Address
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
Let's Meat Up in Singapore Menu
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Let's Meat Up in Singapore has no menu available, but can choose from many other options such as DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半 from Joyden Canton Kitchen. Gurney Drive Signatures offers many options including Nuggets ( 8 pcs ) and Cheese Fries. Blue Lotus includes a wide range like Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) or Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Ajisen and Chicken Karaage Rice Set.
Nearby Sample Menus
- Hot and Spicy Soup (Vegetarian) (酸辣汤（素 $9.42
- Fresh Honey Lemon (Hot/Cold) (鲜柠檬蜜糖水 (热/冷) $3.85
- Crisp-fried Fish Skin with Salted Egg Yolk (酥炸咸蛋鱼皮) $12.63
- Plain Congee (生滚明火粥) $4.49
- Egg Fried Rice (蛋炒饭) $10.49
- Crackling Pork Belly (脆皮烧腩肉) $20.12
- Double-boiled Superior Chicken Soup (清炖鸡汤) (Chef's Recommendation) $12.63
- Stir-fried French Beans with Minced Pork and Preserved Olive Vegetables (榄菜四季豆) (Chef's Recommendation) $15.84
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Hand-Pulled Pork $23.30
- with arugula, semi-dried tomatoes, seasoned cherry tomatoes, fried shallots, onion jam, pork crackling, poached egg, hollandaise & sourdough.
- Iced Long Black $6.95
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Laobai Cha $7.00
- A rare high-mountain tea, usually aged for at least 3 years, making it smooth with a hint of sour note. Believed to possess medicinal properties that improve blood circulation, lower blood pressure, & prevent cancer, arteriosclerosis, heart disease & obesity. It is also used to ease fever & sooth sore throat.
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Curious Breakfast $30.15
- with maple-glazed pork belly, poached eggs, sauteed mushroom, avocado, cajun spiced corn on the cob, pickled cabbage with golden raisins & toasted sourdough.
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Truffled Sweet Potato Fries $15.90
- with homemade truffled aioli.
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Magic Mushrooms $17.85
- Breaded whole button mushrooms with homemade aioli & za'atar spices - highly addictive!
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Oolong Cha $7.00
- Traditional black tea produced through a unique process of withering the plant under strong sun & oxidation before curling & twisting the leaves. High fermentation helps the leaves retain rich amino acids & tea soda which aids in lowering cholesterol levels in the body.
- Bridge Road Beechworth Pale Ale $17.85
- Mushroom Truffle Bisque $10.70
- Stewed Rice Vermicelli $15.00
- ‘Zha Jiang’ Noodles $17.00
- Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
- General Tso’s Monkey Head Mushroom $19.50
- Fragrant Mushroom Tea $23.50
- Hot and Sour Soup $8.50
- Shredded Cucumber Wrapped with Fresh Beancurd Skin in Spicy Sauce $10.70
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Veuve Clicquot Champagne (France) $181.90
- France.
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Sauvignon Blanc $66.34
- South Eastern Australia.
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Connemara Chicken $19.26
- A tender fried chicken breast stuffed with sliced Irish mature cheddar and bacon. Served with our homemade brown sauce and a choice of fries or mashed potatoes.
- Pure Blonde $14.98
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Misty Cove Rose 2016 $69.55
- New Zealand.
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Nouveau Caesar Salad $19.26
- Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
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Piccini Prosecco $83.46
- Italy.
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Irish Sausage Pie $19.26
- Traditional Suet Pastry. Deconstructed English Sausages with added sage and thyme. Minced chicken breast and a smoky aroma of Irish country bacon. Served with mash, mushy peas and gravy.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Classic Pack (Serves 10 to 12 Pax) $200.00
- Mini canapés (20 pcs), Premium sandwich (A) (20 pcs), Mini savoury viennoiseries (20 pcs), Mini pastry (small) (A) (20 pcs). 1 Coffee or Tea carton (up to 12 cups) or Coca Cola (12 cans) or Paul mineral water (12 bottles)
- Shepherd’s Pie Chicken (Whole Tart) $58.00
- or Paul mineral water (16 bottles) $320.00
- green salad. $12.00
- Tea cartons (up to 24 cups) or Coca Cola (20 cans) or Paul mineral water (20 bottles) $366.00
- green salad. $12.00
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Assorted Savoury Choux $55.00
- 5 smoked salmon mousse, 5 tuna mayonnaise, 5 crabmeat salad, 5 cream cheese (v).
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Mini Beignets $25.00
- 8 plain baked dougnut, 8 hazelnut chocolate doughnut.
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Mix Vegetable Raita $4.90
- Chopped cucumber and tomatoes mixed with chilled yoghurt and roast cumin seeds.
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Murg Malai Tikka $16.90
- Boneless chicken cubes marinated in malai (cream), cheese, mildly seasoned with spices.
