Kim Heng Cafe in Serangoon Menu

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Kim Heng Cafe in Serangoon has no menu available, but can choose from many other options such as Prawn Aglio or Carbonara from Pasta Mania. Delhi6 offers many options including Dal Aur Nariyal Ka Shorba and Dal Aur Nariyal Ka Shorba - Chicken. Thai Express Zhong Shan Balestier includes a wide range like Thai-style roasted chicken thigh or Prawn toast. Golden lava croissants and Mini muffins from . Toast Box offers Schmear and cheddar or pepper jack cheese. Personalize w/ any combination of toppings below.`.

Nearby Sample Menus

Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Exclusive available at marina bay and resorts world sentosa

Egg Masala $6.50
- Two boiled eggs cooked in a thick onion & tomato gravy.
Iced Susu Halia $2.30
Chapatti $1.60
- Crispy Indian bread made of whole meal wheat flour cooked in a griddle.
Methi Chicken $9.00
- Boneless chicken cooked with plenty of spices & fenugreek leaves.
Horlicks 'C $1.60
- Horlicks with evaporated milk.
Matar Mushroom $7.00
- Green peas cooked with mushroom in thick gravy.
Egg Cheese Mushroom Prata $4.50
Milo Dinosour $3.50

Karaage udon/soba/ramen $11.80
- Soup noodles with fried chicken
Shishamo $5.00
- Grilled smelt
Kani avocado salad $9.90
- Crab meat avocado and fresh vegetables
Agedashi tofu $5.20
- Deep fried beancurd
Zaru udon $8.80
- Cold udon
"Seto" $18.80
- (Half broiled sushi assortment) tuna belly, yellow-tail. swordfish, salmon belly, raw scallop, premium eel
Inari kinpira gobou $4.00
- Sweet beancurd with braised burdock root and carrot
Zuwai gani chawanmushi $6.90
- Zuwai crab sauce on steamed egg custard

NW Salmon Fillet $18.50
Fried Mushroom $5.50
Beef Burger Set $12.00
- Beef burger + iced lemon tea.
Garlic Toast $3.50
Cocktail Sausage $6.50
Chicken Popcorn $6.00
Barbeque Chicken $10.50
Beef $9.50

Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
100-Second Stewed yellow croaker $13.80
- Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more

(DF) Dairy free
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- add ice cream $3.50
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
Portobello & tri color quinoa (vf) (gf) $18.00
- with grilled pumpkin, tofu, vine tomatoes, miso ginger sauce
- spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
* black pepper crab pasta $19.00
- wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab

$8.20
$5.40
$8.20
$8.80
Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
Ice Kopi $3.20
Chicken Curry $6.30
Egg Cheese Prata $4.40
- A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.

Stir-fried Tofu with Black Pepper (V) $13.91
Tom Yum (2-3 Person) $17.12
- Spicy sour soup.
Tom Kah (2-3 Person) $17.12
- Spicy sour soup with coconut milk.
Lady’s Fingers with Thick Spicy Sauce $11.56
Iced Barley $3.75
Nasi Goreng Buah Keluak Set $17.12
- With ayam panggang and crackers.
Blue Pea Flower Cooler $4.28
Yellow Curry with tofu and Vegetable (V) $16.05

Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Sprite $4.07
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
White Rice $1.92
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78

Curly Fries & Onion Rings in Cone $5.80
Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce

Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Exclusive available at marina bay and resorts world sentosa
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.

-medium $ 24.90
Double-boiled paradise herbal soup $45.90 per pot
- Codonopsis root, chinese angelica, rehmannia, atractylodes macrocephaia, hoelen, ligusticum, licorice, astragalus, black dates, chinese cinnamon, spare ribs, lean meat, chicken, chicken feet
-medium $30.50
-large $ 39.90
-small $20.90
-medium $ 27.00
-small $19.90
Crisp-fried shrimp paste chicken