Lao Song Huat Fishball Noodle in Serangoon Menu

Lao Song Huat Fishball Noodle in Serangoon has no menu available, but can choose from many other options such as A1 Grand or A2 Toroniku from Ramenplay. Nakhon Kitchen offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Brotzeit includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Calamari Fritti and Melanzane alla Parmigiana from . 2it&Drink offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Coffee $1.50
  • Carrot Juice $4.00
  • Mee Kuah Chicken $8.00
  • Halia O' Limau $1.70
    • Ginger lemon without milk.
  • Chocolate Prata $3.50
    • Flatbread made from whole wheat flour stuffed with chocolate.
  • Ribena $1.70
  • Iced Tea $2.00
  • Susu Halia $1.80
    • Ginger milk.
  • Mini golden roll $11.80
    • King prawn sushi roll topped with mango
  • Kagoshima wagyu sushi $5.50
    • Ponzo or sweet sauce
  • Shishamo $5.00
    • Grilled smelt
  • Chuka kurage $4.00
    • Jellyfish
  • Kani mayo $4.00
    • Crab meat mayonnaise
  • -Large $22.80
  • Pitan tofu $5.50
    • Taiwan century egg on organic tofu with special century egg sauce
  • Uni $8.60
    • Sea urchin
  • NZ Striploin $18.00
    • Choice of 200g or 250g cut.
  • Barbeque Chicken $10.50
  • Chicken Pasta $9.00
  • Pork $8.00
  • Canned Drinks $2.00
  • Bacon Pasta $9.00
  • Chicken $8.50
  • Cocktail Sausage $6.50
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • * green baby pancakes (gf) $18.00
    • broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Portobello beef burger $17.00
    • lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
  • (V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
  • Lemongrass fish pasta $18.00
    • wholemeal spaghetti or linguine white seabass. lemongrass lime dressing, tomato salsa, edamame, rocket, leaves. sprouts
  • - chicken noodle (c) L10.00 $ /S 6.00 $
  • Pappadam (2pcs) $1.00
  • $3.30
  • Bombay Fish Masala $7.30
  • $4.20
  • Ice Tea $3.20
  • $10.30
  • Palak Paneer $7.70
    • Puréed fresh spinach and seasoned with cream, garam masala, and Indian spices.
  • $9.00
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Coke $4.07
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Coke Light (Can) $4.28
  • Nasi Goreng Buah Keluak $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Sambal Prawns Bento $16.05
    • Thai pineapple rice, sambal prawns, fried spring rolls, thai fish cake and mixed vegetables.
  • Homemade Belacan Sauce $5.89
  • Coke (Can) $4.28
  • Nasi Goreng Istimewa $18.19
    • With chicken satay, egg, fried chicken and crackers.
  • Phad Thai Bento $17.12
    • Phad thai with stuffed chicken wings, thai fish cake, chicken satay and mango salad.
  • Clear Soup with Vermicelli Tofu and Mixed Mushroom (V) $17.12
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • “Old Fashioned” Grilled Chicken Steak $15.80
    • Grilled tender chicken served with baked potato & topped with rich brown sauce
  • Classic Twist Fruity Prawn Delight $10.90
    • A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
  • •choose your flavour! Single scoop
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • -medium $27.90
  • Stir-fried marbled beef with sweet peas in pepper sauce
    • Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
  • Sweet and sour pork with pineapple
  • Salt-baked hand-shredded chicken $18.90per portion
  • Sweet taro paste with sweet potato (warm) $6.90 per bowl
  • -large $ 32.90
  • -small $ 25.90
  • Sauteed kai lan and angelica sinensis in ginger sauce
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Chicken burger $7.30
  • Beef slices $11.60
  • Salmon $12.60
  • Pan grilled fish $12.60
  • Black pepper
  • Chicken sausage $2.80
  • Japanese curry beef rice $14.80
  • Sweet & sour chicken rice $10.00
  • Deep Fried with Fragrant Spices 甘香炸 $34.40
  • Glass Noodles Seafood Salad 泰式冬粉海鲜沙拉 $21.70
  • Root Beer 沙士 $2.00
  • Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Oyster Omelette 蠔蛋 $17.30
  • Pineapple Fried Rice 泰式凤梨炒饭 $11.40
Lao Song Huat Fishball Noodle

Lao Song Huat Fishball Noodle

location

Address

49A Serangoon Garden Way Serangoon Garden Estate, #01-14 Serangoon Garden Market and Food Centre, Singapore 555944, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

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price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Asian , Seafood

features

Features

Location
49A Serangoon Garden Way Serangoon Garden Estate, #01-14 Serangoon Garden Market and Food Centre, Singapore 555944, Singapore
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