Kho Thai in Downtown Core Menu

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Kho Thai in Downtown Core has no menu available, but can choose from many other options such as For $60, you get one appetizer, 2 main courses, 1 dessert and 2 cans of Coke Zero. or Antipasti Italiano from Modesto's. Tandoori Corner-Boon Tat Street offers many options including Mix Veg Raita and Boondi Raita. Salad Stop includes a wide range like El Chulo or Salad. Original Chicken and Spicy Chicken from . Texas Chicken offers La Pizzaiola and Margherita.

Nearby Sample Menus

Spicy Chicken Bento 辣子鸡套餐 $13.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
Prawn Wanton Soup 虾肉云吞汤 $11.90
Nai Bai in Oyster Sauce 奶白菜炒蚝油 $9.90
Pork Cutlet La Mian 炸猪排拉面 $12.50
Dou Miao with Garlic 豆苗炒蒜蓉 $10.90
Triple Chicken Treasure Rice 三色鸡套餐 $10.80
Trio-Egg & Spinach 三黄蛋苋菜苗 $10.90
Egg Tart 蛋塔 $2.00

Beet Red $8.90
- Beetroot, Orange, Carrot, Chia Seeds (310ml)
Beef Lasagna $13.50
- Homemade fresh pasta, layered with lean minced beef, Italian tomato sauce, creamy Bechamel & Parmesan.
Acqua Panna $4.20
- Natural Still Mineral Water (500ml)
Fresh Green $8.90
- Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
Fresh Mozzarella & Basil Pesto (V) $10.90
- Homemade Focaccia with Fresh Mozzarella, Tomatoes, Basil Pesto, Baby Spinach & Balsamic Vinegar
Da Paolo Orvieto (375ml) $20.00
- White wine.
Da Paolo Water $1.90
- (510ml)
Cream Crodo ™ $5.50

Prawn in Sweet Sauce 干煎明虾 $30.82
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Coke Light $4.07

Deep fried coriander infused chicken spring rolls
Drunken chicken in hua diao and rose dew chinese wine
Sauteed hong kong young vegetables with garlic (V)
Braised mid joint duck wings
Steamed kurobuta char siew bao
Steamed pork siew mai with baby abalone
Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives

Grilled Sea Bass Fillet in Donostiarra Style $32.10
Grilled Octopus Leg with Potato Truffle Cream $38.52
Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
"Our Very Own" $9.63
- Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
Padron Peppers $16.05
Grilled Wagyu Burger $27.82
Grilled Codfish with "All i Oli" Gratin $34.24
Grilled Lamb Rack $38.52
- With smoked apple cream, teriyaki sauce and vegetable mix.

Cumi Bakar Jimbaran (2 Pcs) $17.80
- Grilled squid glazed with our special sauce.
Crackers $3.80
- A basketful of popular Indonesian crackers.
Sambal Mangga $5.20
- Mild yet refreshing sambal with slices of green mango.
Sambal Udang Petai Padang $17.00
- Bitter bean with sauteed chili prawn.
Avocado Juice $7.20
Nasi Goreng Ayam Bumbu Rujak $13.70
- Indonesian fried rice with Ayam Bumbu Rujak.
Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
Sambal Terasi $2.00
- Our legendary and most liked shrimp paste sambal.

Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.

Spinach Braised in Superior Stock & Garlic $14.00
Salt & Pepper Crispy White Bait $10.00
London Roast Duck Breast Noodle $13.50
BBQ 2 Combination $26.00
BBQ Pork (Char Siew) 叉烧150g $18.50
Steamed Pork Dumpling (Siew Mai) $8.00
Mapo Tofu $12.00
Preserved Tangerine $4.50

711 Salmon Roe Handroll $5.60
1120 Cold Udon $5.30
139 Octopus Sushi $1.80
1134 Udon with Cod Fish Roe $12.30
128 Shrimp Sushi $2.10
Sashimi Set NIJI $72.76
- 9 pcs of salmon, 9 pcs of yellow tail, 6 pcs of scallop, 6 pcs of octopus and 6 pcs of swordfish.
1113 Teriyaki Chicken Rice $14.00
1813 Roasted Egg $3.50

Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs

Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots

Shan Traditional Rice $12.00
Rice + Pork in Black Bean Paste $12.00
Rakhine Noodle (Fish Paste) $11.00
- Heavily laced in chili spices of rice noodles and fish sauce.
Hot and Sour Seabass $26.00
- Fresh seabass served with hot and sour sauce.
Shwe Yin Aye $7.00
- Pandan flavor chengdol, coconut agar agar, sago, white bread served in chilled coconut milk .
Risotto (Mui Fun) Chicken $12.00
- Rice with assorted vegetable served with chicken.
Myanmar Fish Cake Curry $26.00
- Fragrant curry served with Myanmar fish cake.
Nangyi (Chicken) $11.00
- Burmese version of spaghetti.

Baby kailan with salted fish & lime
Stir fried seafood bee hoon with fish sauce
Crispy fish skin with fried kang kong salad
Braised assorted mushrooms with broccoli
Pumpkin broth with scallops
Chinese spinach in superior stock
Dong po pork
Old-style steamed fish slices / hong kong style steamed fish slices

tcc's Premium $6.21
Evian (500ml) $6.42
Truffle Egg Sandwich (V) $13.70
- Black truffle egg mayo, country toast, romaine lettuce and sesame coleslaw.
Clam & Hotate Mentaiko Spaghetti $23.01
- Clam, hotate, mentaiko seafood sauce, spaghetti, runny egg yolk and seaweed.
Hot Baileys Double Chocolate (Alcohol) $16.91
Smoked Salmon & Kabocha Soup $12.84
- Smoked salmon, pumpkin and garlic toast.
Iced Cheese Cake Latte $8.88
Charcoal Prawn Salad $17.66
- Bamboo charcoal prawn, tobiko, pomegranate seed, mesclun green, grated parmesan and yuzu-tropical fruit dressing.

Truffle Mushroom Risotto $26.75
Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
Sticky Date Pudding $14.98
- With toffee sauce with vanilla custard and fresh berries.
The Marmalade Club $25.68
- Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
Sea Salt Caramel Cheesecake $10.70
- Sea salt coated caramel cheesecake.
Spaghetti Alle Vongole $25.68
Revitalizer $10.70
- Pear, lime, mint leaves.
Grilled Salmon & Potatoes $32.10