Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
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Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
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Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
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Takana onigiri $2.15
- Japanese mustard green rice ball
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Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
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Onigiri mix $32.10
- (20 pcs) 2 pcs japanese mustard green rice ball / 2 pcs barbecue salmon rice ball, 2 pcs salmon mayonnaise rice ball / 2 pcs spicy cod roe rice ball / 2pcs tuna mayonnaise rice ball / 2 pcs bonito flakes rice ball / 2 pcs black seaweed rice ball / 2 pcs burdock roots rice ball / 2 pcs kimchi rice ball / 2 pcs mayonnaise rice ball
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Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
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Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
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Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
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Ribeye Steak Rice Bowl $30.82
- 180g black angus grain fed, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
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Buffalo Wings $13.70
- Deep fried mid joint wings tossed in hot sauce.
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St. Louis Ribs $24.40
- Baby back ribs in smokey bbq sauce, served with mixed salad & fries.
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Margherita Pizza (V) $21.19
- Fresh mozzarella on homemade tomato base.
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Mixed Cheese Salad $11.56
- Mixed greens, feta cheese, parmesan cheese, mozzarella cheese, cherry tomatoes, alfafa with roasted sesame dressing.
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Teriyaki Chicken Pizza $20.12
- Sliced chicken with japanese mayo & teriyaki sauce.
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Prawn Paste Chicken Wings $13.70
- Deep fried mid joint wing in prawn paste marinate served with siracha mayo.
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Atmosphere Signature Burger $23.33
- Brioche bun, beef patty, grilled tomatoes, gherkins, wild rocket, caramelized onions, streaky bacon, sunny side up egg with honey mustard sauce & fries.
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Gamekeeper’s Shooting Breakfast $26.00
- Sausage, bacon, baked beans, mushrooms, grilled tomato, eggs your way, toast or fried bread.
- Grilled Tomato $3.00
- Baked Beans $3.00
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Chocolate $6.50
- Mocha, hot chocolate.
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B.A.S Sandwich $17.50
- Bacon, avocado, stilton & lettuce.
- Potato Hash $4.00
- Sausage $4.00
- Fries $8.00
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Aloo Paratha $6.42
- Whole wheat flatbread stuffed with spiced potatoes cooked over flat grill
- $16.59
- $13.91
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Butter Chicken $18.73
- Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
- $16.05
- $14.45
- $32.10
- Kopi Tarik $3.96
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Pork Meatball Rice with Egg $17.00
- House made pork meatball served with cucumber, pickles, sunny side up egg and rice.
- Fanta Orange (Can) $3.90
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Pork Salad $14.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted pork. Served with house made fish sauce.
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Dried Rice Noodle with Pork Chop & Fried Spring Rolls $14.00
- Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with roasted pork and fried pork spring roll.
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Beef Viet Bibimbap Rice with Egg $18.50
- Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with sliced beef and sunny side up egg.
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Mushroom & Tofu Viet Bibimbap Rice $16.00
- Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with mushroom and tofu.
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Szechuan Mala Chicken Pho $13.90
- Vietnamese chicken pho with shredded chicken & mala soup, served with bean sprout, basil & lime.
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Mushroom & Tofu Salad $14.50
- Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with mushroom & tofu. Served with house made fish sauce.
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Baguette $7.49
- With a choice between beef, chicken or vegetarian.
- Orange Juice $3.75
- Bún Noodle with Chilli Garlic Prawn and Fried Spring Rolls $14.77
- Salty King $5.67
- Sprite (Can) $3.00
- Iced Longan with Red Dates & Ginger $6.42
- Soda (Can) $3.00
- Mango with Black Glutinous Rice $6.42
Katong Kitchen
Phone
065512141
Opened hours
9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Halal , Singaporean
Features
Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Groups , Kid Friendly , Seating , Highchairs Available , Street Parking , Child-friendly
Level 4, Village Hotel Katong,, 25 Marine Parade, Singapore 449536
- Marine Parade Asian Menus
- Marine Parade Chinese Menus
- Marine Parade Halal Menus
- Marine Parade Singaporean Menus