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Fish Curry $16.90
- Boneless fish cubes marinated and cooked with a rich onion gravy and plenty of spices.
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Shahi Paneer $13.90
- Cottage cheese cooked in rich creamy and mild onion cashew nut sauce, and dry fruits.
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Aloo Jeera $11.90
- Potatoes cubes tempered with cumin seeds.
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Chicken Tikka Masala $16.90
- Tender pieces of chicken tikka cooked in a rich spicy sauce finished with a touch of cream and garnished with ginger.
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Lassi (Sweet/ Salted) $5.00
- Creamy drink made by blending indian homemade yogurt and sugar/ salt.
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Tandoori Prawn $18.90
- Fresh tiger prawns marinated with yoghurt and selected spices and roasted in a clay oven, served with mint sauce.
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Braised Pork Belly and Preserved Vegetables Noodles $11.66
- 彰化梅菜扣肉面
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Dang Gui Chicken Soup $11.66
- 当归鸡汤
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Milk Tea with White Fungus $4.82
- 白木耳奶茶
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Deep-fried Tangyuan (Sesame/Peanuts/Red Bean) $7.38
- 酥炸汤圆（芝麻/花生/红豆）
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Sautéed Egg Plant with Minced Meat $8.45
- 肉酱茄子
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Braised Pork Bun $8.45
- 扣肉包
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Honey Green Tea $6.31
- 蜂蜜绿茶
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Pan-fried Pork Bun $9.52
- 生煎小肉包
- Poached Chinese Spinach with Assorted Eggs 金银蛋苋菜 $16.90
- Deep Fried Chicken with Special Spicy Sauce 三味爆香鸡 $16.95
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Stir Fried Hor Fun with Assorted Seafood, Meat and Egg in gravy 滑蛋什锦河粉 $11.80
- Pork lard provided.
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Curry Chap Choy 咖喱杂菜 $16.90
- Fried beancurd, long beans, cabbage, eggplant. 豆卜，长豆，包菜，茄子
- Fried Chinese Mini Buns (12pcs) 迷你馒头（炸）(12pcs) $8.00
- Minced Pork Fried Rice with Sliced Ginger in Sesame Oil 姜丝麻油肉碎炒饭 $11.80
- Fried Chinese Mini Buns (6pcs) 迷你馒头（炸）(6pcs) $5.00
- Plain Rice (Per Bowl) 白米饭 （每碗） $1.50
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Silver Fish Omelette $11.75
- Silver fish fried with eggs to a slight crisp.
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Sambal Eggs $11.75
- Boiled eggs sautéed with dried prawn chilli paste.
- Steamed Fragrant Rice Served with Achar $4.30
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Stir-Fried Long Beans with Dried Shrimp $11.75
- Long beans stir-fried with garlic, dried shrimps and chili.
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Chap Chye $11.75
- Vegetable stew consisting cabbage, black fungus, dried lily flowers, glass vermicelli and dried bean curd skin in a savoury soy bean paste sauce.
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Seafood Curry $18.20
- An assortment of prawns, squid, black mussels and clams in rich aromatic curry broth.
- Fish Head Curry (Half) - For 2 to 3 Persons $35.30
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Sambal Kang Kong $11.75
- Kang kong (water spinach) stir-fried with spicy dried prawn chilli paste.
- Fish $16.85
- Paneer Butter Masala $16.85
- Iced Tea $6.74
- Mutton Nihari $19.10
- American Chopsuey $13.48
- Gulab Jamun $7.30
- Paneer Tikka Masala $16.85
- Kakori Kebab $19.10
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Trio of Cured Meat $27.82
- Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
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Crispy Cajun Chicken Knuckle $13.91
- With house cheese dip.
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Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Australia Wagyu Beef Flat Iron Steak (200g) $40.66
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
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Truffle Mushroom Cream (V) $25.68
- Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
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Grilled Angus Beef Meatball $13.91
- With herb tomato sauce and parmesan cheese.
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Barossa Crispy Prawn Paste Chicken Wing $13.91
- With house cheese dip.
- Chicken with Cashew Nuts $10.70
- Sambal Potato Leaf $10.70
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Cereal King Prawns $0.00
- Per Pc
- Pork Ribs in Spices $10.70
- Salted Egg $32.10
- Coke $3.00
- Sliced Fish w Ginger Onion $16.05
- 100 Plus $3.00
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New York Cheesecake
- Handmade with love and only premium ingredients, go ahead and be good to yourself.
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Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
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Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
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Creamy Meatball Spaghetti
- We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
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Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
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Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
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Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
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Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
- Sweet Soy Sauce Kolomee $6.50
- Australia abalone Kolomee $22.00
- Original Kolomee $6.50
- Char Siew Sauce Kolomee $6.50
Let's Meat Up
Phone
068357832
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Reservations
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
- Singapore Japanese Menus